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Effect of recombination in the maize breeding population with exotic germplasm on the yield stability
(Springer, Dordrecht, 2012)
A little knowledge exists about the probability that recombination in the parental maize populations will enhance the chances to select more stable genotypes. The synthetic parent maize population ((1601/5 x ZPL913)F-2 = ...
Identification of SNP mutations in MYBYE-1 gene involved in drought stress tolerance in maiz
(Bulgarian Journal of Agricultural Science, 2013)
As one of the most important agricultural crops, maize is a staple diet for a large portion of the continuously growing world's human population. Unfortunately, its production is severely affected by adverse environmental ...
Sweet maize (Zea mays l. Saccharata) weeds infestation, yield and yield quality affected by different crop densities
(Scientific Issues Natl Centre Agrarian Sciences, Sofia, 2012)
Weeds are among main limiting factors in sweet maize production. Commercially grown sweet corn hybrids (Zea mays saccharata Sturt.) vary widely in competitive ability against weeds which interference differentially affects ...
Numerical Classification of Western Balkan Drought Tolerant Maize (Zea mays L.) Landraces
(Tarbiat Modares Univ, Tehran, 2015)
Global warming and predictions of climatic changes additionally put breeding for drought tolerance in the focus of breeding programmes for maize. Extensive studies on the existing gene bank collection of the Maize Research ...
Thermal Inactivation of Soybean Bioactive Proteins
(Walter De Gruyter Gmbh, Berlin, 2012)
Inactivation of trypsin inhibitor, lipoxygenase 1, and urease during the processes of dry extrusion, wet extrusion, micronisation, microwave roasting and autoclaving were studied. Cultivars Bosa, ZPS 015, Goyou Kurakake ...
Investigations on the formation of Maillard reaction products in sweet cookies made of different cereals
(Elsevier, 2021)
In this study, the content of Maillard reaction products from its initial, intermediate and final stage (5-
hydroxymethylfurfural, α-dicarbonyl compounds, furosine, N-ε-carboxymethyllysine and N-ε-carboxyethyllysine)
was ...
The effect of super-hydro-grow polymer on soil moisture, nitrogen status and maize growth
(Parlar Scientific Publications (P S P), Freising, 2011)
Irrigation, as a major solution to drought, is connected with irreversible nitrogen losses due to leaching. Improvement of soil management through the application of biodegradable polymers, as soil water bearers, gives a ...
Different levels of humoral immunoreactivity to different wheat cultivars gliadin are present in patients with celiac disease and in patients with multiple myeloma
(Bmc, London, 2009)
Background: Immunity to food antigens (gliadin, cow's milk proteins) is in the centre of the attention of modern medicine focused on the prevention of diseases, prevention which is based on the use of appropriate restriction ...
Microencapsulation of anthocyanin-rich black soybean coat extract by spray drying using maltodextrin, gum Arabic and skimmed milk powder
(Abingdon : Taylor & Francis Ltd, 2017)
Black soybean coat is insufficiently valorised food production waste rich in anthocyanins. The goal of the study was to examine physicochemical properties of spray dried extract of black soybean coat in regard to carrier ...
An etymological and lexicological note on the words for some ancient Eurasian grain legume crops in Turkic languages
(Turkish Journal of Field Crops, 2011)
On their way to both Europe and Caucasus, during the 7th and 6th millennia BC, the most ancient Old World grain legume crops, such as pea (Pisum sativum L.), lentil (Lens culinaris Medik.) and faba bean (Vicia faba L.), ...