Browsing by Subject "carotenoids"
Now showing items 1-7 of 7
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Alterations of carotenoids in maize grain under different tillage and fertilizer dose
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2019) -
Differences in nutritive and bioactive compounds content between hybrid and open-pollinated maize varieties
(Novi Sad : University of Novi Sad - Scientific Institute of Food Technology, 2020) -
Genetic variability of maize grain antioxidant compounds
(University of Banja Luka, Faculty of Agriculture, 2022) -
Phenolic Compounds, Carotenoids, Anthocyanins, and Antioxidant Capacity of Colored Maize (Zea mays L.) Kernels
(Amer Chemical Soc, Washington, 2012) -
Photosynthetic pigments and phytochemical activity of photosynthetic apparatus of maize (Zea mays L.) leaves under the effect of thiamethoxam
(Moscow : Russian Academy of Agricultural Sciences, 2020) -
ИСПОЛЬЗОВАНИЕ ИНФРАКРАСНОЙ СПЕКТРОСКОПИИ И СПЕКТРОСКОПИИ КОМБИНАЦИОННОГО РАССЕЯНИЯ ДЛЯ АНАЛИЗА СОСТОЯНИЯ БИОМОЛЕКУЛ У ЛИНИЙ КУКУРУЗЫ Zea mays L. / USING INFRARED SPECTROSCOPY AND RAMAN SPECTROSCOPY TO EVALUATE THE CONFORMATION OF BIOMOLECULES IN MAIZE (Zea mays L.) LINES
(Moscow : Agricultural Biology Editorial Office, NPO, 2021)