Приказ резултата 1187-1206 од 1984

      Наслови
      Properties of different silage maize hybrids [1]
      Properties of maize hybrid grain for utilization in wet milling [1]
      Proportion of the medium large round seed fraction of maize inbred lines in dependence on the cytoplasm type [1]
      Protein and tryptophan content in kernels of maize hybrids [1]
      Protein profiles and total antioxidant capacity of water soluble and insoluble protein fractions of white cow cheese at different stage of ripening [1]
      Protein profiles and total antioxidant capacity of water-soluble and water-insoluble fractions of white brined goat cheese at different stages of ripening [1]
      Protein quality analysis of F2 maize kernels [1]
      Proteini pšenice sa tehnološkog, nutritivnog i zdravstvenog aspekta [1]
      Proteini u semenu i klijancima austrijskog bora (Pinus nigra Arnold) kao genetički markeri tolerantnosti na sušu [1]
      Proteins in seed and seedlings of selected Austrian pine (Pinus nigra Arnold) trees as genetic markers tolerant to drought [1]
      Proučavanje stabilnosti prinosa kukuruza neparametrijskim metodama [1]
      Provera brojača semena u ispitivanju mase 1000 semena [1]
      QTL detection for drought tolerance in composite maize populations [1]
      Quality assessment of hybrid maize seeds according to their shape and size [1]
      Quality of bread made from micronised maize grain [1]
      Quality parameterd and potentials of utilization of different maize hybrids for food and feed [1]
      Quality parameters of maize hybrids intended for silage production [1]
      Quality parameters of silage maize hybrids for ruminant feed [1]
      Quality protein maize: QPM [1]
      Quantitative Trait Loci for Biofortification Traits in Maize Grain [1]