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Importance of toxigenic Fusarium species in animal food / Značaj toksigenih Fusarium vrsta u hrani za životinje
(Institut za stočarstvo, Beograd, 2011)
Numerous plant species, which are main components of various mixtures used in animal nutrition, can be contaminated by mycotoxins created by large number of pathogenic and toxigenic fungi (moulds). From the aspect of animal ...
Anti-nutritional factors in some grain legumes / Antinutritivni činioci nekih zrnenih mahunarki
(Institut za stočarstvo, Beograd, 2009)
Grain legumes, such as soybean (Glycine max (L.) Merr.), pea (Pisum sativum L.), faba bean (Vicia faba L.), lupins (Lupinus spp.), common vetch (Vicia sativa L.) and grass pea (Lathyrus sativus L.), represent one of the ...
Ubiquity of toxigenic fungi and mycotoxins in animal feeds in Republic of Serbia / Prisustvo toksigenih vrsta gljiva i mikotoksina u stočnoj hrani u Republici Srbiji
(Institut za stočarstvo, Beograd, 2009)
Climatic conditions and growing of grain on large areas in Republic of Serbia are suitable for development of numerous toxigenic species, such as Fusarium spp., Aspergillus spp. and Penicillium spp., and resulting from ...
Moulds and mycotoxins in stored maize grains / Plesni i mikotoksini u uskladištenom kukuruzu
(Institut za stočarstvo, Beograd, 2013)
In this study the presence of moulds and mycotoxins in samples of stored maize grains in the period from October 2011 to September 2012 was investigated. Mycological analyses of whole and broken grains showed the presence ...
Fusarium infection and deoxynivalenol contamination in winter wheat / Fusarium infekcija i deoksinivalenol kontaminacija ozime pšenice
(Institut za stočarstvo, Beograd, 2015)
In this paper, the incidence of Fusarium-infected grain of winter wheat and the content of mycotoxin deoxynivalenol (DON) was studied in two Serbian cultivars Simonida and NS40S, both harvested in 2014. The level of Fusarium ...
Presence of deoxynivalenol in winter wheat treated with fungicides / Prisustvo deoksinivalenola u ozimoj pšenici tretiranoj s fungicidima
(Institut za stočarstvo, Beograd, 2014)
Natural occurrence of Fusarium spp. and concentrations of mycotoxin deoxynivalenol (DON) in the grain of the winter wheat moderately susceptible to Fusarium head blight (FHB) has been studied. Grain samples were collected ...
Fumonisin B1 in maize, wheat and barley grain in Serbia / Fumonizin B1 u zrnu kukuruza, pšenice i ječma u Srbiji
(Institut za stočarstvo, Beograd, 2011)
A wide variety of commodities in the world have been analyzed for fumonisins contamination. However, they have mostly been reported in maize and maize-based foods and feeds. Just a few scientific researches were conducted ...
Influence of inter-row spacing and cultivar on the productivity of soybean / Uticaj međurednog rastojanja i sorte na produktivnost soje
(Institut za stočarstvo, Beograd, 2014)
Influence of inter-row spacing on a productivity of soybean yield was studied on the experimental field on low carbonate chernozem soil. The greatest grain weight per plant (13.22 g) was achieved at the smallest row spacing. ...
The rainfall use efficiency and soybean grain yield under rainfed conditions in Vojvodina / Efikasnost korišćenja padavina i prinos zrna soje u uslovima prirodnog vodnog režima u Vojvodini
(Institut za stočarstvo, Beograd, 2017)
Rainfall is one of the most important environmental factors influencing crop production under dry land farming conditions. In the Republic of Serbia, the soybean is produced under rainfed conditions, and therefore online ...
Nutritional value of the grain of Kunitz-free soybean cultivars / Nutritivna vrednost zrna sorti soje bez Kunitz-tripsin inhibitora u zrnu
(Institut za stočarstvo, Beograd, 2011)
Utilization of the raw beans for food and feed is prohibited by the presence of protease inhibitors. Breeding soybean cultivars for reduced amount of anti nutritional factors at Maize Research Institute Zemun Polje resulted ...