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Marker assisted selection for β-carotene rich maize: two-level selection procedure in BC2 generation
(Sarajevo : University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia, 2020)
This paper is a part of the breeding program conducted at the Maize Research Institute "Zemun Polje", with the aim to convert the standard maize to β-carotene rich genotypes adapted to temperate regions using the marker ...
Genetic diversity of maize inbred lines assessed by SSR markers
(9. International symposium on agricultural sciences "AgroReS 2020", 24.09.2020., Banja Luka, B i H – Book of Abstracts, 2020)
Morphological traits are the earliest used markers in germplasm characterization, but their application may be difficult due to the presence of recessive homozygous alleles and their low frequency. Simple Sequence Repeat ...
Molecular characterisation of soybean varieties by SSR markers
(Belgrade : Serbian genetic society, 2020)
Soybean (Glycine max (L.) Merr.) is one of the most economically important legumes.
As the source of plant protein and vegetable oil it is used as food and industrial crop in
many regions of the world. The genetic base ...
The effect of fall sown different cover crops on popcorn weediness
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2020)
The use of cover crops can be considered as an effective method, especially in
sustainable and organic agriculture through weed control and reducing herbicide use,
improving soil and increasing main crop yield. An ...
Weed control ability in sweet maize of single sown legume cover crops compared to their mixtures
(Republic of Srpska, Bosnia : University of East Sarajevo, Faculty of Agriculture, 2020)
To achieve efficient weed control through cover cropping, the plant species chosen is very
important. Growing different legume cover crop (CC) species single and in mixtures with
grass may increase the number of provided ...
Effectiveness of soil tillage systems in maize weeds control
(Osijek : ISTRO – International soil tillage research organizationOsijek : CROSTRO – Croatian soil tillage research organization, 2020)
Reduced soil tillage is widely adopted since the awareness of agro-ecosystem and soil preservation and
protection has become more important. Besides many advantages, this system of soil cultivation
usually increases ...
Inovativna rešenja u suzbijanju korova u usevima / Inovative solutions in crops weed control
(Beograd : Akademija inženjerskih nauka Srbije - AINSBeograd : Akademska misao, 2020)
U intenzivnoj ratarskoj proizvodnji je uobičajena upotreba sredstava za zaštitu
bilja. S druge strane, pojava rezistentnosti korova, štetočina i patogena, zagađenje
agroekosistema pa i ugroženost zdravlja ljudi usled ...
The influence of bio-fertilizer on the utilization efficiency of macro-nutrients in proso millet
(Sarajevo : University of East Sarajevo, Faculty of AgricultureBelgrade : University of Belgrade, Faculty of Agriculture, 2020)
Bio-fertilizer can affect nutrient uptake by plant, using microorganisms to enhance their availability from soil. Once the nutrient is absorbed, measuring its utilization efficiency (NUtE) is directly related to grain yield ...
Grain filling of maize in the function of crop density and genotype / Nalijevanje sjemena kukuruza u funkciji gustoće usjeva i genotipa
(Osijek : Glas Slavonije d.d., 2020)
Present experimental data indicate that meteorological conditions, with regard to genotype
and crop density, are the main factor that contribute to grain yield variations of maize hybrids.
H6, as a hybrid with longer ...
Inovativna rešenja u iskorišćavanju useva - biofortifikacija u funkciji proizvodnje kvalitetne hrane / Innovative solutions in crop utilization biofortification as a function of quality food production
(Beograd : Akademija inženjerskih nauka Srbije - AINS, Odeljenje biotehničkih naukaBeograd : Akademska misao, 2020)
Globalni trend industrijalizacije poljoprivrede, naročito od pojave „zelene
revolucije“, karakteriše povećanje prinosa biomase, zrna i plodova useva. Ovakav trend
ima za posledicu paralelno smanjenje hranljive vrednosti ...