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Direct selection parameter estimates and path coefficient analysis for grain yield and quantitative traits in maize (Zea mays l.)
(Fundulea : National agricultural research and development institute, 2024)
The study was carried out at the Maize Research Institute “Zemun Polje”, Belgrade, Serbia during 2021
growing season in three location. Six inbred lines were crossed according to complete diallel method. In this
way 15 ...
Tryptophan content increase in maize inbred lines improved through marker assisted breeding
(East Sarajevo : University of East Sarajevo, Faculty of agriculture, 2023)
Quality protein maize (QPM) has high content of essential amino acids lysine and tryptophan that are deficient in standard maize. Naturally occurring opaque2 recessive mutation has been the most widely studied and used as ...
Genetic variability of maize grain antioxidant compounds
(University of Banja Luka, Faculty of Agriculture, 2022)
Due to its natural diversity maize is one of the most heterogeneous cereals in
terms of biochemical composition. Maize grain contains antioxidant
compounds, associated with nutraceutical properties and health ...