The effect of some mixed tetraoxanes on germination and antioxidants in maize seedlings
Аутори
Dragičević, VesnaOpsenica, Dejan
Mesarović, Jelena
Brankov, Milan
Simić, Milena
Kravic, Natalija
Milojković-Opsenica, Dušanka
Конференцијски прилог (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
Germination is one of the most sensitive phases in growth of agricultural
plants, where optimal conditions in temperature and water accessibility are
required. Seedlings are particularly sensitive to environmental stressors,
especially when maize lines are considered. They tend to germinate and grow
slower, have poorer adaptability to stress and seeds could lose germination
ability relative fast. Application of natural or synthetic substances could
increases maize vigor, particularly of seeds with poor viability. It is proven
that some stimulators positively affect growth, water absorption and
antioxidative response of plants [1-4]. The aim of experiment was to examine
the influence of four mixed tetraoxanes on germination and early growth
(seven-day old seedlings) of maize inbred line with low germination ability
(<50%).
Кључне речи:
germination / maize inbred line / tetraoxanes / antioxidantsИзвор:
14. International conference on fundamental and applied aspects of physical chemistry, Belgrade, 24-28.09.2018. godine - Book of abstracts, 2018, 1, 547-550Издавач:
- Belgrade : Society of physical chemists of Serbia
Финансирање / пројекти:
- Синтеза аминохинолина и њихових деривата као антималарика и инхибитора ботулинум неуротоксина А (RS-172008)
- Интегрални системи гајења ратарских усева: очување биодиверзитета и плодности земљишта (RS-31037)