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Приказ резултата 131-140 од 153
Establishment and confirmation of heterotic groups and genetic diversity assessment of maize inbred lines using microsatellite data
(Društvo genetičara Srbije, Beograd, 2016)
Twenty-seven maize inbreds (12 commercial and 15 developing lines) from Maize Research Institute breeding program were subjected to microsatelite analysis. The aim was genetic diversity determination, establishing relationships ...
Biotechnology: Reality or dream / Biotehnologija - stvarnost ili san
(Društvo genetičara Srbije, Beograd, 2002)
The development of molecular biology and molecular genetics, especially of the recombinant DNA technology enabled improvement of experimental methods that provide manipulation within a cell-free system, such as cell and ...
Molecular characterization of barley (Hordeum vulgare L.) accessions of the Serbian GeneBank by SSR fingerprinting / Molekularna karakterizacija genotipova ječma (Hordeum vulgare L.) iz gen banke Srbije SSR markerima
(Društvo genetičara Srbije, Beograd, 2013)
Molecular diversity of 145 barley (Hordeum vulgare subsp. vulgare L.) accessions from the Serbian GenBank was assessed by single sequence repeats (SSR) markers. A set of 15 SSRs, covering all chromosomes of the diploid ...
Reaction of susceptible maize inbred lines to herbicides
(Društvo genetičara Srbije, Beograd, 2017)
Maize production is inconceivable without herbicide application, and certainly depends on crop susceptibility. Some injuries could be induced by herbicides, what could result in yield losses. This is especially prominent ...
Yields of ZP sweet maize hybrids in dependence on sowing densities / Prinos ZP hibrida kukuruza šećerca u zavisnosti od gustine gajenja
(Društvo genetičara Srbije, Beograd, 2008)
Sweet maize differs from maize of standard grain quality by many important traits that affect the ear appearance, and especially by traits controlling taste. The ear appearance trait encompasses the kernel row number, ...
An assessment of nutritional quality of hybrid maize grain based on chemical composition / Procena nutritivnog kvaliteta hibrida kukuruza na osnovu hemijske kompozicije zrna
(Društvo genetičara Srbije, Beograd, 2012)
The aim of this study was to investigate chemical composition of grain of 20 maize hybrids, from different maturity groups, to define their nutritional quality from the point of main grain constituents: starch, total ...
Application of SSR markers for assessment of genetic differentiation of silver fir (Abies alba Mill.) originating from Javor mountain / Procena genetičke diferencijacije jele (Abies alba Mill.) sa Javora pomoću SSR markera
(Beograd : Društvo genetičara SrbijeBelgrade : Serbian Genetics Society, 2019)
The process of plant breeding and conservation of gene pool among other things depends on the knowledge of the level of genetic differentiation. The aim of research in this paper was to determine the genetic differentiation ...
Quality protein maize: QPM / Kukuruz visokog kvaliteta proteina
(Društvo genetičara Srbije, Beograd, 2008)
Quality protein maize (QPM) contains the opaque-2 gene along with numerous modifiers for kernel hardness. Therefore, QPM is maize with high nutritive value of endosperm protein, with substantially higher content of two ...
Variability of factors that affect availability of iron, manganese and zinc in maize lines / Varijabilnost faktora koji utiču na pristupačnost gvožđa, mangana i cinka u linijama kukuruza
(Društvo genetičara Srbije, Beograd, 2013)
Deficiencies of some mineral elements are causing serious health problems, which could be prevented by increase of mineral nutrients in food with supplementation, food fortification or plant breeding. From this point, ...
Variability of maize inbred lines in nitrogen use effciency
(Beograd : Društavo genetičara Srbije, 2020)
Nitrogen (N) is an important element for many physiological processes in crops, and grain yield realisation. Nitrogen loss could be significant through leaching and evaporation, and from this reason lower quantities for ...