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Приказ резултата 21-30 од 59
Effects of environmental factors on grain yield and grain quality of popping maize hybrids (Zea mays L. everta) / Uticaj faktora spoljne sredine na prinos i kvalitet zrna kukuruza kokičara (Zea mays L. everta)
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2007)
The main difference between popping maize hybrids and standard grain quality hybrids is the ability of the former to expand in fine flakes while being heated up. Therefore, not only grain yields, but also the quality of ...
Yields of ZP maize hybrids sown at the end of June associated to sowing densities / Prinos ZP hibrida kukuruza sejanih krajem juna u zavisnosti od gustina
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2004)
The studies were carried out under irrigation conditions in the experimental field of the Maize Research Institute, Zemun Polje, at Zemun Polje during 2002 and 2003. Yields of the total biomass, dry matter and dry grain ...
The improved photosynthetic-fluorescence method and its application in breeding and seed production of maize / Poboljšani fotositetično-fluorescentni metod i njegova primena u oplemenjivanju i semenarstvu kukuruza
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2007)
The application of the improved non-invasive photosynthetic-fluorescence method in maize breeding and seed production was observed in order to assess the resistance and adaptability of maize inbred lines to higher and high ...
Correlation of genetic distance of maize inbred lines (Zea mays L.) with heterosis and SCA for grain yield / Korelacija genetičke distance samooplodnih linija kukuruza (Zea mays L.) Sa heterozisom i PKS za prinos zrna
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2006)
The results of protein analysis method and diallel analysis (10x10) were correlated in this study. The diallel analysis was used for the estimation of SCA and heterosis of 45 crosses. The protein analysis consisted of the ...
Dr Vladimir Trifunović: 55 godina naučnog rada u oplemenjivanju, semenarstvu i marketingu ZP hibrida kukuruza i 85 godina života
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2005)
Thermal inactivation of the isoenzyme lipoxygenase in soya bean grain / Termička inaktivacija izoenzima lipoksigenaze u sojinom zrnu
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2002)
Effects of increased temperatures on the lipoxygenase activity and qualitative changes of soya bean oil were observed in the present study. Grain of soya bean cultivars ZPS 015 and ZPS Bosa was subjected to treatments of ...
The evaluation of technological and utility value of ZP maize hybrids and soya bean cultivars / Određivanje tehnološke i upotrebne vrednosti ZP hibrida kukuruza i sorti soje
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2003)
The evaluation of technological values of maize and soya bean grain is of a significant importance in grain trade, i.e. purchase and sale, then in processing and especially in studies performed with the aim to improve its ...
Genetically modified food: Benefits and risks / Hrana proizvedena od GMO - koristi i rizici
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2005)
The variety of foods consumed by humans has changed greatly over the centuries, altering the balance of nutrients in the diet. More consumer-oriented GM products including nutritionally enhanced foods, such as fats and ...
The analysis of maize weed community in Zemun Polje / Analiza korovske zajednice kukuruza Zemun Polja
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2006)
The analysis of weed species in maize weed community, under conditions with and without herbicide application, in the location of Zemun Polje was performed during the maize vegetation season in 1996 and 1997. The floristic ...
Starch characterization of ZP maize genotypes / Karakterizacija skroba ZP genotipova kukuruza
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2006)
Chemical (amylose and amylopectin content) and functional (rheological) properties of starch from six different ZP maize genotypes were determined. Results of technological characteristics of the selected genotypes in ...