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Differentiation between aspergillus flavus and aspergillus parasiticus isolates originated from wheat
(Društvo genetičara Srbije, Beograd, 2018)
The species of the genus Aspergillus, A. flavus and A. parasiticus, are the most aflatoxin-producing fungi. All previous studies carried out under the production conditions of Serbia showed no presence of A. parasiticus ...
Genotype and environmental interaction effect on heterosis expression in maize / Interakcija genotipa i faktora spoljne sredine na ekspresiju heterozisa kod kukuruza
(Društvo genetičara Srbije, Beograd, 2004)
The three-year studies on effects of irrigation and sowing densities were carried out on chernozem at Zemun Polje in the period 1998-2000. The four-replicate trial was set up according to the split-plot design. Six ZP maize ...
Pathogenicity of Aspergillus spp. isolates originating from Serbia / Patogenost izolata Aspergillus spp. poreklom iz Srbije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2016)
Species of the genus Aspergillus, section Flavi are facultative plant pathogens with the capability to contaminate primary agricultural products in the field, at harvest, in warehouses, and during processing. Infection is ...
Variability of yield and kernel quality parameters of popcorn hybrids (Zea mays L. Everta) / Varijabilnost prinosa i parametara kvaliteta zrna hibrida kukuruza kokičara (Zea mays L. Everta)
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2011)
The experiment with 12 popcorn hybrids was set up according to the RCB design in three replicates. Examined traits were: grain yield (GY), popping volume (PV) and number of kernels per 10g (NK). ANOVA showed statistical ...
Stimulative influence of germination and growth of maize seedlings originating from aged seeds by 2,4-D potencies
(Elsevier Sci Ltd, Oxford, 2013)
Background: The 2,4-D (2,4-dichlorophenoxyacetic acid) is using as a growth regulator in tissue culture media. Maize seeds have poor ability to maintain germination rate in the long term. Objective: To examine the possible ...
The effect of in vitro digestion on antioxidant properties of water-soluble and insoluble protein fractions of traditional Serbian white- brined cheeses / Utjecaj in vitro digestije na antioksidativna svojstva u vodi topljivih i netopljivih proteinskih frakcija tradicionalnih srpskih bijelih sireva u salamuri
(Zagreb : Hrvatska mljekarska udruga, 2020)
The influence of simulated in vitro digestion on antioxidant potential of protein fractions of traditional
Serbian white-brined cheeses was investigated. Water-soluble (WSF) and water- insoluble fractions
(WINF) of three ...
Contemporary approaches to maize utilization / Savremeni pristupi upotrebe kukuruza
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2008)
From a global standpoint, maize is one of the most important crops and as such one of the most significant naturally renewable carbohydrate raw materials of not only energy but also numerous very different products. The ...
Significance of combining abilities and heterosis for grain yield of maize / Značaj kombinacionih sposobnosti i heterozisa za prinos zrna kukuruza
(Institut PKB Agroekonomik, Padinska skela, 2010)
The estimation of variability of five maize inbred lines and their diallel hybrids related to the grain yield, superior-parent heterosis and general and specific combining abilities after the method developed by Griffing, ...
The application of molecular markers in the bulk segregant analysis of kernel oil content in two maize (Zea mays L.) synthetic populations / Primena molekularnih markera u analizi sadržaja ulja u zrnu grupnih uzoraka sintetičkih populacija kukuruza (Zea mays L.)
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2007)
RFLP loci, potential indicators of kernel high oil content, were identified using bulk segregant analysis (BSA) approach, i.e. bulked samples derived from C0 and C9 selection cycles of two maize synthetic populations - ...
Evaluation of morphological and kernel micronutrient traits in maize landraces / Evaluacija morfoloških osobina i mikronutrienata zrna kod populacija kukuruza
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2016)
Maize grains contain high level of carotenoids and tocopherols compared with other cereals. Among carotenoids the β-carotene has the highest activity and is considered important in breeding programs of biofortified crops. ...