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Properties of maize hybrid grain for utilization in wet milling / Svojstva zrna hibrida kukuruza za primenu u mokrom mlevenju
(Društvo selekcionara i semenara Republike Srbije, BeogradSerbian Association of Plant Breedings and Seed Producers, Belgrade, 2022)
A grain of eight selected hybrids from the Maize Research Institute Zemun Polje was used as
the subject of this study. The kernel structure, physical properties and chemical composition of
the grain and starch (amylose ...
The role of maize hybrids in current trends of bioethanol production
(Belgrade : Serbian Association of Plant Breedings and Seed ProducersBeograd : Društvo selekcionara i semenara Republike Srbije, 2021)
Bioethanol is a biofuel that is mostly used as a replacement for fossil fuels worldwide with
yearly production reaching nearly 110 billion liters in 2019. Trends of producing this alternative
fuel are rising and maize ...
Antioxidants from maize seeds and accelerated ageing
(Beograd : Društvo selekcionara i semenara Republike Srbije, 2021)
Seed deterioration is expressed as the loss of viability, vigour and quality during ageing The
major causes of seed deterioration refer to free radical-mediated lipid peroxidation, enzyme
inactivation or protein degradation, ...
Grain properties of yellow and red kernel maize hybrids from Serbia / Fizičko-hemijska svojstva zrna žutih i crvenih hibrida kukuruza iz Srbije
(Belgrade : Serbian Association of Plant Breedings and Seed ProducersBeograd : Društvo selekcionara i semenara Republike Srbije, 2021)
Physical traits, kernel structure and chemical composition of five yellow and five red kernel maize hybrids were the subjects of this study. The 1000-kernel weight, a physical indicator of grain quality, ranged from ...
The variability and interdependence of basic technological quality parameters of maize hybrids in long-term research / Varijabilnost i međuzavisnost osnovnih parametara tehnološkog kvaliteta hibrida kukuruza u dugoročnim istraživanjima
(Belgrade : Serbian Association of Plant Breedings and Seed ProducersBeograd : Društvo selekcionara i semenara Republike Srbije, 2022)
In the process of hybrid maize breeding, the greatest attention is directed towards increasing the level and stability of the yield, while grain quality is of secondary importance. The very
principles of hybrid breeding, ...
Variability of maize lines in ability to use nitrogen / Varijabilnost linija kukuruza za iskorišćavanje azota
(Beograd : Društvo selekcionera i semenara Republike Srbije, 2020)
Nitrogen is an important macro-nutrient that influences various physiological processes in
plants. Nevertheless, nitrogen could be loosed from the soil by leaching and evaporation. Thus,
low nitrogen inputs are required ...
Application of standard germination and vigour tests for seed quality assessment of maize inbred lines / Primena testova standardne klijavosti i vigor testova u proceni kvaliteta semena samooplodnih linija kukuruza
(Belgrade-Zemun : Društvo selekcionera i semenara Republike Srbije, 2021)
Information regarding the adaptation of maize (Zea mays L.) inbred lines to various field
conditions and seed longevity is essential for seed companies. The objective of this work was to
evaluate different vigour tests ...
Application of AMMI model in zoning of FAO 400-500 maize hybrids
(Beograd : Društvo selekcionara i semenara Republike Srbije, 2021)
Identification of high yielding and stable genotypes is one of the main goals in all breeding
programmes Estimation of hybrids is often aggravated due to the presence of genotype x envi-
ronment (GE) interaction One of ...
Cereal grain with low acrylamide formation potential as a raw material for safer cereal-based food products in Serbia / Zrno žitarica sa niskim potencijalom za formiranje akrilamida kao sirovina za bezbednije prehrambene proizvode na bazi žitarica u Srbiji
(Beograd : Društvo selekcionara i semenara Republike Srbije, 2022)
The presence of acrylamide, a mutagen and a Group 2A carcinogen, in food, is a health concern
that might raise cancer risk. Acrylamide is mainly formed in the Maillard reaction between free
asparagine and reducing sugars, ...
MARKER-ASSISTED GА1-S INCORPORATION INTO WHITE MAIZE HYBRID´S PARENTAL LINES / UGRADNJA GА1-S GENA U RODITELJSKE LINIJE HIBRIDA KUKURUZA BELOG ZRNA POMOĆU MOLEKULARNIH MARKERA
(Društvo selekcionera i semenara Republike Srbije, Beograd, 2023)
Maize Research Institute Zemun Polje has a marker assisted backcross breeding (MABB) program aimed to incorporate the strong allele of incompatibility gene Gа1 into parental components of the hybrids with specific traits ...