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First report of Fusarium verticillioides causing fusariosis on triticale grain in Serbia
(The American Phytopathological Society, 2022)
Triticale (Triticosecale Wittmack) is a cereal crop species developed to combine positive traits of wheat and rye into a single plant (Arendt and Zannini 2013). Due to its high protein content, favorable amino acid ...
Assessing the Potential of Old and Modern Serbian Wheat Genotypes: Yield Components and Nutritional Profiles in a Comprehensive Study
(MDPI, 2023)
Creating wheat genotypes characterized by high grain yield, high protein content, and favorable amino acid composition is the main goal of breeders, especially in developing countries where wheat is a staple food. An ...
ИСПОЛЬЗОВАНИЕ ИНФРАКРАСНОЙ СПЕКТРОСКОПИИ И СПЕКТРОСКОПИИ КОМБИНАЦИОННОГО РАССЕЯНИЯ ДЛЯ АНАЛИЗА СОСТОЯНИЯ БИОМОЛЕКУЛ У ЛИНИЙ КУКУРУЗЫ Zea mays L. / USING INFRARED SPECTROSCOPY AND RAMAN SPECTROSCOPY TO EVALUATE THE CONFORMATION OF BIOMOLECULES IN MAIZE (Zea mays L.) LINES
(Moscow : Agricultural Biology Editorial Office, NPO, 2021)
В настоящее время мало неинвазивных методов, которые позволяют контролировать со-держание и конформацию молекул биоактивных органических соединений в клетках и тканях рас-тений не только в лабораторных, но и в полевых ...
Root system architecture and stem traits of bread wheat seedlings under contrasting water regimes
(Lahore : Pakistan Agricultural Scientists Forum (PAS FORUM), 2024)
Differential response of bread wheat seedlings to contrasting water regimes can be used to determine traits related to drought tolerance. The F1 offspring from eight crosses and 11 selected parental genotypes were ...
Expected genetic advance for thousand grain weight and grain number per spike of bread wheat and durum wheat / Očekivana genetička dobit mase hiljadu zrna i broja zrna po klasu hlebne i durum pšenice
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2016)
The research was aimed at examining variability, variance components, broad-sense heritability (h2), expected genetic advance of thousand grain weight (TGW) and grain number per spike (GNS) of 15 genotypes of bread wheat ...
ZP 7037 - realizovana sorta, rasa ili soj na nacionalnom nivou
(Beograd : Institut za kukuruz "Zemun Polje", 2023)
Total sugar content in soybean grain and its relationship with protein, oil and fibers
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2023)
Soybean grain is one of the most important food and feed sources, containing approximately
40% protein, 20% oil, 35% carbohydrates and 5% minerals. The proportion of seed
composition determines the uses of soybean. ...
Combined effect of cover crops and bio-fertilizer on sustainable popcorn maize production
(Frontiers, 2024)
Cover crops play an important role in low-input cropping systems, increasing the
use of agro-ecosystem services. Due to the lack of information about the impact
of cover crops and bio-fertilizers on popcorn maize (Zea ...
MESTO OVSA U ORGANSKOJ PROIZVODNJI ŽITA U SRBIJI / POSITION OF OATS IN ORGANIC GRAIN PRODUCTION IN SERBIA
(Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, 2022)
U 2020. godini organska biljna proizvodnja u Srbiji
odvijala se na površini od 20.970,75 ha. U organskoj
proizvodnji žita koja zauzima drugu poziciju,
značajne površine zauzima i organski ovas, čija je
ukupna proizvodnja ...
First report of Aspergillus welwitschiae causing maize ear rot in Serbia
(The American Phytopathological Society, 2024)
In recent years, countries in Southeast Europe are facing climate changes characterized by extreme hot weather, which contribute to the increased frequency of Aspergillus species. Because of these changes, Aspergillus ...