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Average yield of ZPCC 341 due to different percentage of fertile and sterile plants participation / Visina prosečnog prinosa ZPSC 341 u zavisnosti od procenta učešća fertilnih i sterilnih biljaka
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2016)
The aim of the study was to determine the changes in grain yields in relation to the sterile to fertile plants ratio. Total of 21 mixtures of 0, 5, 10 up to 100 % of fertile plants mixed with the sterile variant of the ...
Pathogenicity of Aspergillus spp. isolates originating from Serbia / Patogenost izolata Aspergillus spp. poreklom iz Srbije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2016)
Species of the genus Aspergillus, section Flavi are facultative plant pathogens with the capability to contaminate primary agricultural products in the field, at harvest, in warehouses, and during processing. Infection is ...
Fungal and mycotoxin contamination of maize hybrids in different maturity groups / Kontaminacija gljivama i mikotoksinima hibrida kukuruza različite grupe zrenja
(Institut za stočarstvo, Beograd, 2016)
In the present study, the frequency of toxigenic fungi and occurrence of aflatoxin B1 (AFB1), deoxynivalenol (DON) and total fumonisins (FBs) in the kernels of six maize hybrids from different FAO maturity groups (ZP 341, ...
Maize landraces as a source of adaptation to climatic change / Populacije kukuruza kao izvor adaptabilnosti na klimatske promene
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2016)
Predictions of global warming point out that frequency and severity of temperature and rainfall extremes are expected to increase in the following decades. Yield stability could be achieved by improvement in future breeding ...
Biodiversity and organic agriculture / Biodiverzitet i organska poljoprivreda
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2016)
Biodiversity on the planet Earth has been threatened for decades, primarily due to human activities. According to current scientific knowledge, the number of species decreases at a rate of 1,000 to 10,000 times higher than ...
Persistence of pendimethalin residues in Swiss chard / Perzistentnost ostataka pendimetalina u blitvi
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2016)
The aim of this study was to determine the persistence of pendimethalin and its impact on Swiss chard, as the succeeding crop in the crop rotation, using the bioassay method, by means of the morphological parameters ...