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Sowing date as a response to ecological conditions in maize seed production
(Quilamapu : Instituto de Investigaciones Agropecuarias (INIA), 2021)
The environment protection, energy, and resources preservation are especially pronounced under present climate changes. In agriculture, these changes are recognised as drought, high temperatures, occurrence of stormy winds ...
Evaluation of temperate quality protein maize (Qpm) hybrids for field performance and grain quality
(Chile : Instituto de Investigaciones Agropecuarias, INIA, 2020)
Quality protein maize (QPM) (Zea mays L.) is primarily used for food in countries of tropical and sub-tropical regions
where maize is the main source of protein. Although its cultivation in temperate regions is hampered ...
Effects of shape and size of hybrid maize seed on germination and vigour of different genotypes
(Santiago : Instituto de Investigaciones Agropecuarias, INIA, 2020)
The uniform seed material is a prerequisite of stable yields. Therefore, the aim of the study was to observe variability of physiological seed traits depending on the classification of seeds by size and shape, and to ...
Spelt wheat (Triticum spelta) and common bread wheat compared for nutritional contents and functional-technological properties
(Chilean Journal of Agricultural Research, 2023)
Growing understanding of the relationship between nutrition and human health has led to an increase in the consumption of alternative crops, new cereal varieties and foods with higher nutritional values. In this study we ...