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The two-level marker assisted selection in BC2 generation of the conversion of standard maize lines to their QPM version
(Belgrade : Serbian Genetic Society, 2019)
Quality Protein Maize (QPM) is nutritionally and agronomically improved maize. In order to shorten the period required for development of QPM hybrids through the conventional method of backcrossing, marker assisted selection ...
Molecular characterization of popcorn inbreds using 25k SNP array
(Belgrade : Maize Research Institute, Zemun Polje, 2022)
Popcorn is a type of specialty maize and plays important role in the history and the spread of
this species. This type of maize historicaly received little atention in genetic diversity studies
while the fact is that ...
Application of different methods for measuring carotenoid status in maize grain
(Belgrade : Serbian plant physiology society, 2018)
Maize grain carotenoids are among the most abundant in cereals, exhibiting considerable diversity in the composition profiles. In this experiment, HPLC-DAD was used for lutein and zeaxanthin (predominant carotenoids) and ...
The variations in quality of maize biomass in different environments
(CEFood 2012 - Proceedings of 6th Central European Congress on Food, 2012)
Successful maize cropping in rein-fed conditions depends mainly on meteorological factors and in lesser extent on substrate (soil). The trial with 5 maize hybrids was set up during period of 2005-2010 on alluvium and ...
Bioresponse of maize genotypes to european corn borer (ostrinia nubilalis hbn) attack and insecticide treatments
(Belgrade : Maize Research Institute, Zemun Polje, 2022)
During last years, the total losses from European corn borer (Ostrinia nubilalis Hbn.) can reach
a high threshold of harmfulness although the different agro-technical measures that are being
implemented. According to the ...
Fibers and cell wall content and in vitro digestibility of differant maize hybrids
(CEFood 2012 - Proceedings of 6th Central European Congress on Food, 2012)
Analysis of the fiber or cell wall present in forages is of major concern in ruminant nutrition because diets often contain large amounts of forage, and the fiber fraction affects both feed intake and animal performance. ...
Nutritional and cost effects of adapted quality protein maize on broiler feeding
(Belgrade : Maize Research Institute, Zemun Polje, 2022)
ZPQPM13 is a maize hybrid with improved protein quality, adapted to temperate climate growth conditions, developed by crossing a QPM version of ZPL5 commercial line (developed by marker assisted selection) and GS-6 (a QPM ...
Determination of phenolic profile in kernels of different plum cultivars
(Leuven : International Society for Horticultural Science, 2019)
Large amounts of fruit seeds are discarded yearly in different producing industries, which is a waste of a potentially valuable resource as well as a serious disposal problem. Plum is the most important type of commercial ...
Identification of molecular markers for foreground and background selection in Gа1-s incorporation into maize lines
(Sarajevo : University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia, 2019)
Marker assisted selection (MAS) significantly increases efficiency of conventional breeding. Molecular markers are utilized as selection markers for target genes (foreground selection) and also for identification of the ...
Marker assisted selection for β-carotene rich maize: validation of the gene-specific marker in BC1 generation
(London : Insight Medical Publishing, 2019)
Worldwide, modern grain breeding programs widely implement marker assisted selection (MAS). Molecular markers are being used in two ways: to control the target gene (foreground selection) and to accelerate the reconstruction ...