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Agronomic responses of soybean genotypes to starter nitrogen fertilizer rate 

Mandić, Violeta; Đorđević, Snežana; Bijelić, Zorica; Krnjaja, Vesna; Pantelić, Vlada; Simić, Aleksandar; Dragičević, Vesna (Basel : Multidisciplinary Digital Publishing Institute, 2020)
The main nitrogen (N) sources in soybean production originate from soil fixing bacteria Bradyrhizobium spp. and from mineralization of soil organic N. These sources of N are often not su cient to cover the N needs of the ...
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Effect of Cold Acclimation on Selected Metabolic Enzymes During Diapause in The European Corn Borer Ostrinia nubilalis Hbn 

Uzelac, Iva; Avramov, Miloš; Vukašinović, Elvira; Gošić-Dondo, Snežana; Purać, Jelena; Kojić, Danijela; Blagojević, Duško; Popović, Željko D. (Berlin : Nature Research is part of Springer Nature, 2020)
The European corn borer, Ostrinia nubilalis Hbn., is a pest Lepidopteran species whose larvae overwinter by entering diapause, gradually becoming cold-hardy. To investigate metabolic changes during cold hardening, activities ...
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The Influence of Milk Type on the Proteolysis and Antioxidant Capacity of White-Brined Cheese Manufactured from High-Heat-Treated Milk Pretreated with Chymosin 

Barać, Miroljub; Pešić, Mirjana; Žilić, Slađana; Smiljanić, Milenko; Sredović Ignjatović, Ivana; Vučić, Tanja; Kostić, Aleksandar; Milinčić, Danijel (Basel : MDPI, 2019)
We investigated the effect of milk type on the proteolysis and total antioxidant capacity (TEAC) of white-brined cheeses prepared from high-heat-treated (90 °C, 10 min) cow’s and goat’s milk, pretreated with chymosin at a ...
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Genetic analysis of water loss of excised leaves associated with drought tolerance in wheat 

Czyczylo-Mysza, Ilona Mieczyslawa; Marcinska, Izabela; Skrzypek, Edyta; Dziurka, Kinga; Bocianowski, Jan; Rancić, Dragana; Radosević, Radenko; Pekić-Quarrie, Sofija; Dodig, Dejan; Quarrie, Stephen Alexander (Peerj Inc, London, 2018)
Background. Wheat is widely affected by drought. Low excised-leaf water loss (ELWL) has frequently been associated with improved grain yield under drought. This study dissected the genetic control of ELWL in wheat, associated ...
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The Effect of In Vitro Digestion on Antioxidant, ACE-Inhibitory and Antimicrobial Potentials of Traditional Serbian White-Brined Cheeses 

Barać, Miroljub; Vučić, Tanja; Žilić, Slađana; Pešić, Mirjana; Soković, Marina; Petrović, Jovana; Kostić, Aleksandar; Sredović Ignjatović, Ivana; Milinčić, Danijel (Basel : MDPI, 2019)
This study deals with the effect ofin vitrodigestion on the functional potential of traditionalSerbian white-brined cheeses. The total antioxidant capacity, reducing power and iron (II) chelatingproperties as well as ...
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Influence of plant density on toxigenic fungal and mycotoxin contamination of maize grains 

Krnjaja, Vesna; Mandić, Violeta; Lukić, Miloš; Bijelić, Zorica; Stanković, Slavica; Obradović, Ana; Vasić, Tanja (Elsevier Sci Ltd, Oxford, 2019)
Field trials were set up in the Belgrade area (Serbia) in 2013 and 2014 to determine the effect of plant density on the natural incidence of potentially toxigenic fungi and the level of mycotoxins, aflatoxin B-1 (AFB(1)), ...
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Effect of irrigation regime on yield, harvest index and water productivity of soybean grown under different precipitation conditions in a temperate environment 

Gajić, Boško; Tapanarova, Angelina; Zivotić, Ljubomir; Kresović, Branka; Todorović, Mladen (Elsevier Science Bv, Amsterdam, 2018)
In temperate climatic regions, agricultural production depends on precipitation amount and its distribution during the growing season. A 3-year field study was conducted to investigate the effects of different irrigation ...

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Year published 2020 (2)2019 (3)2018 (2)Document TypeArticle (7)VersionPublished version (7)AccessOpen Access (5)Restricted Access (2)Journal/MonographFoods (2)Agricultural Water Management (1)Agronomy (1)Crop Protection (1)PEERJ (1)Scientific Reports (1)Rank
M21~ (7)
SubjectAgricultural water management (1)Anatomy (1)animal physiology (1)antioxidant capacity (1)cow’s milk cheese (1)... View More

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