Преглед тема: "durum wheat"
Приказ резултата 1-5 од 5
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Bread and durum wheat compared for antioxidants contents, and lipoxygenase and peroxidase activities
(Wiley-Blackwell, Hoboken, 2010) -
Characterization of Proteins from Grain of Different Bread and Durum Wheat Genotypes
(Mdpi Ag, Basel, 2011) -
The overview on the fumonisins presence in durum wheat in Serbia during the period 2015-2019
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2021) -
The presence of toxigenic genera of fungi and their mycotoxins in durum wheat in Serbia during 2018 and 2019
(East Sarajevo : Faculty of agriculture, 2020)