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Приказ резултата 1-10 од 13
Genetically modified plant-benefits and risk / Genetički modifikovane biljke - koristi i rizici
(Institut PKB Agroekonomik, Padinska skela, 2002)
Modern biotechnology is applied in agriculture, together with classical technology, in aim to increase production and improve quality of food. Revolutionary event for the plant biotechnology was possibility of creations ...
Physical and chemical properties and chemical composition of maize cob / Fizičko-hemijske karakterisrike i hemijski sastav frakcije kukuruznog oklaska
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2002)
Morphological structure and chemical composition of basic fractions - hard and soft -of maize cob are presented in this paper. Different chemical compositions and physical and chemical properties of these fractions, first ...
High value of feed and food and new technological maize- and soybean-based products / Visokovredna hrana i Novi tehnički proizvodi na bazi kukuruza i soje
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2002)
The studies and research on the maize and soybean utilisation improvement performed at the Department of Technology have been directed to creating new assortment of qualitative plant food and feed and technological products. ...
Thermal inactivation of the isoenzyme lipoxygenase in soya bean grain / Termička inaktivacija izoenzima lipoksigenaze u sojinom zrnu
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2002)
Effects of increased temperatures on the lipoxygenase activity and qualitative changes of soya bean oil were observed in the present study. Grain of soya bean cultivars ZPS 015 and ZPS Bosa was subjected to treatments of ...
Effects of harvest and processing on soya bean seed quality / Uticaj žetve i dorade na kvalitet semena soje
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2002)
Harvest and processing of soya bean seed are of the crucial importance for maintenance of seed quality. Soya bean, as a plant species, is particularly susceptible to mechanical injuries in various types of seed handling. ...
Sustainability of different fertilizing systems in maize production / Održivost različitih sistema đubrenja u proizvodnji kukuruza
(Institut PKB Agroekonomik, Padinska skela, 2002)
According to Long term experiments on chernozem and pseudoglay with different fertilizing systems could be conclused: According to performed experiments certain systems of maize crop rotation significantly affected maize ...
Seed proteins as genetic markers in the study of phylogenetic relations in pepper
(Acta Horticulturae, 2002)
On the basis SDS - PAGE electrophoresis of eight genotypes, which belong to different varieties of pepper (Capsicum annuum L.), was found that the seed protein profile could be useful in the study of phylogenetic relationships. ...
Izbor i vreme primene herbicidnih kombinacija u kontroli dominantnih vrsta korova u kukuruzu
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2002)
Genetic divergence and its correlation to heterosis in maize as revealed by SSR-based markers
(Maydica, 2002)
Simple Sequence Repeats molecular markers have been used to analyse the genetic relationship among twelve maize inbred lines and to predict heterosis in their crosses. Genetic distance for 66 crosses among 12 inbred lines ...
A new search for restorer cytoplasm: The restorer cytoplasm for the gene ms10 most probably does not exist in maize
(Journal of Heredity, 2002)
Since the suggestion concerning the hypothesis of the existence of restorer cytoplasms for some of the known and currently available male sterile (ms) genes in maize, a relatively limited amount of research effort has been ...