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Приказ резултата 11-14 од 14
Ubiquity of toxigenic fungi and mycotoxins in animal feeds in Republic of Serbia / Prisustvo toksigenih vrsta gljiva i mikotoksina u stočnoj hrani u Republici Srbiji
(Institut za stočarstvo, Beograd, 2009)
Climatic conditions and growing of grain on large areas in Republic of Serbia are suitable for development of numerous toxigenic species, such as Fusarium spp., Aspergillus spp. and Penicillium spp., and resulting from ...
Moulds and mycotoxins in stored maize grains / Plesni i mikotoksini u uskladištenom kukuruzu
(Institut za stočarstvo, Beograd, 2013)
In this study the presence of moulds and mycotoxins in samples of stored maize grains in the period from October 2011 to September 2012 was investigated. Mycological analyses of whole and broken grains showed the presence ...
Fusarium infection and deoxynivalenol contamination in winter wheat / Fusarium infekcija i deoksinivalenol kontaminacija ozime pšenice
(Institut za stočarstvo, Beograd, 2015)
In this paper, the incidence of Fusarium-infected grain of winter wheat and the content of mycotoxin deoxynivalenol (DON) was studied in two Serbian cultivars Simonida and NS40S, both harvested in 2014. The level of Fusarium ...
Presence of deoxynivalenol in winter wheat treated with fungicides / Prisustvo deoksinivalenola u ozimoj pšenici tretiranoj s fungicidima
(Institut za stočarstvo, Beograd, 2014)
Natural occurrence of Fusarium spp. and concentrations of mycotoxin deoxynivalenol (DON) in the grain of the winter wheat moderately susceptible to Fusarium head blight (FHB) has been studied. Grain samples were collected ...