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Determination of KTI in soybean genotypes / Determiinacija KTI u genotipovima soje
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2015)
Kunitz trypsin inhibitor is major antinutritive factor in soybean seed that decrease its nutritional value. Breeding programs aimed to select soybean variety without Kunitz trypsin inhibitor are of great importance as that ...
Weediness and grain yield of specialty maize hybrids cultivated with the application of ecological fertilisers / Zakorovljenost i prinos kukuruza specifičnih svojstava gajenih uz primenu ekoloških đubriva
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2018)
Maize hybrids (Zea mays L.) with specific traits, such as those with red pericarp, high-protein flints or white kernel hybrids, have increased utility value as they contain some vitamins and minerals beneficial to human ...
Importance of IWMS for maize weed control / Značaj sistema integrisanih mera za kontrolu korova u kukuruzu
(Institut PKB Agroekonomik, Padinska skela, 2013)
Continual application of the same measures in the agricultural practice leads to the disturbances in connexions in agro-ecosystem. For the reason of damaging effects of herbicides, the combined application of the several ...
Dynamics of phosphorus accumulation in maize inbred lines grain / Praćenje dinamike nakupljanja fosfora u zrnu samooplodnih linija kukuruza
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2016)
Mineral elements deficiency in food can cause serious health problems. Being one of the three most importatnt macroelements for plant nutrition, phosphorus is involved in several key processes: photosynthesis, respiration, ...
Integrated application of crop rotation and herbicides for weed control in maize / Integrisana primena plodoreda i herbicida za kontrolu korova u kukuruzu
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2014)
Research on nonherbicidal weed management strategies that integrate other weed management systems with herbicide use are still actual. Crop rotation is important measure within IWMS, aimed to successful maize production ...
Phenotypic distances of parental components as a possible indicator of heterosis / Fenotipske distance roditeljskih komponenti kao moguĆi indikator heterozisa
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2010)
Although the reveal of heterotic groups in maize significantly increased testing efficiency, field trials are still unreplaceable and most time and fund consumable in the process of the hybrid development. The efficiency ...
Fitohormoni, regulatori rastenja biljaka i inhibitori sinteze ili dejstva fitohormona kao agrohemikalije
(Herbološko društvo Srbije, 2015)
U radu je dat pregled razvoja istraživanja fitohormona i drugih agrohemikalija, kao herbicida, ali i drugih pesticida, pa i đubriva. Opisan je njihov primarni mehanizam dejstva, ali i nuz-efekti u smislu njihovog uticaja ...
Effect of on of vegetation spacing: Increase in dry weight units of time - relative growth (RGR) of soybean plants / Uticaj vegetacionog prostora na povećanje suve mase u jedinici vremena - relativnu brzinu rasta (RGR) biljaka soje
(Institut PKB Agroekonomik, Padinska skela, 2015)
The aim of soybean production is to achieve high and stable yields of good quality per unit area. An important role in high yields achieving has a proper arrangement of plants. The aim of this study was to examine the ...
Impact of deficit irrigation on yield and chemical properties of soybean seeds in temperate climate / Uticaj redukovanog navodnjavanja na prinos i hemijska svojstva zrna soje u umerenim klimatskim uslovima
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2017)
The goal of this research is to determine the effects of different levels of water deficit (I100: full irrigation, I65: 35% deficit, I40: 60% deficit and I0: no irrigation) on yield and chemical composition of soybean ...
Phenotypic and biochemical characteristics of maize genotypes during selection for high quality protein in grain / Fenotipske i biohemijske karakteristike genotipova kukuruza u procesu selekcije na visok kvalitet proteina u zrnu
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2011)
Maize nutritional value is very poor due to deficiency of two essential amino acids - tryptophan and lysine. It was shown than opaque2 (o2) mutations increased lysine by 69-100% and tryptophan by 66% in the endosperm. The ...