Преглед аутора: "Dodig, Dejan"
Приказ резултата 1-20 од 86
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Acrylamide formation in biscuits made of different wholegrain flours depending on their free asparagine content and baking conditions
Žilić, Slađana; Gursul, Isil; Dodig, Dejan; Filipović, Milomir; Gokman, Vural (Elsevier ltd, 2020) -
Agronomic traits of naked barley in comparison with covered barley / Agronomske osobine golozrnog ječma u poređenju sa plevičastim
Dodig, Dejan; Stanković, Saša; Jović, Miroslava; Dimitrijević, Bojana; Branković, Gordana (Savez poljoprivrednih inženjera i tehničara, Beograd, 2007) -
Albumin content in bread wheat (Triticum aestivum L.) and durum wheat (Triticum durum Desf.) as affected by the environment
Branković, Gordana; Šurlan-Momirović, Gordana; Dragičević, Vesna; Dodig, Dejan; Knežević, Desimir; Kobiljski, Borislav (Lithuanian Research Centre Agriculture & Forestry, Kedainiu R, 2015) -
Antioxidant activity of small grain cereals caused by phenolics and lipid soluble antioxidants
Žilić, Slađana; Dodig, Dejan; Hadži-Tašković-Šukalović, Vesna; Maksimović, Vuk; Maksimović, Milan; Basić, Zorica (Academic Press Ltd- Elsevier Science Ltd, London, 2011) -
Assessing drought tolerance and regional patterns of genetic diversity among spring and winter bread wheat using simple sequence repeats and phenotypic data
Dodig, Dejan; Zorić, Miroslav; Kobiljski, Borislav; Quarrie, Steve; Quarrie, Steve (Csiro Publishing, Collingwood, 2010) -
Assessing wheat performance using environmental information / Analiza ogleda sa genotipovima pšenice korišćenjem faktora sredine
Dodig, Dejan; Zorić, Miroslav; Knežević, Desimir; Dimitrijević, Bojana; Šurlan-Momirović, Gordana (Društvo genetičara Srbije, Beograd, 2007) -
Barley grain enrichement with essential elements by agronomic biofortification / Obogaćivanje zrna ječma esencijalnim elementima putem agronomske biofortifikacije
Dragičević, Vesna; Nikolić, Bogdan; Radosavljević, Milica; Đurić, Nenad; Dodig, Dejan; Stoiljković, Milovan M.; Kravić, Natalija (Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad, 2016) -
Bread and durum wheat compared for antioxidants contents, and lipoxygenase and peroxidase activities
Žilić, Slađana; Dodig, Dejan; Saratlić, Goran; Hadži-Tašković-Šukalović, Vesna; Maksimović, Milan; Škrbić, Biljana (Wiley-Blackwell, Hoboken, 2010) -
Characterization of Proteins from Grain of Different Bread and Durum Wheat Genotypes
Barać, Miroljub; Pešić, Mirjana; Žilić, Slađana; Dodig, Dejan; Ignjatović-Micić, Dragana (Mdpi Ag, Basel, 2011) -
Chemical compositions as quality parameters of ZP soybean and wheat genotypes / Hemijska kompozicija kao parametar kvaliteta ZP sorti soje i pšenice
Žilić, Slađana; Hadži-Tašković-Šukalović, Vesna; Srebrić, Mirjana; Dodig, Dejan; Maksimović, Milan; Mladenović Drinić, Snežana; Crevar, Miloš (Društvo genetičara Srbije, Beograd, 2009) -
Comparative kernel growth and yield components of two- and six-row barley (Hordeum vulgare) under terminal drought simulated by defoliation
Dodig, Dejan; Kandić, Vesna; Nikolić, Ana; Zorić, Miroslav; Nikolic-Dorić, Emilija; Mutavdzić, Beba; Perović, Dragan; Šurlan-Momirović, Gordana (Csiro Publishing, Clayton, 2018) -
Comparison of responses to drought stress of 100 wheat accessions and landraces to identify opportunities for improving wheat drought resistance
Šurlan-Momirović, Gordana; Dodig, Dejan; Kandić, Vesna; Zorić, Miroslav; Perović, Dragan (Wiley-Blackwell, Hoboken, 2012) -
Composition of Anthocyanins in Colored Grains and the Relationship of Their Non-Acylated and Acylated Derivatives
Žilić, Slađana; Dodig, Dejan; Vančetović, Jelena; Grčić, Nikola; Perić, Vesna; Titan, Primož; Maksimović, Vuk (Olsztyn : Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, 2019) -
Desiccation, postharvest maturity and seed aging of tall oat-grass
Stanisavljević, Rade; Đokić, Dragoslav; Milenković, Jasmina; Terzić, Dragan; Đukanović, Lana; Dodig, Dejan; Stevović, Vladeta (Empresa Brasil Pesq Agropec, Brasilia Df, 2010) -
Determination of the fumonisins content in different small grains
Savić, Iva; Nikolić, Milica; Kandić, Vesna; Dodig, Dejan; Obradović, Ana; Ristic, Danijela; Stanković, Slavica (Banja Luka : University of Banja Luka, Faculty of Agriculture, 2020) -
Different levels of humoral immunoreactivity to different wheat cultivars gliadin are present in patients with celiac disease and in patients with multiple myeloma
Jelić, Svetislav; Ninković, Aleksandra; Radić, Jelena; Besu, Irina; Đorđević, Milica; Juranić, Zorica; Konic-Ristić, Aleksandra; Stanković, Ivan; Dodig, Dejan; Krstić, Radmilo; Popović, Dragan; Bonaci-Nikolić, Branka; Jojić, Njegica (Bmc, London, 2009) -
Drying of forage grass seed harvested at different maturity and its utility value in autumn and spring sowing time
Stanisavljević, Rade; Đokić, Dragoslav; Milenković, Jasmina; Terzić, Dragan; Stevović, Vladeta; Tomić, Dalibor; Dodig, Dejan (Lithuanian Research Centre Agriculture & Forestry, Kedainiu R, 2014) -
Drying of meadow fescue seeds of different moisture contents: Changes in dormancy and germination
Stanisavljević, Rade; Milenković, Jasmina; Đokić, Dragoslav; Terzić, D.; Petrović, M.; Đukanović, Lana; Dodig, Dejan (Czech Academy Agricultural Sciences, Prague, 2013) -
The effect of temperature and light (PAR) on the induction of Chla fluorescence in situ: 2. Diurnal changes in stinging nettle (Urtica dioica) and red currant (Ribes spp.) / Uticaj temperature i svetlosti (PAR) na indukciju fluorescencije Chla in situ - 2. diurnalne promene kod koprive (Urtica dioica) i ribizle (Ribes spp.)
Nikolić, Bogdan; Dodig, Dejan; Jovanović, Vladan; Oro, Violeta; Marković, Aca (Univerzitet u Beogradu - Biološki fakultet - Institut za botaniku i botaničku baštu "Jevremovac", Beograd, 2013) -
Effects of climatic factors on grain vitreousness stability and heritability in durum wheat
Branković, Gordana; Šurlan-Momirović, Gordana; Dodig, Dejan; Dragičević, Vesna; Zorić, Miroslav; Đurić, Nenad (Tubitak Scientific & Technical Research Council Turkey, Ankara, 2014)