Приказ резултата 1405-1424 од 1982

      Наслови
      The effect of pretreatment and matrix on the in vitro digestibility, nutrient bioavailability, and antioxidant properties of cereal grain-based food ingredients [1]
      The effect of some mixed tetraoxanes on germination and antioxidants in maize seedlings [1]
      The effect of super-hydro-grow polymer on soil moisture, nitrogen status and maize growth [1]
      The effect of temperature and light (PAR) on the induction of Chla fluorescence in situ: 2. Diurnal changes in stinging nettle (Urtica dioica) and red currant (Ribes spp.) [1]
      The effect of vetch seed size on the seed quality and on seedling vigor [1]
      The effect of wheat genotype on the functional properties of whole-grain flour [1]
      The effectiveness of growing measures within conventional and advanced maize cultivation [1]
      The effectiveness of soil tillage systems in maize cultivation under variable meteorological conditions of Central Serbia [1]
      The effects of cytoplasmic male sterility and xenia on the chemical composition of maize grain [1]
      The effects of herbicides to fresh and dry mass accumulation in maize lines [1]
      The effects of location and the application of different mineral fertilizers on seed yield and quality of pot marigold (calendula officinalis l.) [1]
      The effects of nitrogen on protein, oil and trypsin inhibitor content of soybean [1]
      The effects of use self-propelled rain guns (typhone) in irrigation of corn (Zea mays L.) [1]
      The evaluation of donors of favourable alleles for the improvement of F1 maize hybrids [1]
      The evaluation of maize inbred lines as donors of favourable alleles in the improvement of yield components of an elite SC hybrid [1]
      The evaluation of technological and utility value of ZP maize hybrids and soya bean cultivars [1]
      The evaluation of the influence of biological treatments of maize seeds on the morphological characteristics of seedlings and seed germination [1]
      The evaluation of the stability of some maize hybrids based on the genotype x environment interaction [1]
      The existence of a duplicated or parallel genetic system for fertility restoration in cmsC of maize (Zea mays L.) [1]
      The fatty acid and triacylglycerol profiles of conventionally and organically produced grains of maize, spelt and buckwheat [1]