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MESTO OVSA U ORGANSKOJ PROIZVODNJI ŽITA U SRBIJI / POSITION OF OATS IN ORGANIC GRAIN PRODUCTION IN SERBIA
(Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, 2022)
U 2020. godini organska biljna proizvodnja u Srbiji
odvijala se na površini od 20.970,75 ha. U organskoj
proizvodnji žita koja zauzima drugu poziciju,
značajne površine zauzima i organski ovas, čija je
ukupna proizvodnja ...
Morphological diversity of soybean in Maize Research Institute collection
(Vienna : University of Natural Resources and Life Sciences, 2023)
Maize Research Institute Zemun Polje soybean collection is a small, local collection consisted of
approximately 500 accessions from different regions of the world. Until now, there has been no
systematic and precise ...
Influence of intercropping and bio-fertilizer on the level of antioxidants in soybean and common millet grains
(Sarajevo: University of East Sarajevo, Faculty of Agriculture, 2023)
While climate change severely affects food production and its security, each practice which boost yield and quality of crops in an eco-friendly way is required. Soybean (S) and common millet (M) present valuable crops ...
Drought-induced adjustment of primary metabolites in maize hybrids
(Belgrade : Maize Research Institute "Zemun Polje", 2022)
Primary metabolites are directly implicated in plant growth processes, photosynthesis, and
respiration, allowing plants to acclimatize and recover from drought stress. Accordingly, this
study aimed to determine alterations ...
The presence of toxigenic genera of fungi and their mycotoxins in durum wheat in Serbia during 2018 and 2019
(East Sarajevo : Faculty of agriculture, 2020)
The aim of the present study was to determine the presence of toxigenic fungi and mycotoxins
in the durum wheat spikes. Their occurrence was observed in the location of Zemun Polje
during two production years (2018 and ...
Occurrence of fusariotoxins and aflatoxins in maize kernels after harvest in Serbia in 2022
(Roma : Sapienza University, 2023)
This study was carried out in order to investigate the natural occurrence of toxigenic fungal species and levels of
fumonisin (FBs), zearalenone (ZEA), deoxynivalenol (DON) and total aflatoxin (AFLA) in the maize kernels, ...
Jasminka
(Beograd : Republika Srbija, Ministarstvo poljoprivrede, šumarstva i vodoprivrede - Uprava za zaštitu bilja, 2023)
Evaluation of grain yield and its components of some experimental, registered and commercial ZP maize (Zea mays L.) hybrids
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2020)
The grain yield and its components of eighteen experimental, one registered and two
commercial maize hybrids were examined in six different environments. The main objectives
were to identify the best performing experimental ...
Encapsulation of anthocyanins from blue maize in order to create functional carriers with application in the food and pharmaceutical industry
(Belgrade : Maize Research Institute "Zemun Polje", 2022)
Colored grains are rich sources of anthocyanins that could play an important role in the prevention of various diseases associated with oxidative stress. The food and pharmaceutical industry are aiming to exploit the novel ...
Fuzariotoksini i aflatoksini u kukuruzu / Fusariotoxins and aflatoxins in maize kernels
(Beograd : Društvo genetičara Srbije, 2023)
Ova studija je sprovedena sa ciljem da se ispita prirodna pojava toksigenih vrsta gljiva i sadržaj fumonizina (FB), ukupnih aflatoksina (AFLA), zearalenona (ZEA) i deoksinivalenola (DON) u zrnu kukuruza, uskladištenom ...