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ESTs analysis in maize developing kernels exposed to single and combined water and heat stresses
(Univ Sao Paolo, Cerquera Cesar, 2011)
Molecular and metabolic response of plants to a combination of two abiotic stresses is unique and cannot be directly extrapolated from the response of plants to each of the stresses individually. cDNA macroarray has become ...
Grain characteristics and composition of maize specialty hybrids
(Spanish Natl Inst Agricultural & Food Research & Technolo, Madrid, 2011)
Improved nutritive and technological maize grain value is very important for its use in diets. In this work, the chemical composition and potential beneficial components, including total and soluble proteins, tryptophan, ...
Long term effects of different soil tillage systems on maize (Zea mays L.) yields
(Czech Academy Agricultural Sciences, Prague, 2011)
The effects of three tillage systems: no-tillage (NT), reduced tillage (RT) and conventional tillage (CT), and three levels of fertilization (0, 258 and 516 kg/ha NPK (58: 18: 24)), on the maize yield during ten years ...
Seed germination and seedling vigour of Italian ryegrass, cocksfoot and timothy following harvest and storage
(Univ Federal Lavras-Ufla, Lavras, 2011)
During post-harvest maturation, different species vary in the length of dormancy breaking or germination increases. Seed dormancy and slow seedling development often limit establishment of forage grass stands. Seed germination ...