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Grain properties of new inbred lines in comparison with maize hybrids / Karakteristike zrna novih smooplodnih linija u poređenju sa hibridima kukuruza
(Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2020)
Grain quality parameters of five new maize inbred lines were investigated and compared with the corresponding properties of two commercial hybrids used in flour production.Kernel of the line L2 had the ...
Comparison of selected maize hybrids for feed production / Uporedni prikaz odabranih hibrida kukuruza za proizvodnju hrane za životinje
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2015)
The objectives of this study were to investigate chemical composition and in vitro dry matter digestibility (IVDMD) as well as to determine correlations between some important quality parameters of the maize hybrids ...