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Influence of grain moisture content during harvest on the maize seed germination / Uticaj vlažnosti pri berbi na klijavost semena kukuruza
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2013)
Modern maize seed drying and processing technology is applied today to ensure high quality grain. The most important factor in preserving seed quality is the moisture content. The time of harvesting, drying, storage and ...
Influence of hybrid combinations on the maize seed traits / Uticaj hibridne kombinacije na osobine semena kukuruza
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2015)
In this paper the influence of hybrid on the particular traits of maize seed was examined. Four maize hybrids were tested on four locations. Analysed traits were: yield, ratio of seed fractions and germination by fractions. ...
Trait dispersion of hybrid maize seed under different production conditions / Disperzija osobina hibridnog semena kukuruza u odnosu na različite uslove proizvodnje
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2018)
This paper presents the results of an analysis of maize seed production. A total of six hybrids were selected from two maturity groups (FAO 300 and FAO 600) produced in three locations (L1, L2, L3). The following commercially ...
Effects of agroecological factors and hybrid combinations on seed traits of maize hybrids / Uticaj agroekoloških faktora i hibridne kombinacije na osobine semena hibrida kukuruza
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2014)
The present study encompasses the analysis of effects of agroecological conditions (year, location) and hybrid combinations on seed size, relationships between fractions (in %, small vs. large), and germination. The following ...