All Publications

Link to this page

Alteration in phytochemicals from sweet maize in response to domestic cooking and frozen storage

Vukadinovic, Jelena; Srdić, Jelena; Tosti, Tomislav; Dragičević, Vesna; Kravic, Natalija; Mladenović Drinić, Snežana; Milojković-Opsenica, Dušanka

(Elsevier, 2022)

TY  - JOUR
AU  - Vukadinovic, Jelena
AU  - Srdić, Jelena
AU  - Tosti, Tomislav
AU  - Dragičević, Vesna
AU  - Kravic, Natalija
AU  - Mladenović Drinić, Snežana
AU  - Milojković-Opsenica, Dušanka
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/1068
AB  - Sweet maize has worldwide importance due to its high nutritional value and health benefits. In order to provide valuable health-related information to consumers, the phytochemicals profile of raw sweet maize kernels and those exposed to different treatments (cooking, frozen storage before cooking, sucrose addition during cooking, and blanching) was examined herein. Thus, carotenoids, tocopherols and free phenolic acids content was determined by liquid chromatography, while the content of water soluble sugars was analyzed by anion exchange chromatography. In response to immediate cooking, as well as, to blanching prior to shorter frozen storage and cooking afterwards, all hybrids exhibited a significant decrease in carotenoids, and a significant increase in concentration of tocopherols, fructose, glucose, protocatechuic, ferulic and p-coumaric acids, in comparison to the fresh samples. However, treatments with blanching prior to longer frozen storage and cooking afterwards, contributed only to increased tocopherols content. Distinct grouping of processed samples in comparison to their corresponding control samples, revealed the existence of unique linkage between changes in phytochemicals content upon treatment in a hybrid-dependent manner. Combined blanching prior to shorter frozen storage with sucrose addition during cooking is highly recommended as a potent tool for phytochemicals enhancement.
PB  - Elsevier
T2  - Journal of Food Composition and Analysis
T1  - Alteration in phytochemicals from sweet maize in response to domestic cooking and frozen storage
VL  - 114
IS  - 104637
DO  - https://doi.org/10.1016/j.jfca.2022.104637
ER  - 
@article{
author = "Vukadinovic, Jelena and Srdić, Jelena and Tosti, Tomislav and Dragičević, Vesna and Kravic, Natalija and Mladenović Drinić, Snežana and Milojković-Opsenica, Dušanka",
year = "2022",
abstract = "Sweet maize has worldwide importance due to its high nutritional value and health benefits. In order to provide valuable health-related information to consumers, the phytochemicals profile of raw sweet maize kernels and those exposed to different treatments (cooking, frozen storage before cooking, sucrose addition during cooking, and blanching) was examined herein. Thus, carotenoids, tocopherols and free phenolic acids content was determined by liquid chromatography, while the content of water soluble sugars was analyzed by anion exchange chromatography. In response to immediate cooking, as well as, to blanching prior to shorter frozen storage and cooking afterwards, all hybrids exhibited a significant decrease in carotenoids, and a significant increase in concentration of tocopherols, fructose, glucose, protocatechuic, ferulic and p-coumaric acids, in comparison to the fresh samples. However, treatments with blanching prior to longer frozen storage and cooking afterwards, contributed only to increased tocopherols content. Distinct grouping of processed samples in comparison to their corresponding control samples, revealed the existence of unique linkage between changes in phytochemicals content upon treatment in a hybrid-dependent manner. Combined blanching prior to shorter frozen storage with sucrose addition during cooking is highly recommended as a potent tool for phytochemicals enhancement.",
publisher = "Elsevier",
journal = "Journal of Food Composition and Analysis",
title = "Alteration in phytochemicals from sweet maize in response to domestic cooking and frozen storage",
volume = "114",
number = "104637",
doi = "https://doi.org/10.1016/j.jfca.2022.104637"
}
Vukadinovic, J., Srdić, J., Tosti, T., Dragičević, V., Kravic, N., Mladenović Drinić, S.,& Milojković-Opsenica, D.. (2022). Alteration in phytochemicals from sweet maize in response to domestic cooking and frozen storage. in Journal of Food Composition and Analysis
Elsevier., 114(104637).
https://doi.org/https://doi.org/10.1016/j.jfca.2022.104637
Vukadinovic J, Srdić J, Tosti T, Dragičević V, Kravic N, Mladenović Drinić S, Milojković-Opsenica D. Alteration in phytochemicals from sweet maize in response to domestic cooking and frozen storage. in Journal of Food Composition and Analysis. 2022;114(104637).
doi:https://doi.org/10.1016/j.jfca.2022.104637 .
Vukadinovic, Jelena, Srdić, Jelena, Tosti, Tomislav, Dragičević, Vesna, Kravic, Natalija, Mladenović Drinić, Snežana, Milojković-Opsenica, Dušanka, "Alteration in phytochemicals from sweet maize in response to domestic cooking and frozen storage" in Journal of Food Composition and Analysis, 114, no. 104637 (2022),
https://doi.org/https://doi.org/10.1016/j.jfca.2022.104637 . .

Kernel color and fertilization as factors of enhanced maize quality

Dragičević, Vesna; Brankov, Milan; Stoiljkovic, Milovan; Tolimir, Miodrag; Travlos, Ilias; Simić, Milena

(Lausanne : Frontiers, 2022)

TY  - JOUR
AU  - Dragičević, Vesna
AU  - Brankov, Milan
AU  - Stoiljkovic, Milovan
AU  - Tolimir, Miodrag
AU  - Travlos, Ilias
AU  - Simić, Milena
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/1059
AB  - Maize is an important staple crop and a significant source of various nutrients.
We aimed to determine the macronutrients, antioxidants, and essential
elements in maize genotypes (white, yellow, and red kernel) using three
different fertilizers, which could be used as a basis to increase the nutrient
density of maize. The fertilizer treatments used bio- and organic fertilizers as a
sustainable approach, urea, as a commonly used mineral fertilizer, and the
control (no fertilization). We evaluated the yield, concentration of
macronutrient (protein, oil, and starch), nonenzymatic antioxidants
(phenolics, yellow pigment, total glutathione (GSH), and phytic phosphorus),
and reduction capacity of the 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical, as
well as essential elements that are commonly deficient in the diet (Mg, Ca, Fe,
Mn, Zn, Cu, and S) and their relationships with phytic acid. The genotype
expressed the strongest effect on the variability of grain yield and the analyzed
grain constituents. The red-kernel hybrid showed the greatest accumulation of
protein, oil, phenolics, and essential elements (Ca, Fe, Cu, and S) than a yellow
and white hybrid, especially in the biofertilizer treatment. The yellow kernel had
the highest concentrations of yellow pigment, GSH, phytic phosphorous, Mg,
Mn, and Zn (19.61 µg g−1
, 1,134 nmol g−1
, 2.63 mg g−1
, 1,963 µg g−1
, 11.7 µg g−1
,
and 33.9 µg g−1
, respectively). The white kernel had a greater starch
concentration (2.5% higher than that in the red hybrid) and the potential
bioavailability of essential metals, particularly under no fertilization. This
supports the significance of white maize as a staple food in many traditional
diets across the world. Urea was important for the enhancement of the
antioxidant status (with 88.0% reduction capacity for the DPPH radical) and
increased potential Zn bioavailability in the maize kernels (13.3% higher than
that in the biofertilizer treatment). This study underlines the differences in the
yield potential and chemical composition of red, yellow, and white-kernel
maize and their importance as a necessary part of a sustainable human diet.
This information can help determine the most appropriate genotype based on
the antioxidants and/or essential elements targeted for kernel improvement.
PB  - Lausanne : Frontiers
T2  - Frontiers in plant science
T1  - Kernel color and fertilization as factors of enhanced maize quality
SP  - 1
EP  - 13
DO  - 10.3389/fpls.2022.1027618
ER  - 
@article{
author = "Dragičević, Vesna and Brankov, Milan and Stoiljkovic, Milovan and Tolimir, Miodrag and Travlos, Ilias and Simić, Milena",
year = "2022",
abstract = "Maize is an important staple crop and a significant source of various nutrients.
We aimed to determine the macronutrients, antioxidants, and essential
elements in maize genotypes (white, yellow, and red kernel) using three
different fertilizers, which could be used as a basis to increase the nutrient
density of maize. The fertilizer treatments used bio- and organic fertilizers as a
sustainable approach, urea, as a commonly used mineral fertilizer, and the
control (no fertilization). We evaluated the yield, concentration of
macronutrient (protein, oil, and starch), nonenzymatic antioxidants
(phenolics, yellow pigment, total glutathione (GSH), and phytic phosphorus),
and reduction capacity of the 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical, as
well as essential elements that are commonly deficient in the diet (Mg, Ca, Fe,
Mn, Zn, Cu, and S) and their relationships with phytic acid. The genotype
expressed the strongest effect on the variability of grain yield and the analyzed
grain constituents. The red-kernel hybrid showed the greatest accumulation of
protein, oil, phenolics, and essential elements (Ca, Fe, Cu, and S) than a yellow
and white hybrid, especially in the biofertilizer treatment. The yellow kernel had
the highest concentrations of yellow pigment, GSH, phytic phosphorous, Mg,
Mn, and Zn (19.61 µg g−1
, 1,134 nmol g−1
, 2.63 mg g−1
, 1,963 µg g−1
, 11.7 µg g−1
,
and 33.9 µg g−1
, respectively). The white kernel had a greater starch
concentration (2.5% higher than that in the red hybrid) and the potential
bioavailability of essential metals, particularly under no fertilization. This
supports the significance of white maize as a staple food in many traditional
diets across the world. Urea was important for the enhancement of the
antioxidant status (with 88.0% reduction capacity for the DPPH radical) and
increased potential Zn bioavailability in the maize kernels (13.3% higher than
that in the biofertilizer treatment). This study underlines the differences in the
yield potential and chemical composition of red, yellow, and white-kernel
maize and their importance as a necessary part of a sustainable human diet.
This information can help determine the most appropriate genotype based on
the antioxidants and/or essential elements targeted for kernel improvement.",
publisher = "Lausanne : Frontiers",
journal = "Frontiers in plant science",
title = "Kernel color and fertilization as factors of enhanced maize quality",
pages = "1-13",
doi = "10.3389/fpls.2022.1027618"
}
Dragičević, V., Brankov, M., Stoiljkovic, M., Tolimir, M., Travlos, I.,& Simić, M.. (2022). Kernel color and fertilization as factors of enhanced maize quality. in Frontiers in plant science
Lausanne : Frontiers., 1-13.
https://doi.org/10.3389/fpls.2022.1027618
Dragičević V, Brankov M, Stoiljkovic M, Tolimir M, Travlos I, Simić M. Kernel color and fertilization as factors of enhanced maize quality. in Frontiers in plant science. 2022;:1-13.
doi:10.3389/fpls.2022.1027618 .
Dragičević, Vesna, Brankov, Milan, Stoiljkovic, Milovan, Tolimir, Miodrag, Travlos, Ilias, Simić, Milena, "Kernel color and fertilization as factors of enhanced maize quality" in Frontiers in plant science (2022):1-13,
https://doi.org/10.3389/fpls.2022.1027618 . .

Sustainable fertilization systems as a prerequisite for improved quality of agricultural products

Dragičević, Vesna; Brankov, Milan; Stoiljkovic, Milovan; Šenk, Milena; Dolijanović, Željko; Tolimir, Miodrag; Simić, Milena

(Belgrade : University of Belgrade, Faculty of agriculture, 2022)

TY  - CONF
AU  - Dragičević, Vesna
AU  - Brankov, Milan
AU  - Stoiljkovic, Milovan
AU  - Šenk, Milena
AU  - Dolijanović, Željko
AU  - Tolimir, Miodrag
AU  - Simić, Milena
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/1056
AB  - Human health is dependent not just on diet, but mainly on quality of agricultural products as a 
part of diet. If crops were grown on poorly fertile soils, or they are exposed to severe stresses, 
lesser amount of mineral elements, particularly essential elements, such as zinc, copper, 
manganese, magnesium, calcium, iron, and even sulphur, will be absorbed and accumulated, 
resulting in their deficiency in diets and increased incidence of various chronic diseases. 
Together with naturally low soil fertility, climate change, intensive agriculture is one of the 
main contributors of soil depletion. Thus, various long-term strategies, which are sustainable 
for agricultural plants and soils, at the same time, must be developed. It is of particular 
importance to increase a level of organic matter, as a source of mineral nutrients from the soil. 
The application through soil, as well as via plant foliage of various complex and organic 
fertilizers, containing macro- and micro-elements, and many stimulating compounds, enables 
better absorption and metabolisation of nutrients required for plants and nutrients essential for 
humans. Besides, bio-fertilizers, containing beneficial microorganisms have an important role 
in nutrients mobilization in soils, particularly from poorly accessible forms. Many bio fertilizers contain microorganisms that are able to absorb atmospheric nitrogen, thus enriching 
soil, delivering it to the plants, enabling reduction in amount and costs of nitrogen addition 
into the soil. Promoting microorganisms are also able to enhance plants ability to absorb 
water and nutrients by their synergy with roots, resulting in stable and better growth 
performances of agricultural plants, thus increasing yield and its quality. Some other cropping 
practices, such as crop rotation, intercropping and use of cover crops, enriches soil with 
organic matter, reduces losses of nutrients through recycling of harvest residues, therefore 
increasing soil fertility, as well as quantity and quality of crop yield, at the same time.
PB  - Belgrade : University of Belgrade, Faculty of agriculture
C3  - 1. European symposium on phytochemicals in medicine and food, Belgrade, 7-9.09.2022. godine -  Book of abstracts
T1  - Sustainable fertilization systems as a prerequisite for  improved quality of agricultural products
SP  - 32
EP  - 32
ER  - 
@conference{
author = "Dragičević, Vesna and Brankov, Milan and Stoiljkovic, Milovan and Šenk, Milena and Dolijanović, Željko and Tolimir, Miodrag and Simić, Milena",
year = "2022",
abstract = "Human health is dependent not just on diet, but mainly on quality of agricultural products as a 
part of diet. If crops were grown on poorly fertile soils, or they are exposed to severe stresses, 
lesser amount of mineral elements, particularly essential elements, such as zinc, copper, 
manganese, magnesium, calcium, iron, and even sulphur, will be absorbed and accumulated, 
resulting in their deficiency in diets and increased incidence of various chronic diseases. 
Together with naturally low soil fertility, climate change, intensive agriculture is one of the 
main contributors of soil depletion. Thus, various long-term strategies, which are sustainable 
for agricultural plants and soils, at the same time, must be developed. It is of particular 
importance to increase a level of organic matter, as a source of mineral nutrients from the soil. 
The application through soil, as well as via plant foliage of various complex and organic 
fertilizers, containing macro- and micro-elements, and many stimulating compounds, enables 
better absorption and metabolisation of nutrients required for plants and nutrients essential for 
humans. Besides, bio-fertilizers, containing beneficial microorganisms have an important role 
in nutrients mobilization in soils, particularly from poorly accessible forms. Many bio fertilizers contain microorganisms that are able to absorb atmospheric nitrogen, thus enriching 
soil, delivering it to the plants, enabling reduction in amount and costs of nitrogen addition 
into the soil. Promoting microorganisms are also able to enhance plants ability to absorb 
water and nutrients by their synergy with roots, resulting in stable and better growth 
performances of agricultural plants, thus increasing yield and its quality. Some other cropping 
practices, such as crop rotation, intercropping and use of cover crops, enriches soil with 
organic matter, reduces losses of nutrients through recycling of harvest residues, therefore 
increasing soil fertility, as well as quantity and quality of crop yield, at the same time.",
publisher = "Belgrade : University of Belgrade, Faculty of agriculture",
journal = "1. European symposium on phytochemicals in medicine and food, Belgrade, 7-9.09.2022. godine -  Book of abstracts",
title = "Sustainable fertilization systems as a prerequisite for  improved quality of agricultural products",
pages = "32-32"
}
Dragičević, V., Brankov, M., Stoiljkovic, M., Šenk, M., Dolijanović, Ž., Tolimir, M.,& Simić, M.. (2022). Sustainable fertilization systems as a prerequisite for  improved quality of agricultural products. in 1. European symposium on phytochemicals in medicine and food, Belgrade, 7-9.09.2022. godine -  Book of abstracts
Belgrade : University of Belgrade, Faculty of agriculture., 32-32.
Dragičević V, Brankov M, Stoiljkovic M, Šenk M, Dolijanović Ž, Tolimir M, Simić M. Sustainable fertilization systems as a prerequisite for  improved quality of agricultural products. in 1. European symposium on phytochemicals in medicine and food, Belgrade, 7-9.09.2022. godine -  Book of abstracts. 2022;:32-32..
Dragičević, Vesna, Brankov, Milan, Stoiljkovic, Milovan, Šenk, Milena, Dolijanović, Željko, Tolimir, Miodrag, Simić, Milena, "Sustainable fertilization systems as a prerequisite for  improved quality of agricultural products" in 1. European symposium on phytochemicals in medicine and food, Belgrade, 7-9.09.2022. godine -  Book of abstracts (2022):32-32.

The impact of crop density on grain filling and water retention in maize grains

Dragičević, Vesna; Tabaković, Marijenka; Brankov, Milan; Simić, Milena

(Belgrade - Zemun : Maize Research Institute, Zemun Polje, 2022)

TY  - CONF
AU  - Dragičević, Vesna
AU  - Tabaković, Marijenka
AU  - Brankov, Milan
AU  - Simić, Milena
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/1055
AB  - Sowing density affects not only crop growth, but also grain filling, including grain dry-down. 
Maize hybrids with upper-standing leaves allow to be grown in higher densities, what could 
affect some traits during ripening. An experiment with six maize hybrids (ZP388, ZP5550, 
ZP5601, ZP6263, ZP6364, ZP707), grown at 59,523 (D1) and 89,286 plants ha-1
(D2), during 
2019 and 2020 was established. Maize cobs were sampled 15 days after pollination (DAP), 
according to 10 day time-schedule (five times), up to the harvesting. Fresh weight of grains, 
water percentage, as well as grain yield and shelling percentage at the end of vegetative cycle 
were determined. 
Gradual and significant increase in grain fresh weight was noticed at D1, while at D2 greater 
values were obtained between 15th and 25th day, as well as between 45th and 55th DAP. At D1, 
continual increase in grain weight was observable for all hybrids, except for ZP6364, where 
drop 45th55th day was observable. For ZP388, significantly higher values were noticeable at 
D1, at 55th DAP (31.83 g) and also at D2, 15th45th DAP (from 24.06 to 32.02 g), including 
steeper drop to the 55th day (24.39 g), in regard to other hybrids. Significant and continual 
decrease in water content were noticed in grains of all of examined hybrids at D2, while at 
D1trend was slowed 45th55th DAP, having the lowest values for ZP5550, ZP5601, and 
ZP6263. Significantly higher average grain yield achieved ZP6364 (10.05 and 11.35 t ha-1
, at 
D1 and D2, respectively), and D2, compared to D1 (>830 kg ha-1
). Similar trend was observable 
for shelling percentage with 0.71% greater value obtained at D2. ZP707 had the highest value, 
82.80% and 90.11% for D1 and D2, respectively. 
It could be concluded that, up to the 55th DAP, maize grain gained greater weight and retained 
higher water amounts at D1, while grain dry-down started from the 45th day and was greater at 
D2. This was followed with greater grain yield and shelling percentage. From this standpoint, 
ZP6263 expressed the best features, according to yield potential and grain dry-down.
PB  - Belgrade - Zemun : Maize Research Institute, Zemun Polje
C3  - 25. EUCARPIA Maize and sorghum conference Current challenges and new methods for maize and sorghum  breeding, Belgrade, 30.05-02.06.2022. godine - Book of abstracts
T1  - The impact of crop density on grain filling and water retention in maize grains
SP  - 49
EP  - 49
ER  - 
@conference{
author = "Dragičević, Vesna and Tabaković, Marijenka and Brankov, Milan and Simić, Milena",
year = "2022",
abstract = "Sowing density affects not only crop growth, but also grain filling, including grain dry-down. 
Maize hybrids with upper-standing leaves allow to be grown in higher densities, what could 
affect some traits during ripening. An experiment with six maize hybrids (ZP388, ZP5550, 
ZP5601, ZP6263, ZP6364, ZP707), grown at 59,523 (D1) and 89,286 plants ha-1
(D2), during 
2019 and 2020 was established. Maize cobs were sampled 15 days after pollination (DAP), 
according to 10 day time-schedule (five times), up to the harvesting. Fresh weight of grains, 
water percentage, as well as grain yield and shelling percentage at the end of vegetative cycle 
were determined. 
Gradual and significant increase in grain fresh weight was noticed at D1, while at D2 greater 
values were obtained between 15th and 25th day, as well as between 45th and 55th DAP. At D1, 
continual increase in grain weight was observable for all hybrids, except for ZP6364, where 
drop 45th55th day was observable. For ZP388, significantly higher values were noticeable at 
D1, at 55th DAP (31.83 g) and also at D2, 15th45th DAP (from 24.06 to 32.02 g), including 
steeper drop to the 55th day (24.39 g), in regard to other hybrids. Significant and continual 
decrease in water content were noticed in grains of all of examined hybrids at D2, while at 
D1trend was slowed 45th55th DAP, having the lowest values for ZP5550, ZP5601, and 
ZP6263. Significantly higher average grain yield achieved ZP6364 (10.05 and 11.35 t ha-1
, at 
D1 and D2, respectively), and D2, compared to D1 (>830 kg ha-1
). Similar trend was observable 
for shelling percentage with 0.71% greater value obtained at D2. ZP707 had the highest value, 
82.80% and 90.11% for D1 and D2, respectively. 
It could be concluded that, up to the 55th DAP, maize grain gained greater weight and retained 
higher water amounts at D1, while grain dry-down started from the 45th day and was greater at 
D2. This was followed with greater grain yield and shelling percentage. From this standpoint, 
ZP6263 expressed the best features, according to yield potential and grain dry-down.",
publisher = "Belgrade - Zemun : Maize Research Institute, Zemun Polje",
journal = "25. EUCARPIA Maize and sorghum conference Current challenges and new methods for maize and sorghum  breeding, Belgrade, 30.05-02.06.2022. godine - Book of abstracts",
title = "The impact of crop density on grain filling and water retention in maize grains",
pages = "49-49"
}
Dragičević, V., Tabaković, M., Brankov, M.,& Simić, M.. (2022). The impact of crop density on grain filling and water retention in maize grains. in 25. EUCARPIA Maize and sorghum conference Current challenges and new methods for maize and sorghum  breeding, Belgrade, 30.05-02.06.2022. godine - Book of abstracts
Belgrade - Zemun : Maize Research Institute, Zemun Polje., 49-49.
Dragičević V, Tabaković M, Brankov M, Simić M. The impact of crop density on grain filling and water retention in maize grains. in 25. EUCARPIA Maize and sorghum conference Current challenges and new methods for maize and sorghum  breeding, Belgrade, 30.05-02.06.2022. godine - Book of abstracts. 2022;:49-49..
Dragičević, Vesna, Tabaković, Marijenka, Brankov, Milan, Simić, Milena, "The impact of crop density on grain filling and water retention in maize grains" in 25. EUCARPIA Maize and sorghum conference Current challenges and new methods for maize and sorghum  breeding, Belgrade, 30.05-02.06.2022. godine - Book of abstracts (2022):49-49.

Kombinovana primena plodoreda i herbicida za unapređenje suzbijanja korova u kukuruzu

Simić, Milena; Dragičević, Vesna; Brankov, Milan; Tolimir, Miodrag; Jovanović, Života

(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2022)

TY  - CONF
AU  - Simić, Milena
AU  - Dragičević, Vesna
AU  - Brankov, Milan
AU  - Tolimir, Miodrag
AU  - Jovanović, Života
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/994
AB  - Višegodišnja istraživanja su imala za cilj da ukažu na značaj gajenja
kukuruza u tropoljnom plodoredu u odnosu na monokulturu, u pogledu smanjenja
brojnosti korova kao i formiranja veće lisne površine i prinosa zrna kukuruza.
Rezultati su pokazali da je smena useva u tropoljnom plodoredu K-P-S značajno
doprinela da brojnost korova u kukuruzu bude manja (za 51,19%), a lisna površina
i prinos zrna veći (za 13,98% i 45,87%) u odnosu na monokulturu kukuruza.
Razlike u brojnosti korova, lisnoj površini i prinosu zrna kukuruza između varijanti
sa punom količinom herbicida i polovinom od pune količine nisu bile značajne, što
ukazuje na prednosti kombinovane primene hemijskih i agrotehničkih mera za
poizvodnju kukuruza i smanjenje zagađenja agroekosistema.
AB  - Maize cultivation in a crop rotation, especcially when legumes are
incorporated, contribute to the high yield achievement and a reduction of weed
infestation. In such a crop rotation system, the lower rates of herbicides could be
applied in order to achive reduction of weed species distribution. The
investigations were aimed to underline the importance of crop rotation in
comparision to maize continuous cropping for weed distribution reduction and
increase of maize leaf area and grain yield.
The results of long-term investigation showed that crop rotation contibuted to
the significant decrease of weed number (51,19%) and increase of leaf area and
grain yield of maize (13,98% and 45,87%, respectively) in comparision to maize
continuous cropping. Differences in weed number, maize leaf area and grain yield
between herbicide treatments in the recommended and half of recomended rate
were not significant, underlining the importance and high efficiency of combined
application of cultural and chemical measures in maize cultivation and
agroecosystem prevention.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet
C3  - 27. savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25 -26. mart 2022. godine - Zbornik radova
T1  - Kombinovana primena plodoreda i herbicida za unapređenje suzbijanja korova u kukuruzu
SP  - 59
EP  - 66
ER  - 
@conference{
author = "Simić, Milena and Dragičević, Vesna and Brankov, Milan and Tolimir, Miodrag and Jovanović, Života",
year = "2022",
abstract = "Višegodišnja istraživanja su imala za cilj da ukažu na značaj gajenja
kukuruza u tropoljnom plodoredu u odnosu na monokulturu, u pogledu smanjenja
brojnosti korova kao i formiranja veće lisne površine i prinosa zrna kukuruza.
Rezultati su pokazali da je smena useva u tropoljnom plodoredu K-P-S značajno
doprinela da brojnost korova u kukuruzu bude manja (za 51,19%), a lisna površina
i prinos zrna veći (za 13,98% i 45,87%) u odnosu na monokulturu kukuruza.
Razlike u brojnosti korova, lisnoj površini i prinosu zrna kukuruza između varijanti
sa punom količinom herbicida i polovinom od pune količine nisu bile značajne, što
ukazuje na prednosti kombinovane primene hemijskih i agrotehničkih mera za
poizvodnju kukuruza i smanjenje zagađenja agroekosistema., Maize cultivation in a crop rotation, especcially when legumes are
incorporated, contribute to the high yield achievement and a reduction of weed
infestation. In such a crop rotation system, the lower rates of herbicides could be
applied in order to achive reduction of weed species distribution. The
investigations were aimed to underline the importance of crop rotation in
comparision to maize continuous cropping for weed distribution reduction and
increase of maize leaf area and grain yield.
The results of long-term investigation showed that crop rotation contibuted to
the significant decrease of weed number (51,19%) and increase of leaf area and
grain yield of maize (13,98% and 45,87%, respectively) in comparision to maize
continuous cropping. Differences in weed number, maize leaf area and grain yield
between herbicide treatments in the recommended and half of recomended rate
were not significant, underlining the importance and high efficiency of combined
application of cultural and chemical measures in maize cultivation and
agroecosystem prevention.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet",
journal = "27. savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25 -26. mart 2022. godine - Zbornik radova",
title = "Kombinovana primena plodoreda i herbicida za unapređenje suzbijanja korova u kukuruzu",
pages = "59-66"
}
Simić, M., Dragičević, V., Brankov, M., Tolimir, M.,& Jovanović, Ž.. (2022). Kombinovana primena plodoreda i herbicida za unapređenje suzbijanja korova u kukuruzu. in 27. savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25 -26. mart 2022. godine - Zbornik radova
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet., 59-66.
Simić M, Dragičević V, Brankov M, Tolimir M, Jovanović Ž. Kombinovana primena plodoreda i herbicida za unapređenje suzbijanja korova u kukuruzu. in 27. savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25 -26. mart 2022. godine - Zbornik radova. 2022;:59-66..
Simić, Milena, Dragičević, Vesna, Brankov, Milan, Tolimir, Miodrag, Jovanović, Života, "Kombinovana primena plodoreda i herbicida za unapređenje suzbijanja korova u kukuruzu" in 27. savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25 -26. mart 2022. godine - Zbornik radova (2022):59-66.

Properties of maize hybrid grain for utilization in wet milling

Nikolić, Valentina; Milašinović Šeremešić, Marija; Radosavljević, Milica; Simić, Marijana; Žilić, Slađana

(Društvo selekcionara i semenara Republike Srbije, Beograd, 2022)

TY  - JOUR
AU  - Nikolić, Valentina
AU  - Milašinović Šeremešić, Marija
AU  - Radosavljević, Milica
AU  - Simić, Marijana
AU  - Žilić, Slađana
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/988
AB  - A grain of eight selected hybrids from the Maize Research Institute Zemun Polje was used as
the subject of this study. The kernel structure, physical properties and chemical composition of
the grain and starch (amylose content) were analyzed before the laboratory wet milling process for
starch extraction. The in vitro enzymatic digestibility of the isolated starch was also determined.
The wet milling properties were later correlated to the physicochemical characteristics of the
grain. The results showed that hybrid ZP 677 had the highest starch yield, followed by hybrid ZP
704wx, while the highest starch recovery was observed for hybrid ZP 341. The highest bran yield
(10.52%) was obtained by hybrid ZP 434, and the highest germ yield (8.86%) by hybrid ZP 172/8.
The correlation analysis showed that starch yield was positively correlated to 1000-kernel weight
and crude fiber content, while oil content negatively influenced starch extraction and yield. The
starch digestibility was negatively correlated to the amylose content. These findings can be useful
for the starch processing industry as well as in the production of ethanol and alcoholic drinks.
AB  - Kao predmet ovog istraživanja korišćeno je zrno osam odabranih hibrida Instituta za kukuruz
„Zemun Polje”. Struktura zrna, fizička svojstva i hemijski sastav zrna i skroba (sadržaj amiloze)
analizirani su primenom laboratorijskog procesa mokrog mlevenja za izolovanje skroba. Takođe
je određena in vitro enzimska svarljivost izolovanog skroba. Svojstva mokrog mlevenja su potom
korelisana sa fizičko-hemijskim karakteristikama zrna. Rezultati su pokazali da je najviši prinos
skroba imao hibrid ZP 677, a zatim hibrid ZP 704wx, dok je najviša iskoristljivost skroba uočena
kod hibrida ZP 341. Najviši prinos mekinja (10,52%) dobijen je kod hibrida ZP 434, a najviši prinos klice (8,86%) utvrđen je kod hibrida ZP 172/8. Korelaciona analiza je pokazala da je prinos
skroba bio u pozitivnoj vezi sa apsolutnom masom zrna i sadržajem sirovih vlakana, dok je sadržaj ulja negativno uticao na izolaciju skroba i njegov prinos. Svarljivost skroba je bila u negativnoj
korelaciji sa sadržajem amiloze. Ova saznanja mogu biti korisna za industriju prerade skroba, kao
i za proizvodnju etanola i alkoholnih pića.
PB  - Društvo selekcionara i semenara Republike Srbije, Beograd
PB  - Serbian Association of Plant Breedings and Seed Producers, Belgrade
T2  - Selekcija i semenarstvo
T1  - Properties of maize hybrid grain for utilization in wet milling
T1  - Svojstva zrna hibrida kukuruza za primenu u mokrom mlevenju
VL  - 28
IS  - 1
SP  - 67
EP  - 76
DO  - 10.5937/SelSem2201067N
ER  - 
@article{
author = "Nikolić, Valentina and Milašinović Šeremešić, Marija and Radosavljević, Milica and Simić, Marijana and Žilić, Slađana",
year = "2022",
abstract = "A grain of eight selected hybrids from the Maize Research Institute Zemun Polje was used as
the subject of this study. The kernel structure, physical properties and chemical composition of
the grain and starch (amylose content) were analyzed before the laboratory wet milling process for
starch extraction. The in vitro enzymatic digestibility of the isolated starch was also determined.
The wet milling properties were later correlated to the physicochemical characteristics of the
grain. The results showed that hybrid ZP 677 had the highest starch yield, followed by hybrid ZP
704wx, while the highest starch recovery was observed for hybrid ZP 341. The highest bran yield
(10.52%) was obtained by hybrid ZP 434, and the highest germ yield (8.86%) by hybrid ZP 172/8.
The correlation analysis showed that starch yield was positively correlated to 1000-kernel weight
and crude fiber content, while oil content negatively influenced starch extraction and yield. The
starch digestibility was negatively correlated to the amylose content. These findings can be useful
for the starch processing industry as well as in the production of ethanol and alcoholic drinks., Kao predmet ovog istraživanja korišćeno je zrno osam odabranih hibrida Instituta za kukuruz
„Zemun Polje”. Struktura zrna, fizička svojstva i hemijski sastav zrna i skroba (sadržaj amiloze)
analizirani su primenom laboratorijskog procesa mokrog mlevenja za izolovanje skroba. Takođe
je određena in vitro enzimska svarljivost izolovanog skroba. Svojstva mokrog mlevenja su potom
korelisana sa fizičko-hemijskim karakteristikama zrna. Rezultati su pokazali da je najviši prinos
skroba imao hibrid ZP 677, a zatim hibrid ZP 704wx, dok je najviša iskoristljivost skroba uočena
kod hibrida ZP 341. Najviši prinos mekinja (10,52%) dobijen je kod hibrida ZP 434, a najviši prinos klice (8,86%) utvrđen je kod hibrida ZP 172/8. Korelaciona analiza je pokazala da je prinos
skroba bio u pozitivnoj vezi sa apsolutnom masom zrna i sadržajem sirovih vlakana, dok je sadržaj ulja negativno uticao na izolaciju skroba i njegov prinos. Svarljivost skroba je bila u negativnoj
korelaciji sa sadržajem amiloze. Ova saznanja mogu biti korisna za industriju prerade skroba, kao
i za proizvodnju etanola i alkoholnih pića.",
publisher = "Društvo selekcionara i semenara Republike Srbije, Beograd, Serbian Association of Plant Breedings and Seed Producers, Belgrade",
journal = "Selekcija i semenarstvo",
title = "Properties of maize hybrid grain for utilization in wet milling, Svojstva zrna hibrida kukuruza za primenu u mokrom mlevenju",
volume = "28",
number = "1",
pages = "67-76",
doi = "10.5937/SelSem2201067N"
}
Nikolić, V., Milašinović Šeremešić, M., Radosavljević, M., Simić, M.,& Žilić, S.. (2022). Properties of maize hybrid grain for utilization in wet milling. in Selekcija i semenarstvo
Društvo selekcionara i semenara Republike Srbije, Beograd., 28(1), 67-76.
https://doi.org/10.5937/SelSem2201067N
Nikolić V, Milašinović Šeremešić M, Radosavljević M, Simić M, Žilić S. Properties of maize hybrid grain for utilization in wet milling. in Selekcija i semenarstvo. 2022;28(1):67-76.
doi:10.5937/SelSem2201067N .
Nikolić, Valentina, Milašinović Šeremešić, Marija, Radosavljević, Milica, Simić, Marijana, Žilić, Slađana, "Properties of maize hybrid grain for utilization in wet milling" in Selekcija i semenarstvo, 28, no. 1 (2022):67-76,
https://doi.org/10.5937/SelSem2201067N . .

The variability and interdependence of basic technological quality parameters of maize hybrids in long-term research

Nikolić, Valentina; Babić, Vojka; Kravić, Natalija; Filipović, Milomir; Žilić, Slađana; Simić, Marijana; Radosavljević, Milica

(Belgrade : Serbian Association of Plant Breedings and Seed Producers, 2022)

TY  - JOUR
AU  - Nikolić, Valentina
AU  - Babić, Vojka
AU  - Kravić, Natalija
AU  - Filipović, Milomir
AU  - Žilić, Slađana
AU  - Simić, Marijana
AU  - Radosavljević, Milica
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/849
AB  - In the process of hybrid maize breeding, the greatest attention is directed towards increasing the level and stability of the yield, while grain quality is of secondary importance. The very
principles of hybrid breeding, as well as the economic aspects and competition between different breeding companies, have led to an enormous narrowing of the genetic basis of commercial
maize hybrids. Concurrently, there is usually a small number of often related hybrids of similar
technological and nutritional quality present on the market. Six best-selling ZP maize hybrids
in the previous ten years were chosen as the subject of this study. In the period from 2009-2018,
both the yield components and parameters of technological and nutritional quality of the grain
were studied. It was found that the examined parameters varied a lot in different years of production and that some parameters were more influenced by genotype (number of kernel rows per ear,
portion of pericarp, and crude fiber content) while others were more influenced by the environment (kernel weight per ear, total protein, starch, and oil content, respectively). The amount and
the distribution of precipitation during the vegetative period affected not only the yield components i.e. grain yield but also the technological qualitz parametres and nutritional properties of
the grain. Based on the observed parental components, it is evident that they are related hybrids
that, despite the high genotype by environment interactions, consequently have similar parameters of technological quality and nutritional composition. The imperative is to develop special
breeding programs aiming to create both the starting material and parental components to provide hybrids of improved technological quality and nutritional properties on the market. In that
way, the needs of the processing industry for raw materials of certain characteristics can be met.
AB  - U procesu hibridnog oplemenjivanja kukuruza, najviše pažnje se posvećuje povećanju nivoa
i stabilnosti prinosa, dok je kvalitet zrna od sekundarnog značaja. Sami principi hibridnog oplemenjivanja, kao i ekonomski aspekti i konkurencija između različitih oplemenjivačkih kuća,
doveli su do enormnog suženja genetičke osnove komercijalnih hibrida kukuruza. Na tržištu je
istovremeno najčešće prisutan mali broj, često srodnih hibrida sličnog tehnološkog i nutritivnog
kvaliteta. Za ovo istraživanje je odabrano šest ZP hibrida kukuruza najprodavanijih u prethodnih
deset godina. U periodu od 2009-2018. godine, praćene su, kako komponente prinosa, tako i
parametri tehnološkog i nutritivnog kvaliteta zrna. Utvrđeno je da su ispitivani parametri veoma
varirali u različitim godinama gajenja, kao i da su neki parametri bili pod većim uticajem genotipa (broj redova zrna, udeo perikarpa i sirove celuloze), a neki pod većim uticajem spoljašnje sredine (masa zrna po klipu, udeo ukupnih proteina, skroba i ulja, respektivno). Količina i raspored
padavina u toku vegetativnog perioda su uticali ne samo na komponente prinosa, odnosno na
prinos zrna, već i na parametre tehnološkog kvaliteta i nutritivna svojstva. Na osnovu posmatranih roditeljskih komponenata, evidentno je da se radi o srodnim hibridima koji, bez obzira na
visoke interakcije između genotipa i spoljašnje sredine, posledično imaju slične parametre tehnološkog kvaliteta kao i nutritivni sastav. Neophodno je razvijati posebne oplemenjivačke programe
koji imaju za cilj stvaranje kako početnog materijala, tako i roditeljskih komponenata, kako bi
se na tržištu obezbedili hibridi poboljšanog tehnološkog kvaliteta i nutritivnih svojstava i na taj
način zadovoljile potrebe prerađivačke industrije za sirovinama određenih karakteristika.
PB  - Belgrade : Serbian Association of Plant Breedings and Seed Producers
PB  - Beograd : Društvo selekcionara i semenara Republike Srbije
T2  - Selekcija i semenarstvo
T1  - The variability and interdependence of basic technological quality parameters of maize hybrids in long-term research
T1  - Varijabilnost i međuzavisnost osnovnih parametara tehnološkog kvaliteta hibrida kukuruza u dugoročnim istraživanjima
VL  - 27
IS  - 2
SP  - 21
EP  - 33
DO  - 10.5937/SelSem2102021N
ER  - 
@article{
author = "Nikolić, Valentina and Babić, Vojka and Kravić, Natalija and Filipović, Milomir and Žilić, Slađana and Simić, Marijana and Radosavljević, Milica",
year = "2022",
abstract = "In the process of hybrid maize breeding, the greatest attention is directed towards increasing the level and stability of the yield, while grain quality is of secondary importance. The very
principles of hybrid breeding, as well as the economic aspects and competition between different breeding companies, have led to an enormous narrowing of the genetic basis of commercial
maize hybrids. Concurrently, there is usually a small number of often related hybrids of similar
technological and nutritional quality present on the market. Six best-selling ZP maize hybrids
in the previous ten years were chosen as the subject of this study. In the period from 2009-2018,
both the yield components and parameters of technological and nutritional quality of the grain
were studied. It was found that the examined parameters varied a lot in different years of production and that some parameters were more influenced by genotype (number of kernel rows per ear,
portion of pericarp, and crude fiber content) while others were more influenced by the environment (kernel weight per ear, total protein, starch, and oil content, respectively). The amount and
the distribution of precipitation during the vegetative period affected not only the yield components i.e. grain yield but also the technological qualitz parametres and nutritional properties of
the grain. Based on the observed parental components, it is evident that they are related hybrids
that, despite the high genotype by environment interactions, consequently have similar parameters of technological quality and nutritional composition. The imperative is to develop special
breeding programs aiming to create both the starting material and parental components to provide hybrids of improved technological quality and nutritional properties on the market. In that
way, the needs of the processing industry for raw materials of certain characteristics can be met., U procesu hibridnog oplemenjivanja kukuruza, najviše pažnje se posvećuje povećanju nivoa
i stabilnosti prinosa, dok je kvalitet zrna od sekundarnog značaja. Sami principi hibridnog oplemenjivanja, kao i ekonomski aspekti i konkurencija između različitih oplemenjivačkih kuća,
doveli su do enormnog suženja genetičke osnove komercijalnih hibrida kukuruza. Na tržištu je
istovremeno najčešće prisutan mali broj, često srodnih hibrida sličnog tehnološkog i nutritivnog
kvaliteta. Za ovo istraživanje je odabrano šest ZP hibrida kukuruza najprodavanijih u prethodnih
deset godina. U periodu od 2009-2018. godine, praćene su, kako komponente prinosa, tako i
parametri tehnološkog i nutritivnog kvaliteta zrna. Utvrđeno je da su ispitivani parametri veoma
varirali u različitim godinama gajenja, kao i da su neki parametri bili pod većim uticajem genotipa (broj redova zrna, udeo perikarpa i sirove celuloze), a neki pod većim uticajem spoljašnje sredine (masa zrna po klipu, udeo ukupnih proteina, skroba i ulja, respektivno). Količina i raspored
padavina u toku vegetativnog perioda su uticali ne samo na komponente prinosa, odnosno na
prinos zrna, već i na parametre tehnološkog kvaliteta i nutritivna svojstva. Na osnovu posmatranih roditeljskih komponenata, evidentno je da se radi o srodnim hibridima koji, bez obzira na
visoke interakcije između genotipa i spoljašnje sredine, posledično imaju slične parametre tehnološkog kvaliteta kao i nutritivni sastav. Neophodno je razvijati posebne oplemenjivačke programe
koji imaju za cilj stvaranje kako početnog materijala, tako i roditeljskih komponenata, kako bi
se na tržištu obezbedili hibridi poboljšanog tehnološkog kvaliteta i nutritivnih svojstava i na taj
način zadovoljile potrebe prerađivačke industrije za sirovinama određenih karakteristika.",
publisher = "Belgrade : Serbian Association of Plant Breedings and Seed Producers, Beograd : Društvo selekcionara i semenara Republike Srbije",
journal = "Selekcija i semenarstvo",
title = "The variability and interdependence of basic technological quality parameters of maize hybrids in long-term research, Varijabilnost i međuzavisnost osnovnih parametara tehnološkog kvaliteta hibrida kukuruza u dugoročnim istraživanjima",
volume = "27",
number = "2",
pages = "21-33",
doi = "10.5937/SelSem2102021N"
}
Nikolić, V., Babić, V., Kravić, N., Filipović, M., Žilić, S., Simić, M.,& Radosavljević, M.. (2022). The variability and interdependence of basic technological quality parameters of maize hybrids in long-term research. in Selekcija i semenarstvo
Belgrade : Serbian Association of Plant Breedings and Seed Producers., 27(2), 21-33.
https://doi.org/10.5937/SelSem2102021N
Nikolić V, Babić V, Kravić N, Filipović M, Žilić S, Simić M, Radosavljević M. The variability and interdependence of basic technological quality parameters of maize hybrids in long-term research. in Selekcija i semenarstvo. 2022;27(2):21-33.
doi:10.5937/SelSem2102021N .
Nikolić, Valentina, Babić, Vojka, Kravić, Natalija, Filipović, Milomir, Žilić, Slađana, Simić, Marijana, Radosavljević, Milica, "The variability and interdependence of basic technological quality parameters of maize hybrids in long-term research" in Selekcija i semenarstvo, 27, no. 2 (2022):21-33,
https://doi.org/10.5937/SelSem2102021N . .

Non-parametric yield stability analysis of zp maize hybrids in serbia

Branković-Radojčić, Dragana V.; Babić, Vojka; Petrović, Tanja; Milivojević, Marija; Jovanović, Snežana; Popović, Aleksandar; Srdić, Jelena

(Belgrade : Maize Research Institute, Zemun Polje, 2022)

TY  - CONF
AU  - Branković-Radojčić, Dragana V.
AU  - Babić, Vojka
AU  - Petrović, Tanja
AU  - Milivojević, Marija
AU  - Jovanović, Snežana
AU  - Popović, Aleksandar
AU  - Srdić, Jelena
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/954
AB  - High and stabile yield in different production environments is priority in maize breeding. New 
statistical methods are constantly being sought to accompany analysis of variance, in order to 
achieve more reliable hybrid assessment. In this study non-parametric stability analysis is 
applied in order to assess GxE interaction for yield of 36 commercial maize hybrids. The 
experiment was set up at five locations in Serbia for three years according to the RCBD design 
in three replications. Yield stability of investigated genotypes was analysed by stability 
parameters Si(1), Si(2), Si(3), Si(6), TOP and RS. Analysis of variance identified highly significant 
F values for all experimental factors. Bredenkamp method confirmed the existence of non crossover GxE interaction, for maize yield. Hybrid ZPH15 achieved the most stable yield based 
on parameters Si(1) and Si(2). According to parameter Si(3) it was ZPH5, while based on 
parameter Si(6) it was ZPH34. The highest overall yield achieved ZPH36 (11.18 t/ha), which 
was quite unstable (rank 24 in parameters Si(1) and Si(2)), and very unstable (rank 34 in 
parameters Si(3) and Si(6)). The most stable hybrids had average yields. In total, the hybrid 
ZPH23 had the best average rank (15.93). Based on TOP parameters, ZPH36 had the best rank 
(yield), followed by ZPH11, ZPH20, ZPH21 and ZPH9. However, RS parameter, revealed that 
ZPH21 was the most stable hybrid, so taking into account both TOP and RS parameters this is 
the most productive and the most stable hybrid. Based on this research, TOP and RS are the 
best parameters for selecting new maize hybrids for production in particular environment. In 
case of identical TOP value, the genotype with the lowest RS value should be selected. The 
parameters Si(1), Si(2), Si(3) and Si(6) can be used as alternative methods for the selection of 
genotypes with moderate yield and high stability.
PB  - Belgrade : Maize Research Institute, Zemun Polje
C3  - 25. EUCARPIA Maize and Sorghum Conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts
T1  - Non-parametric yield stability analysis of zp maize hybrids in serbia
EP  - 46
EP  - 46
ER  - 
@conference{
author = "Branković-Radojčić, Dragana V. and Babić, Vojka and Petrović, Tanja and Milivojević, Marija and Jovanović, Snežana and Popović, Aleksandar and Srdić, Jelena",
year = "2022",
abstract = "High and stabile yield in different production environments is priority in maize breeding. New 
statistical methods are constantly being sought to accompany analysis of variance, in order to 
achieve more reliable hybrid assessment. In this study non-parametric stability analysis is 
applied in order to assess GxE interaction for yield of 36 commercial maize hybrids. The 
experiment was set up at five locations in Serbia for three years according to the RCBD design 
in three replications. Yield stability of investigated genotypes was analysed by stability 
parameters Si(1), Si(2), Si(3), Si(6), TOP and RS. Analysis of variance identified highly significant 
F values for all experimental factors. Bredenkamp method confirmed the existence of non crossover GxE interaction, for maize yield. Hybrid ZPH15 achieved the most stable yield based 
on parameters Si(1) and Si(2). According to parameter Si(3) it was ZPH5, while based on 
parameter Si(6) it was ZPH34. The highest overall yield achieved ZPH36 (11.18 t/ha), which 
was quite unstable (rank 24 in parameters Si(1) and Si(2)), and very unstable (rank 34 in 
parameters Si(3) and Si(6)). The most stable hybrids had average yields. In total, the hybrid 
ZPH23 had the best average rank (15.93). Based on TOP parameters, ZPH36 had the best rank 
(yield), followed by ZPH11, ZPH20, ZPH21 and ZPH9. However, RS parameter, revealed that 
ZPH21 was the most stable hybrid, so taking into account both TOP and RS parameters this is 
the most productive and the most stable hybrid. Based on this research, TOP and RS are the 
best parameters for selecting new maize hybrids for production in particular environment. In 
case of identical TOP value, the genotype with the lowest RS value should be selected. The 
parameters Si(1), Si(2), Si(3) and Si(6) can be used as alternative methods for the selection of 
genotypes with moderate yield and high stability.",
publisher = "Belgrade : Maize Research Institute, Zemun Polje",
journal = "25. EUCARPIA Maize and Sorghum Conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts",
title = "Non-parametric yield stability analysis of zp maize hybrids in serbia",
pages = "46-46"
}
Branković-Radojčić, D. V., Babić, V., Petrović, T., Milivojević, M., Jovanović, S., Popović, A.,& Srdić, J.. (2022). Non-parametric yield stability analysis of zp maize hybrids in serbia. in 25. EUCARPIA Maize and Sorghum Conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts
Belgrade : Maize Research Institute, Zemun Polje..
Branković-Radojčić DV, Babić V, Petrović T, Milivojević M, Jovanović S, Popović A, Srdić J. Non-parametric yield stability analysis of zp maize hybrids in serbia. in 25. EUCARPIA Maize and Sorghum Conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts. 2022;:null-46..
Branković-Radojčić, Dragana V., Babić, Vojka, Petrović, Tanja, Milivojević, Marija, Jovanović, Snežana, Popović, Aleksandar, Srdić, Jelena, "Non-parametric yield stability analysis of zp maize hybrids in serbia" in 25. EUCARPIA Maize and Sorghum Conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts (2022).

Analiza trenda u procesu ispitivanja mase 1000 semena primenom brojača

Petrović, Tanja; Vujinovic, Jasna; Milivojević, Marija; Branković-Radojčić, Dragana V.; Vukadinović, Radmila

(Novi Sad : društvo za procesnu tehniku i energetiku u poljoprivredi, 2022)

TY  - JOUR
AU  - Petrović, Tanja
AU  - Vujinovic, Jasna
AU  - Milivojević, Marija
AU  - Branković-Radojčić, Dragana V.
AU  - Vukadinović, Radmila
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/972
AB  - Praćenje i kontrola rada laboratorijske opreme je jedan od zahteva standarda za laboratorije za 
ispitivanje semena. Period i način kontrole zavise od učestalosti korišćenja opreme, njene strarosti itd. U Laboratoriji za ispitivanje semena Instituta za kukuruz „Zemun Polje“, brojač semena koristi se u ispitivanju mase 1000 semena radi ubrzanja procesa rada i jednom godišnje se redovno proverava njegova tačnost brojanja. Međutim, u dosadašnjoj praksi nije se obraćala pažnja da li prilikom rada brojača dolazi do selektivnog izbora semena koje se broji. Preciznost i slučajan izbor semena kod ispitivanja mase 1000 semena u laboratoriji je od velike važnosti kako bi se obezbedila reprezentativnost uzorka i ispravno donela odluka o daljem procesu pakovanja. Određivanje mase semena prema ISTA Pravilima se može izvesti na dva načina: brojanjem cele frakcije čistog semena i brojanje ponavljanja od po 100 semena. U oba slučaja brojanje se može izvesti ručno ili korišćenjem brojača. Cilj ovog istraživanja je provera da li laboratorijski brojač semena u toku svog rada, u zavisnosti od brzine, selektuje seme po obliku i veličini i da li postoji trend. U radu je ispitivano 10 vrsta različite krupnoće semena (Capsicum annuum, peletirano seme Beta vulgaris, Brassica napus, Medicago sativa, Raphanus sativus, Sinapis alba, Triticum aestivum, Helianthus annuus, Glycine max i Zea mays). Brojač je podešen na dve brzine brojanja (maksimalna brzina automatski zadata i 50% od maksimalne brzine). Brojano je 10 ponavljanja po 100 semena. Posle svakog ponavljanja izbrojanog na brojaču, ručno je proveravan broj semena i merena je masa. Analizom dobijenih rezultata utvrđeno je da brojač precizno broji, a na osnovu rezultata izmerene mase uočeno je da se na maksimalnoj brzini pojavljuje trend prilikom rada brojača kod vrsta Capsicum annuum i Glycine max (selektovanje semena od sitnijeg ka krupnijem). Kod semena Medicago sativa i peletiranog semena Beta vulgaris, uočen je trend selektovanja semena od krupnijeg ka sitnijem. Prilikom sporijeg brojanja (50% od maksimalne 
brzine), ne pojavljuje se trend prilikom rada brojača, kod gore navedenih vrsta semena. Za ostale vrste nije uočen trend (proseci mase 1000 semena za obe posmatrane brzine su skoro identični). Rezultati ovih analiza ukazuju na važnost provere opreme kako u smislu tačnosti brojanja tako i selektovanja semena u cilju dobijanja tačnih rezultata ispitivanja mase 1000 semena.
AB  - Accuracy and random selection of seeds when testing the 1000 seeds weight in the laboratory is of 
great importance in order to ensure the representativeness of the sample and precise information for 
further packaging process. The aim of this research was to check whether the laboratory seed counter 
selects seeds by shape and size and whether there is a trend during operation at maximum and reduced 
speed. Ten species of different seed sizes were used. Ten replicates of 100 seeds were counted by 
counter, the number of seeds was manually checked and the weight measured. The analysis of the 
obtained results showed that the counter is precise, but weight results showed selection of smaller seeds 
(Capsicum annuum and Glycine max) at maximum counting speed. Trend of larger seed selection was 
observed in Medicago sativa and pelleted Beta vulgaris. Slower counting (50% of the maximum 
speed), ensured precise counting without trends.
PB  - Novi Sad : društvo za procesnu tehniku i energetiku u poljoprivredi
T2  - 34 Nacionalna konferencija procesna tehnika i energetika u poljoprivredi PTEP 03-08. april 2022 - Zbornik radova
T1  - Analiza trenda u procesu ispitivanja mase 1000 semena primenom brojača
T1  - Trend analysis in 1000 seed weight testing using a counter
SP  - 48
EP  - 53
ER  - 
@article{
author = "Petrović, Tanja and Vujinovic, Jasna and Milivojević, Marija and Branković-Radojčić, Dragana V. and Vukadinović, Radmila",
year = "2022",
abstract = "Praćenje i kontrola rada laboratorijske opreme je jedan od zahteva standarda za laboratorije za 
ispitivanje semena. Period i način kontrole zavise od učestalosti korišćenja opreme, njene strarosti itd. U Laboratoriji za ispitivanje semena Instituta za kukuruz „Zemun Polje“, brojač semena koristi se u ispitivanju mase 1000 semena radi ubrzanja procesa rada i jednom godišnje se redovno proverava njegova tačnost brojanja. Međutim, u dosadašnjoj praksi nije se obraćala pažnja da li prilikom rada brojača dolazi do selektivnog izbora semena koje se broji. Preciznost i slučajan izbor semena kod ispitivanja mase 1000 semena u laboratoriji je od velike važnosti kako bi se obezbedila reprezentativnost uzorka i ispravno donela odluka o daljem procesu pakovanja. Određivanje mase semena prema ISTA Pravilima se može izvesti na dva načina: brojanjem cele frakcije čistog semena i brojanje ponavljanja od po 100 semena. U oba slučaja brojanje se može izvesti ručno ili korišćenjem brojača. Cilj ovog istraživanja je provera da li laboratorijski brojač semena u toku svog rada, u zavisnosti od brzine, selektuje seme po obliku i veličini i da li postoji trend. U radu je ispitivano 10 vrsta različite krupnoće semena (Capsicum annuum, peletirano seme Beta vulgaris, Brassica napus, Medicago sativa, Raphanus sativus, Sinapis alba, Triticum aestivum, Helianthus annuus, Glycine max i Zea mays). Brojač je podešen na dve brzine brojanja (maksimalna brzina automatski zadata i 50% od maksimalne brzine). Brojano je 10 ponavljanja po 100 semena. Posle svakog ponavljanja izbrojanog na brojaču, ručno je proveravan broj semena i merena je masa. Analizom dobijenih rezultata utvrđeno je da brojač precizno broji, a na osnovu rezultata izmerene mase uočeno je da se na maksimalnoj brzini pojavljuje trend prilikom rada brojača kod vrsta Capsicum annuum i Glycine max (selektovanje semena od sitnijeg ka krupnijem). Kod semena Medicago sativa i peletiranog semena Beta vulgaris, uočen je trend selektovanja semena od krupnijeg ka sitnijem. Prilikom sporijeg brojanja (50% od maksimalne 
brzine), ne pojavljuje se trend prilikom rada brojača, kod gore navedenih vrsta semena. Za ostale vrste nije uočen trend (proseci mase 1000 semena za obe posmatrane brzine su skoro identični). Rezultati ovih analiza ukazuju na važnost provere opreme kako u smislu tačnosti brojanja tako i selektovanja semena u cilju dobijanja tačnih rezultata ispitivanja mase 1000 semena., Accuracy and random selection of seeds when testing the 1000 seeds weight in the laboratory is of 
great importance in order to ensure the representativeness of the sample and precise information for 
further packaging process. The aim of this research was to check whether the laboratory seed counter 
selects seeds by shape and size and whether there is a trend during operation at maximum and reduced 
speed. Ten species of different seed sizes were used. Ten replicates of 100 seeds were counted by 
counter, the number of seeds was manually checked and the weight measured. The analysis of the 
obtained results showed that the counter is precise, but weight results showed selection of smaller seeds 
(Capsicum annuum and Glycine max) at maximum counting speed. Trend of larger seed selection was 
observed in Medicago sativa and pelleted Beta vulgaris. Slower counting (50% of the maximum 
speed), ensured precise counting without trends.",
publisher = "Novi Sad : društvo za procesnu tehniku i energetiku u poljoprivredi",
journal = "34 Nacionalna konferencija procesna tehnika i energetika u poljoprivredi PTEP 03-08. april 2022 - Zbornik radova",
title = "Analiza trenda u procesu ispitivanja mase 1000 semena primenom brojača, Trend analysis in 1000 seed weight testing using a counter",
pages = "48-53"
}
Petrović, T., Vujinovic, J., Milivojević, M., Branković-Radojčić, D. V.,& Vukadinović, R.. (2022). Analiza trenda u procesu ispitivanja mase 1000 semena primenom brojača. in 34 Nacionalna konferencija procesna tehnika i energetika u poljoprivredi PTEP 03-08. april 2022 - Zbornik radova
Novi Sad : društvo za procesnu tehniku i energetiku u poljoprivredi., 48-53.
Petrović T, Vujinovic J, Milivojević M, Branković-Radojčić DV, Vukadinović R. Analiza trenda u procesu ispitivanja mase 1000 semena primenom brojača. in 34 Nacionalna konferencija procesna tehnika i energetika u poljoprivredi PTEP 03-08. april 2022 - Zbornik radova. 2022;:48-53..
Petrović, Tanja, Vujinovic, Jasna, Milivojević, Marija, Branković-Radojčić, Dragana V., Vukadinović, Radmila, "Analiza trenda u procesu ispitivanja mase 1000 semena primenom brojača" in 34 Nacionalna konferencija procesna tehnika i energetika u poljoprivredi PTEP 03-08. april 2022 - Zbornik radova (2022):48-53.

Uticaj različitog tipa citoplazme na masu 1000 semena

Jovanović V., Snežana; Todorović, Goran; Tolimir, Miodrag; Petrović, Tanja; Novković, Nebojša; Štrbanović, Ratibor; Stanisavljević, Rade

(Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2022)

TY  - JOUR
AU  - Jovanović V., Snežana
AU  - Todorović, Goran
AU  - Tolimir, Miodrag
AU  - Petrović, Tanja
AU  - Novković, Nebojša
AU  - Štrbanović, Ratibor
AU  - Stanisavljević, Rade
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/955
AB  - Hibridi kukuruza dobijaju se ukrštanjem inbred linija, koje nastaju u procesu selekcije kontrolisanom samooplodnjom odabranih genotipova do postizanja homozigotnosti. U proizvodnji semena hibrida kukuruza potrebno je zakidati metlice na majčinskoj komponenti kako ne bi došlo do samooplodnje i smanjenja heterozisa hibrida F1 generacije.
Cilj rada je bio da se utvrdi masa 1000 semena 12 inbred linija sa različitim tipom citoplazme.
Istraživanja su sprovedena na dve pracele: Šlolsko dobro i Selekciono polje u toku dve godine.
Ogledi su postavljeni po slučajnom blok sistemu u okviru svakog tipa citoplazme u tri ponavljanja.
Statističko-biometrijska obrada podataka se zasnivala na srednjim vrednostima po ponavljanju i 
obuhvatila je analizu varijanse. Na osnovu analize varijanse utvrđeno je da postoje veoma značajne razlike između inbred linija na masu 1000 semena u zavisnosti od tipa citoplazme, godine i lokacije. Najmanu prosečnu vrednost mase 1000 semena imala je inbred linija L7 (259,5 g), a najveću inbred linija L1 (394,0 g). Prosečne vrednosti mase 1000 semena inbred linija, veoma značajno su (P≤1%) varirale u zavisnosti od godina ispitivanja i lokacija. Veća vrednost mase 1000 semena imale su inbred linije u drugoj. godini (326,58 g) u odnosu na prvu godinu (298,93 g). Na lokaciji Selekciono polje ostvarena je veća prosečna vrednost (321,62 g) mase 1000 semena u odnosu na lokaciju Školsko dobro (303,90 g). Veoma značajno (Lsd0,01) većuvrednost mase 1000 semena imale su inbred linije sa citoplazmom cms-C tipa u odnosu na inbred linije sa fertilnom i citoplazmom cms-S tipa. Masa 1000 semena inbred linija po godinama veoma značajno (Lsd0,01) se razlikovala kod većine linija osim L4, L10 i L12 gde nije bilo razlike.
U zavisnosti od tipa citoplazme i godina ispitivanja veoma značajne (Lsd0,01) razlike mase 1000 semena nisu utvrđene samo kod inbred linija L4 i L11.Prosečne vrednosti mase 1000 semena inbred linija po lokacijama su se veoma značajno (Lsd0,01) razlikovale kod inbred linija: L1, L2, L5, L8, L9 i L10 dok kod ostalih šest ispitivanih linija nisu utvrđene razlike.Između inbred linija sa različitim tipovima citoplazme utvrđene su značajne (Lsd0,05) razlike u masi 1000 semena po ispitivanim lokacijama. Linije istog tipa citoplazme dale su veću masu 1000 semena 
na prvoj nego na drugoj lokaciji.Godine ispitivanja i lokacije veoma značajno su uticale na masu 1000 semena. Najveću prosečnu vrednost mase 1000 semena ostvarile su inbred linije u drugoj godini na prvoj lokaciji  Interakcija inbred linija x godina x lokacija je bila statistički značajna(Lsd0,05). Prosečna masa 1000 semena kod L4 nije se značajno razlikovala u zavisnosti od godina i lokacija ispitivanja. Ostale ispitivane inbred linije imale su veoma značajna variranja mase 1000 semena u različitim uslovima spoljašnje sredine
PB  - Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi
T2  - 34. Nacionalna konferencija procesna tehnika i energetika u poljoprivredi - PTEP, 03-08.04.2022., Sokobanja -  Zbornik izvoda
T1  - Uticaj različitog tipa citoplazme na masu 1000 semena
SP  - 26
EP  - 26
ER  - 
@article{
author = "Jovanović V., Snežana and Todorović, Goran and Tolimir, Miodrag and Petrović, Tanja and Novković, Nebojša and Štrbanović, Ratibor and Stanisavljević, Rade",
year = "2022",
abstract = "Hibridi kukuruza dobijaju se ukrštanjem inbred linija, koje nastaju u procesu selekcije kontrolisanom samooplodnjom odabranih genotipova do postizanja homozigotnosti. U proizvodnji semena hibrida kukuruza potrebno je zakidati metlice na majčinskoj komponenti kako ne bi došlo do samooplodnje i smanjenja heterozisa hibrida F1 generacije.
Cilj rada je bio da se utvrdi masa 1000 semena 12 inbred linija sa različitim tipom citoplazme.
Istraživanja su sprovedena na dve pracele: Šlolsko dobro i Selekciono polje u toku dve godine.
Ogledi su postavljeni po slučajnom blok sistemu u okviru svakog tipa citoplazme u tri ponavljanja.
Statističko-biometrijska obrada podataka se zasnivala na srednjim vrednostima po ponavljanju i 
obuhvatila je analizu varijanse. Na osnovu analize varijanse utvrđeno je da postoje veoma značajne razlike između inbred linija na masu 1000 semena u zavisnosti od tipa citoplazme, godine i lokacije. Najmanu prosečnu vrednost mase 1000 semena imala je inbred linija L7 (259,5 g), a najveću inbred linija L1 (394,0 g). Prosečne vrednosti mase 1000 semena inbred linija, veoma značajno su (P≤1%) varirale u zavisnosti od godina ispitivanja i lokacija. Veća vrednost mase 1000 semena imale su inbred linije u drugoj. godini (326,58 g) u odnosu na prvu godinu (298,93 g). Na lokaciji Selekciono polje ostvarena je veća prosečna vrednost (321,62 g) mase 1000 semena u odnosu na lokaciju Školsko dobro (303,90 g). Veoma značajno (Lsd0,01) većuvrednost mase 1000 semena imale su inbred linije sa citoplazmom cms-C tipa u odnosu na inbred linije sa fertilnom i citoplazmom cms-S tipa. Masa 1000 semena inbred linija po godinama veoma značajno (Lsd0,01) se razlikovala kod većine linija osim L4, L10 i L12 gde nije bilo razlike.
U zavisnosti od tipa citoplazme i godina ispitivanja veoma značajne (Lsd0,01) razlike mase 1000 semena nisu utvrđene samo kod inbred linija L4 i L11.Prosečne vrednosti mase 1000 semena inbred linija po lokacijama su se veoma značajno (Lsd0,01) razlikovale kod inbred linija: L1, L2, L5, L8, L9 i L10 dok kod ostalih šest ispitivanih linija nisu utvrđene razlike.Između inbred linija sa različitim tipovima citoplazme utvrđene su značajne (Lsd0,05) razlike u masi 1000 semena po ispitivanim lokacijama. Linije istog tipa citoplazme dale su veću masu 1000 semena 
na prvoj nego na drugoj lokaciji.Godine ispitivanja i lokacije veoma značajno su uticale na masu 1000 semena. Najveću prosečnu vrednost mase 1000 semena ostvarile su inbred linije u drugoj godini na prvoj lokaciji  Interakcija inbred linija x godina x lokacija je bila statistički značajna(Lsd0,05). Prosečna masa 1000 semena kod L4 nije se značajno razlikovala u zavisnosti od godina i lokacija ispitivanja. Ostale ispitivane inbred linije imale su veoma značajna variranja mase 1000 semena u različitim uslovima spoljašnje sredine",
publisher = "Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi",
journal = "34. Nacionalna konferencija procesna tehnika i energetika u poljoprivredi - PTEP, 03-08.04.2022., Sokobanja -  Zbornik izvoda",
title = "Uticaj različitog tipa citoplazme na masu 1000 semena",
pages = "26-26"
}
Jovanović V., S., Todorović, G., Tolimir, M., Petrović, T., Novković, N., Štrbanović, R.,& Stanisavljević, R.. (2022). Uticaj različitog tipa citoplazme na masu 1000 semena. in 34. Nacionalna konferencija procesna tehnika i energetika u poljoprivredi - PTEP, 03-08.04.2022., Sokobanja -  Zbornik izvoda
Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi., 26-26.
Jovanović V. S, Todorović G, Tolimir M, Petrović T, Novković N, Štrbanović R, Stanisavljević R. Uticaj različitog tipa citoplazme na masu 1000 semena. in 34. Nacionalna konferencija procesna tehnika i energetika u poljoprivredi - PTEP, 03-08.04.2022., Sokobanja -  Zbornik izvoda. 2022;:26-26..
Jovanović V., Snežana, Todorović, Goran, Tolimir, Miodrag, Petrović, Tanja, Novković, Nebojša, Štrbanović, Ratibor, Stanisavljević, Rade, "Uticaj različitog tipa citoplazme na masu 1000 semena" in 34. Nacionalna konferencija procesna tehnika i energetika u poljoprivredi - PTEP, 03-08.04.2022., Sokobanja -  Zbornik izvoda (2022):26-26.

Identification of early decline of seed quality by vigor tests

Petrović, Tanja; Milivojević, Marija; Branković-Radojčić, Dragana V.; Jovanović, Snežana; Vujinović, Jasna; Vukadinović, Radmila; Stojadinović-Životić, Jasmina

(Belgrade : Maize Research Institute, Zemun Polje, 2022)

TY  - CONF
AU  - Petrović, Tanja
AU  - Milivojević, Marija
AU  - Branković-Radojčić, Dragana V.
AU  - Jovanović, Snežana
AU  - Vujinović, Jasna
AU  - Vukadinović, Radmila
AU  - Stojadinović-Životić, Jasmina
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/953
AB  - Seed vigor is the quality parameter which indicates germination under wide range of 
environmental conditions. This trait can be identified by standard germination test as so-called 
first count germination or germination energy. In addition, several tests for vigor evaluation 
were adopted by seed testing associations such as ISTA and AOSA. The main purpose for 
developing additional vigor tests is to obtain fast and reliable information on seed vigor which 
contributes to decision making in the inventory management. ISTA rules prescribes several 
tests for evaluating seed vigor, namely: conductivity test, accelerated ageing (AA) for soybean, 
controlled deterioration for Brassica seeds, Radicle emergence (RE) and Tetrazolium (TZ) 
vigor test for soybean. Seed testing laboratory of the Maize Research Institute is accredited by 
ISTA for RE vigor test, has internally developed cold-test and is capable for application of TZ 
vigor test for research purposes. These tests were applied on several maize seeds lots with 
declining germination energy and still highly rated final germination. Results of vigor tests 
were correlated with the standard germination quality parameters, germination energy and final 
count, in order to identify vigor test which provides the most approximate output to the standard 
germination test. Correlations were significant for all vigor tests, in average 0.882 and 0.713 
for germination first and final count, respectively. The highest compatibility between vigor and 
germination tests was identified for cold test with correlation coefficients of 0.952 and 0.839 
for germination first and final count, respectively. However, due to duration of cold test (2 
weeks), it is not capable of providing fast information. Therefore, other two vigor tests, TZ and 
RE, which are shorter and have high correlation with germination energy (0.901 and 0.811, 
respectively) and final count (0.713 and 0.728, respectively) can be recommended for this 
purpose.
PB  - Belgrade : Maize Research Institute, Zemun Polje
C3  - 25. EUCARPIA Maize and Sorghum Conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts
T1  - Identification of early decline of seed quality by vigor tests
SP  - 61
EP  - 61
ER  - 
@conference{
author = "Petrović, Tanja and Milivojević, Marija and Branković-Radojčić, Dragana V. and Jovanović, Snežana and Vujinović, Jasna and Vukadinović, Radmila and Stojadinović-Životić, Jasmina",
year = "2022",
abstract = "Seed vigor is the quality parameter which indicates germination under wide range of 
environmental conditions. This trait can be identified by standard germination test as so-called 
first count germination or germination energy. In addition, several tests for vigor evaluation 
were adopted by seed testing associations such as ISTA and AOSA. The main purpose for 
developing additional vigor tests is to obtain fast and reliable information on seed vigor which 
contributes to decision making in the inventory management. ISTA rules prescribes several 
tests for evaluating seed vigor, namely: conductivity test, accelerated ageing (AA) for soybean, 
controlled deterioration for Brassica seeds, Radicle emergence (RE) and Tetrazolium (TZ) 
vigor test for soybean. Seed testing laboratory of the Maize Research Institute is accredited by 
ISTA for RE vigor test, has internally developed cold-test and is capable for application of TZ 
vigor test for research purposes. These tests were applied on several maize seeds lots with 
declining germination energy and still highly rated final germination. Results of vigor tests 
were correlated with the standard germination quality parameters, germination energy and final 
count, in order to identify vigor test which provides the most approximate output to the standard 
germination test. Correlations were significant for all vigor tests, in average 0.882 and 0.713 
for germination first and final count, respectively. The highest compatibility between vigor and 
germination tests was identified for cold test with correlation coefficients of 0.952 and 0.839 
for germination first and final count, respectively. However, due to duration of cold test (2 
weeks), it is not capable of providing fast information. Therefore, other two vigor tests, TZ and 
RE, which are shorter and have high correlation with germination energy (0.901 and 0.811, 
respectively) and final count (0.713 and 0.728, respectively) can be recommended for this 
purpose.",
publisher = "Belgrade : Maize Research Institute, Zemun Polje",
journal = "25. EUCARPIA Maize and Sorghum Conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts",
title = "Identification of early decline of seed quality by vigor tests",
pages = "61-61"
}
Petrović, T., Milivojević, M., Branković-Radojčić, D. V., Jovanović, S., Vujinović, J., Vukadinović, R.,& Stojadinović-Životić, J.. (2022). Identification of early decline of seed quality by vigor tests. in 25. EUCARPIA Maize and Sorghum Conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts
Belgrade : Maize Research Institute, Zemun Polje., 61-61.
Petrović T, Milivojević M, Branković-Radojčić DV, Jovanović S, Vujinović J, Vukadinović R, Stojadinović-Životić J. Identification of early decline of seed quality by vigor tests. in 25. EUCARPIA Maize and Sorghum Conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts. 2022;:61-61..
Petrović, Tanja, Milivojević, Marija, Branković-Radojčić, Dragana V., Jovanović, Snežana, Vujinović, Jasna, Vukadinović, Radmila, Stojadinović-Životić, Jasmina, "Identification of early decline of seed quality by vigor tests" in 25. EUCARPIA Maize and Sorghum Conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts (2022):61-61.

Monitoring of seed counter in 1000 seed weight testing

Milivojević, Marija; Vujinović, Jasna; Branković-Radojčić, Dragana V.; Vukadinović, Radmila; Petrović, Tanja

(Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2022)

TY  - JOUR
AU  - Milivojević, Marija
AU  - Vujinović, Jasna
AU  - Branković-Radojčić, Dragana V.
AU  - Vukadinović, Radmila
AU  - Petrović, Tanja
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/899
AB  - Accuracy and random selection of seeds when testing the 1000 seeds weight in the laboratory is of great importance in order to ensure the representativeness of the sample and precise information for further packaging process. The aim of this research was to check whether the laboratory seed counter selects seeds by shape and size and whether there is a trend during operation at maximum and reduced speed. Ten species of different seed sizes were used. Ten replicates of 100 seeds were counted by counter, the number of seeds was manually checked and the weight measured. The analysis of the obtained results showed that the counter is precise, but weight results showed selection of smaller seeds (Capsicum annuum and Glycine max) at maximum counting speed. Trend of larger seed selection was observed in Medicago sativa and pelleted Beta vulgaris. Slower counting (50% of the maximum speed), is ensured precise counting without trends.
AB  - Praćenje i kontrola rada laboratorijske opreme je jedan od zahteva akreditacionih standarda za laboratorije za ispitivanje
semena. U dosadašnjoj praksi nije se obraćala pažnja da li prilikom rada brojača dolazi do selektivnog izbora semena koje se broji.
Preciznost i slučajan izbor semena kod ispitivanja mase 1000 semena u laboratoriji je od velike važnosti kako bi se obezbedila
reprezentativnost uzorka. Cilj ovog istraživanja je provera da li laboratorijski brojač semena u toku svog rada, pri maksimalnoj i
smanjenoj brzini selektuje seme po obliku i veličini i da li postoji trend. U radu je ispitivano 10 vrsta različite krupno će semena
(Capsicum annuum, peletirano seme Beta vulgaris, Brassica napus, Medicago sativa, Raphanus sativus, Sinapis alba, Triticum
aestivum, Helianthus annuus, Glycine max i Zea mays). Analizom dobijenih rezultata utvrđeno je da brojač precizno broji. Na osnovu
rezultata izmerene mase uočeno je da se na maksimalnoj brzini brojanja pojavljuje trend selektovanja prvo sitnijeg, a zatim krupnijeg
semena kod vrsta Capsicum annuum i Glycine max. Nasuprot tome, kod semena Medicago sativa i peletiranog semena Beta vulgaris,
uočen je trend selektovanja semena od krupnijeg ka sitnijem. Prilikom sporijeg brojanja (50% od maksimalne brzine), postiže se
slučajan odabir semena tj. ne pojavljuje se trend prilikom rada brojača, kod gore navedenih vrsta semena. Za ostale vrste nije uočen
trend postepenog smanjenja niti pove ćanja vrednosti mase u okviru ispitivanih 10 ponavljanja. Rezultati ovih analiza ukazuju na
važnost provere opreme kako u smislu tačnosti brojanja tako i selektovanja semena u cilju dobijanja tačnih rezultata ispitivanja mase
1000 semena.
PB  - Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi
PB  - Novi Sad : National Society of Processing and Energy in Agriculture
T2  - Journal on Processing and Energy in Agriculture
T1  - Monitoring of seed counter in 1000 seed weight testing
T1  - Provera brojača semena u ispitivanju mase 1000 semena
VL  - 26
IS  - 1
SP  - 34
EP  - 37
EP  - 
DO  - 10.5937/jpea26-36855
ER  - 
@article{
author = "Milivojević, Marija and Vujinović, Jasna and Branković-Radojčić, Dragana V. and Vukadinović, Radmila and Petrović, Tanja",
year = "2022",
abstract = "Accuracy and random selection of seeds when testing the 1000 seeds weight in the laboratory is of great importance in order to ensure the representativeness of the sample and precise information for further packaging process. The aim of this research was to check whether the laboratory seed counter selects seeds by shape and size and whether there is a trend during operation at maximum and reduced speed. Ten species of different seed sizes were used. Ten replicates of 100 seeds were counted by counter, the number of seeds was manually checked and the weight measured. The analysis of the obtained results showed that the counter is precise, but weight results showed selection of smaller seeds (Capsicum annuum and Glycine max) at maximum counting speed. Trend of larger seed selection was observed in Medicago sativa and pelleted Beta vulgaris. Slower counting (50% of the maximum speed), is ensured precise counting without trends., Praćenje i kontrola rada laboratorijske opreme je jedan od zahteva akreditacionih standarda za laboratorije za ispitivanje
semena. U dosadašnjoj praksi nije se obraćala pažnja da li prilikom rada brojača dolazi do selektivnog izbora semena koje se broji.
Preciznost i slučajan izbor semena kod ispitivanja mase 1000 semena u laboratoriji je od velike važnosti kako bi se obezbedila
reprezentativnost uzorka. Cilj ovog istraživanja je provera da li laboratorijski brojač semena u toku svog rada, pri maksimalnoj i
smanjenoj brzini selektuje seme po obliku i veličini i da li postoji trend. U radu je ispitivano 10 vrsta različite krupno će semena
(Capsicum annuum, peletirano seme Beta vulgaris, Brassica napus, Medicago sativa, Raphanus sativus, Sinapis alba, Triticum
aestivum, Helianthus annuus, Glycine max i Zea mays). Analizom dobijenih rezultata utvrđeno je da brojač precizno broji. Na osnovu
rezultata izmerene mase uočeno je da se na maksimalnoj brzini brojanja pojavljuje trend selektovanja prvo sitnijeg, a zatim krupnijeg
semena kod vrsta Capsicum annuum i Glycine max. Nasuprot tome, kod semena Medicago sativa i peletiranog semena Beta vulgaris,
uočen je trend selektovanja semena od krupnijeg ka sitnijem. Prilikom sporijeg brojanja (50% od maksimalne brzine), postiže se
slučajan odabir semena tj. ne pojavljuje se trend prilikom rada brojača, kod gore navedenih vrsta semena. Za ostale vrste nije uočen
trend postepenog smanjenja niti pove ćanja vrednosti mase u okviru ispitivanih 10 ponavljanja. Rezultati ovih analiza ukazuju na
važnost provere opreme kako u smislu tačnosti brojanja tako i selektovanja semena u cilju dobijanja tačnih rezultata ispitivanja mase
1000 semena.",
publisher = "Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad : National Society of Processing and Energy in Agriculture",
journal = "Journal on Processing and Energy in Agriculture",
title = "Monitoring of seed counter in 1000 seed weight testing, Provera brojača semena u ispitivanju mase 1000 semena",
volume = "26",
number = "1",
pages = "34-37-",
doi = "10.5937/jpea26-36855"
}
Milivojević, M., Vujinović, J., Branković-Radojčić, D. V., Vukadinović, R.,& Petrović, T.. (2022). Monitoring of seed counter in 1000 seed weight testing. in Journal on Processing and Energy in Agriculture
Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi., 26(1), 34-37.
https://doi.org/10.5937/jpea26-36855
Milivojević M, Vujinović J, Branković-Radojčić DV, Vukadinović R, Petrović T. Monitoring of seed counter in 1000 seed weight testing. in Journal on Processing and Energy in Agriculture. 2022;26(1):34-37.
doi:10.5937/jpea26-36855 .
Milivojević, Marija, Vujinović, Jasna, Branković-Radojčić, Dragana V., Vukadinović, Radmila, Petrović, Tanja, "Monitoring of seed counter in 1000 seed weight testing" in Journal on Processing and Energy in Agriculture, 26, no. 1 (2022):34-37,
https://doi.org/10.5937/jpea26-36855 . .

Current challenges and new methods for maize and sorghum breeding

(Belgrade : Maize Research Institute, Zemun Polje, 2022)

TY  - BOOK
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/957
PB  - Belgrade : Maize Research Institute, Zemun Polje
T2  - 25. EUCARPIA Maize and sorghum conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts
T1  - Current challenges and new methods for maize and sorghum breeding
ER  - 
@book{
year = "2022",
publisher = "Belgrade : Maize Research Institute, Zemun Polje",
journal = "25. EUCARPIA Maize and sorghum conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts",
title = "Current challenges and new methods for maize and sorghum breeding"
}
(2022). Current challenges and new methods for maize and sorghum breeding. in 25. EUCARPIA Maize and sorghum conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts
Belgrade : Maize Research Institute, Zemun Polje..
Current challenges and new methods for maize and sorghum breeding. in 25. EUCARPIA Maize and sorghum conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts. 2022;..
"Current challenges and new methods for maize and sorghum breeding" in 25. EUCARPIA Maize and sorghum conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts (2022).

Fluorescence spectroscopy and multispectral imaging for fingerprinting of aflatoxin‑B1 contaminated (Zea mays L.) seeds: a preliminary study

Bartolić, Dragana; Mutavdzic, Dragosav; Carstensen, Jens Michael; Stanković, Slavica; Nikolić, Milica; Krstović, Saša; Radotić, Ksenija

(Berlin : Springer Nature, 2022)

TY  - JOUR
AU  - Bartolić, Dragana
AU  - Mutavdzic, Dragosav
AU  - Carstensen, Jens Michael
AU  - Stanković, Slavica
AU  - Nikolić, Milica
AU  - Krstović, Saša
AU  - Radotić, Ksenija
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/838
AB  - Cereal seeds safety may be compromised by the presence of toxic contaminants, such as aflatoxins.
Besides being carcinogenic, they have other adverse health effects on humans and animals. In
this preliminary study, we used two non‑invasive optical techniques, optical fiber fluorescence
spectroscopy and multispectral imaging (MSI), for discrimination of maize seeds naturally
contaminated with aflatoxin B 1 (AFB 1 ) from the uncontaminated seeds. The AFB 1‑contaminated
seeds exhibited a red shift of the emission maximum position compared to the control samples.
Using linear discrimination analysis to analyse fluorescence data, classification accuracy of 100%
was obtained to discriminate uncontaminated and AFB 1‑contaminated seeds. The MSI analysis
combined with a normalized canonical discriminant analysis, provided spectral and spatial patterns
of the analysed seeds. The AFB 1‑contaminated seeds showed a 7.9 to 9.6‑fold increase in the seed
reflectance in the VIS region, and 10.4 and 12.2‑fold increase in the NIR spectral region, compared
with the uncontaminated seeds. Thus the MSI method classified successfully contaminated from
uncontaminated seeds with high accuracy. The results may have an impact on development of
spectroscopic non‑invasive methods for detection of AFs presence in seeds, providing valuable
information for the assessment of seed adulteration in the field of food forensics and food safety.
PB  - Berlin : Springer Nature
T2  - Scientific Reports
T1  - Fluorescence spectroscopy and multispectral imaging for fingerprinting of aflatoxin‑B1 contaminated (Zea mays L.) seeds: a preliminary study
VL  - 12
SP  - 4849
DO  - 10.1038/s41598-022-08352-4
ER  - 
@article{
author = "Bartolić, Dragana and Mutavdzic, Dragosav and Carstensen, Jens Michael and Stanković, Slavica and Nikolić, Milica and Krstović, Saša and Radotić, Ksenija",
year = "2022",
abstract = "Cereal seeds safety may be compromised by the presence of toxic contaminants, such as aflatoxins.
Besides being carcinogenic, they have other adverse health effects on humans and animals. In
this preliminary study, we used two non‑invasive optical techniques, optical fiber fluorescence
spectroscopy and multispectral imaging (MSI), for discrimination of maize seeds naturally
contaminated with aflatoxin B 1 (AFB 1 ) from the uncontaminated seeds. The AFB 1‑contaminated
seeds exhibited a red shift of the emission maximum position compared to the control samples.
Using linear discrimination analysis to analyse fluorescence data, classification accuracy of 100%
was obtained to discriminate uncontaminated and AFB 1‑contaminated seeds. The MSI analysis
combined with a normalized canonical discriminant analysis, provided spectral and spatial patterns
of the analysed seeds. The AFB 1‑contaminated seeds showed a 7.9 to 9.6‑fold increase in the seed
reflectance in the VIS region, and 10.4 and 12.2‑fold increase in the NIR spectral region, compared
with the uncontaminated seeds. Thus the MSI method classified successfully contaminated from
uncontaminated seeds with high accuracy. The results may have an impact on development of
spectroscopic non‑invasive methods for detection of AFs presence in seeds, providing valuable
information for the assessment of seed adulteration in the field of food forensics and food safety.",
publisher = "Berlin : Springer Nature",
journal = "Scientific Reports",
title = "Fluorescence spectroscopy and multispectral imaging for fingerprinting of aflatoxin‑B1 contaminated (Zea mays L.) seeds: a preliminary study",
volume = "12",
pages = "4849",
doi = "10.1038/s41598-022-08352-4"
}
Bartolić, D., Mutavdzic, D., Carstensen, J. M., Stanković, S., Nikolić, M., Krstović, S.,& Radotić, K.. (2022). Fluorescence spectroscopy and multispectral imaging for fingerprinting of aflatoxin‑B1 contaminated (Zea mays L.) seeds: a preliminary study. in Scientific Reports
Berlin : Springer Nature., 12, 4849.
https://doi.org/10.1038/s41598-022-08352-4
Bartolić D, Mutavdzic D, Carstensen JM, Stanković S, Nikolić M, Krstović S, Radotić K. Fluorescence spectroscopy and multispectral imaging for fingerprinting of aflatoxin‑B1 contaminated (Zea mays L.) seeds: a preliminary study. in Scientific Reports. 2022;12:4849.
doi:10.1038/s41598-022-08352-4 .
Bartolić, Dragana, Mutavdzic, Dragosav, Carstensen, Jens Michael, Stanković, Slavica, Nikolić, Milica, Krstović, Saša, Radotić, Ksenija, "Fluorescence spectroscopy and multispectral imaging for fingerprinting of aflatoxin‑B1 contaminated (Zea mays L.) seeds: a preliminary study" in Scientific Reports, 12 (2022):4849,
https://doi.org/10.1038/s41598-022-08352-4 . .
1
3

Nutritive quality and plant digestibility of silage maize hybrids from Serbia

Nikolić, Valentina; Simić, Marijana; Žilić, Slađana

(Kiev : Ukrainian Institute for Plant Variety Examination, 2022)

TY  - CONF
AU  - Nikolić, Valentina
AU  - Simić, Marijana
AU  - Žilić, Slađana
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/898
AB  - The quality of five silage maize hybrids grown
in 2020 at five different locations in Serbia (two in
the northern province of Vojvodina (Srem) and three
in Central Serbia) was tested in 2021 in the laboratory
of the Department of Food Technology and
Biochemistry of the Maize Research Institute “Zemun
Polje“. The dry matter content, lignocellulose
fiber content, and in vitro dry matter digestibility
(IVDMD) of of the whole plant maize hybrids: ZP
707, ZP 7357, ZP 790, ZP 8701, and ZP 873 were
investigated. The 7001 hybrid was used as a standard.
The average dry matter content varied between
37.77±1.88% (ZP 790) and 42.64±7.19% (ZP
707), while in vitro dry matter digestibility ranged
from 58.77±1.96% (ZP 8701) to 63.77±2.09% (ZP
707). The share, as well as the type of the plant
cell wall components – lignocellulosic fibers, determines
the nutritional quality of silage maize
as animal feed. The NDF content ranged from As
the NDF content increases with maize maturity,
animals show a tendency for lower silage intake.
However, although in some cases NDF can be considered
a negative indicator of silage quality, NDF
is a necessary component of ruminant nutrition.
Based on the achieved results, it can be concluded
that hybrids ZP 707 and ZP 7357 proved to be the
best silage maize forms. At most locations, these
hybrids achieved better results than the standard.
The ZP 707 hybrid on average had the highest dry
matter content, the highest digestibility of dry
matter, as well as the lowest content of all lignocellulosic
fibers, which all indicate its potential
as silage maize form. The lack of hybrids ZP 707
and ZP 7357 can be considered the fact that the
dry matter content of the whole plant showed to be
less stable in different agro-ecological conditions.In terms of digestibility and dry matter content,
the ZP 790 hybrid can be singled out as the most
stable. The ZP 790 hybrid is less recommended for
Srem, but in Central Serbia, it could match the ZP
707 and ZP 7357 hybrids. ZP 8701 proved to be the
weakest hybrid at all locations, followed by ZP 873.
The in vitro digestibility and dry matter content
of the whole plant of the investigated hybrids were
far more stable in Srem than in Central Serbia.
These findings can be of great importance for future
breeding programs directed toward creating
new and improved silage maize hybrids.
PB  - Kiev : Ukrainian Institute for Plant Variety Examination
C3  - 10. International applied science conference of young scientists and experts, April 29, 2022, the village of Tsentralne, Kyiv region, Ukraine - Book of proceedings
T1  - Nutritive quality and plant digestibility of silage maize hybrids from Serbia
SP  - 78
EP  - 79
ER  - 
@conference{
author = "Nikolić, Valentina and Simić, Marijana and Žilić, Slađana",
year = "2022",
abstract = "The quality of five silage maize hybrids grown
in 2020 at five different locations in Serbia (two in
the northern province of Vojvodina (Srem) and three
in Central Serbia) was tested in 2021 in the laboratory
of the Department of Food Technology and
Biochemistry of the Maize Research Institute “Zemun
Polje“. The dry matter content, lignocellulose
fiber content, and in vitro dry matter digestibility
(IVDMD) of of the whole plant maize hybrids: ZP
707, ZP 7357, ZP 790, ZP 8701, and ZP 873 were
investigated. The 7001 hybrid was used as a standard.
The average dry matter content varied between
37.77±1.88% (ZP 790) and 42.64±7.19% (ZP
707), while in vitro dry matter digestibility ranged
from 58.77±1.96% (ZP 8701) to 63.77±2.09% (ZP
707). The share, as well as the type of the plant
cell wall components – lignocellulosic fibers, determines
the nutritional quality of silage maize
as animal feed. The NDF content ranged from As
the NDF content increases with maize maturity,
animals show a tendency for lower silage intake.
However, although in some cases NDF can be considered
a negative indicator of silage quality, NDF
is a necessary component of ruminant nutrition.
Based on the achieved results, it can be concluded
that hybrids ZP 707 and ZP 7357 proved to be the
best silage maize forms. At most locations, these
hybrids achieved better results than the standard.
The ZP 707 hybrid on average had the highest dry
matter content, the highest digestibility of dry
matter, as well as the lowest content of all lignocellulosic
fibers, which all indicate its potential
as silage maize form. The lack of hybrids ZP 707
and ZP 7357 can be considered the fact that the
dry matter content of the whole plant showed to be
less stable in different agro-ecological conditions.In terms of digestibility and dry matter content,
the ZP 790 hybrid can be singled out as the most
stable. The ZP 790 hybrid is less recommended for
Srem, but in Central Serbia, it could match the ZP
707 and ZP 7357 hybrids. ZP 8701 proved to be the
weakest hybrid at all locations, followed by ZP 873.
The in vitro digestibility and dry matter content
of the whole plant of the investigated hybrids were
far more stable in Srem than in Central Serbia.
These findings can be of great importance for future
breeding programs directed toward creating
new and improved silage maize hybrids.",
publisher = "Kiev : Ukrainian Institute for Plant Variety Examination",
journal = "10. International applied science conference of young scientists and experts, April 29, 2022, the village of Tsentralne, Kyiv region, Ukraine - Book of proceedings",
title = "Nutritive quality and plant digestibility of silage maize hybrids from Serbia",
pages = "78-79"
}
Nikolić, V., Simić, M.,& Žilić, S.. (2022). Nutritive quality and plant digestibility of silage maize hybrids from Serbia. in 10. International applied science conference of young scientists and experts, April 29, 2022, the village of Tsentralne, Kyiv region, Ukraine - Book of proceedings
Kiev : Ukrainian Institute for Plant Variety Examination., 78-79.
Nikolić V, Simić M, Žilić S. Nutritive quality and plant digestibility of silage maize hybrids from Serbia. in 10. International applied science conference of young scientists and experts, April 29, 2022, the village of Tsentralne, Kyiv region, Ukraine - Book of proceedings. 2022;:78-79..
Nikolić, Valentina, Simić, Marijana, Žilić, Slađana, "Nutritive quality and plant digestibility of silage maize hybrids from Serbia" in 10. International applied science conference of young scientists and experts, April 29, 2022, the village of Tsentralne, Kyiv region, Ukraine - Book of proceedings (2022):78-79.

Suitability of the selected local maize hybrids for silage production

Nikolić, Valentina; Simić, Marijana; Žilić, Slađana; Kravić, Natalija; Babić, Vojka; Filipović, Milomir; Srdić, Jelena

(Cacak : University of Kragujevac, Faculty of Agronomy, 2022)

TY  - CONF
AU  - Nikolić, Valentina
AU  - Simić, Marijana
AU  - Žilić, Slađana
AU  - Kravić, Natalija
AU  - Babić, Vojka
AU  - Filipović, Milomir
AU  - Srdić, Jelena
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/874
AB  - The main goal of this study was to observe the properties of fifteen
different genotypes of maize hybrids from Serbia in order to determine their
suitability for the production of high-quality silage for ruminant feed. The research
was conducted in a two-year field experiment at the location of the Maize Research
Institute in Zemun Polje, Serbia, and the laboratory analyses included yield structure
of the investigated maize hybrids, assessment of the lignocellulosic fiber
composition, as well as the in vitro dry matter digestibility of the whole plant
samples. All maize hybrids have shown good quality traits that are a prerequisite for
the production of high-quality silage.
PB  - Cacak : University of Kragujevac, Faculty of Agronomy
C3  - 27. savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25 -26. mart 2022. godine - Zbornik radova
T1  - Suitability of the selected local maize hybrids for silage production
SP  - 105
EP  - 110
DO  - 10.46793/SBT27.105N
ER  - 
@conference{
author = "Nikolić, Valentina and Simić, Marijana and Žilić, Slađana and Kravić, Natalija and Babić, Vojka and Filipović, Milomir and Srdić, Jelena",
year = "2022",
abstract = "The main goal of this study was to observe the properties of fifteen
different genotypes of maize hybrids from Serbia in order to determine their
suitability for the production of high-quality silage for ruminant feed. The research
was conducted in a two-year field experiment at the location of the Maize Research
Institute in Zemun Polje, Serbia, and the laboratory analyses included yield structure
of the investigated maize hybrids, assessment of the lignocellulosic fiber
composition, as well as the in vitro dry matter digestibility of the whole plant
samples. All maize hybrids have shown good quality traits that are a prerequisite for
the production of high-quality silage.",
publisher = "Cacak : University of Kragujevac, Faculty of Agronomy",
journal = "27. savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25 -26. mart 2022. godine - Zbornik radova",
title = "Suitability of the selected local maize hybrids for silage production",
pages = "105-110",
doi = "10.46793/SBT27.105N"
}
Nikolić, V., Simić, M., Žilić, S., Kravić, N., Babić, V., Filipović, M.,& Srdić, J.. (2022). Suitability of the selected local maize hybrids for silage production. in 27. savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25 -26. mart 2022. godine - Zbornik radova
Cacak : University of Kragujevac, Faculty of Agronomy., 105-110.
https://doi.org/10.46793/SBT27.105N
Nikolić V, Simić M, Žilić S, Kravić N, Babić V, Filipović M, Srdić J. Suitability of the selected local maize hybrids for silage production. in 27. savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25 -26. mart 2022. godine - Zbornik radova. 2022;:105-110.
doi:10.46793/SBT27.105N .
Nikolić, Valentina, Simić, Marijana, Žilić, Slađana, Kravić, Natalija, Babić, Vojka, Filipović, Milomir, Srdić, Jelena, "Suitability of the selected local maize hybrids for silage production" in 27. savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25 -26. mart 2022. godine - Zbornik radova (2022):105-110,
https://doi.org/10.46793/SBT27.105N . .

Optimization of anthocyanins extraction process from black soybean seed coat for the preparation of maize-based functional food

Nikolić, Valentina; Žilić, Slađana; Simić, Marijana; Perić, Vesna; Srdić, Jelena; Vasić, Marko G.

(Novi Sad : National Society of Processing and Energy in Agriculture, 2022)

TY  - JOUR
AU  - Nikolić, Valentina
AU  - Žilić, Slađana
AU  - Simić, Marijana
AU  - Perić, Vesna
AU  - Srdić, Jelena
AU  - Vasić, Marko G.
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/847
AB  - Black  soybean  seed  coat  has  a  considerable  content  of  anthocyanins  which  can  providea  positive  effect  on  the  health  of  the  consumers through food products enriched with the extracts of these valuable bioactive compounds. Nevertheless, the use of soybean seed  coat,  a  by-product  from  soybean  processing,  additionally  valorizes  this  raw  material.The  possibility  of  enrichment  of  sweet maize  grains  with  anthocyanin  extract  was  investigated.  Several  procedures  with  acetic  acid  were  applied  in  the  experiments  of  anthocyanins  extraction  from  black  soybean  seed  coat.  During  the  marination  process,  the  grains  were  stained,  changing  their  standard yellow color to a crimson red. Since the brines with the addition of citric acid became cloudy (opalescent) after some time, lactic  acid  was  used  as  an  anthocyanin  stabilizer  in  the  continuation  of  the  research.  Depending  on  the  extraction  conditions,  the spectrophotometrically determined content of total anthocyanins in the solution varied from 3541.90 to 5387.70 μg CGE/g d.m., and in the marinated maize grain between 179.89 and 286.05 μg CGE/g d.m. After seven days, the total anthocyanin content in the grain did not increase significantly, so this aging period was selected as optimal for marinating maize products.
AB  - Semenjača  crne  soje  ima  značajan  sadržaj  antocijana,  koji  mogu  pozitivno  uticati  na  zdravlje  potrošača  kroz  prehrambene  proizvode  obogaćene  ekstraktima  ovih  vrednih  bioaktivnih  jedinjenja.  Istovremeno,  upotrebom  sojine  semenjače,  sporednog  proizvoda prerade soje, dodatno se valorizuje ova sirovinu. Ispitivana je mogućnost obogaćivanja zrna kukuruza šećerca ekstraktom antocijana.  U  eksperimentima  ekstrakcije  antocijana  iz  semenjače  crne  soje  primenjeno  je  nekoliko  postupaka  sa  sirćetnom kiselinom.  Tokom  procesa  mariniranja,  zrna  su  promenila  boju,  menjajući  standardnu  žutu  boju  u  tamnocrvenu.  S  obzirom  da  su  posle izvesnog vremena nalivi za mariniranje sa dodatkom limunske kiseline postali zamućeni (opalescentni), u nastavku istraživanja je  korišćena  mlečna  kiselina  kao  stabilizator  antocijana.  U  zavisnosti  od  uslova  ekstrakcije,  spektrofotometrijski  utvrđen  sadržaj  ukupnih  antocijana  u  rastvoru  varirao  je  od  3541,90  do  5387,70  mg  CGE/g  d.m.,  a  u  zrnu  mariniranog  kukuruza  između  179,89  i  286,05  mg  CGE/g.  Posle  sedam  dana,  ukupan  sadržaj  antocijana  u  zrnu  nije  značajno  povećan,  pa  je  ovaj  period  odležavanja  izabran kao optimalan za mariniranje proizvoda od kukuruza.
PB  - Novi Sad : National Society of Processing and Energy in Agriculture
PB  - Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi
T2  - Journal on Processing and Energy in Agriculture
T1  - Optimization of anthocyanins extraction process from black soybean seed coat for the preparation of maize-based functional food
T1  - Optimizacija procesa ekstrakcije antocijana iz semenjače crne soje za pripremu funkcionalne hrane od kukuruza
VL  - 26
IS  - 1
SP  - 19
EP  - 22
DO  - 10.5937/jpea%v-36635
ER  - 
@article{
author = "Nikolić, Valentina and Žilić, Slađana and Simić, Marijana and Perić, Vesna and Srdić, Jelena and Vasić, Marko G.",
year = "2022",
abstract = "Black  soybean  seed  coat  has  a  considerable  content  of  anthocyanins  which  can  providea  positive  effect  on  the  health  of  the  consumers through food products enriched with the extracts of these valuable bioactive compounds. Nevertheless, the use of soybean seed  coat,  a  by-product  from  soybean  processing,  additionally  valorizes  this  raw  material.The  possibility  of  enrichment  of  sweet maize  grains  with  anthocyanin  extract  was  investigated.  Several  procedures  with  acetic  acid  were  applied  in  the  experiments  of  anthocyanins  extraction  from  black  soybean  seed  coat.  During  the  marination  process,  the  grains  were  stained,  changing  their  standard yellow color to a crimson red. Since the brines with the addition of citric acid became cloudy (opalescent) after some time, lactic  acid  was  used  as  an  anthocyanin  stabilizer  in  the  continuation  of  the  research.  Depending  on  the  extraction  conditions,  the spectrophotometrically determined content of total anthocyanins in the solution varied from 3541.90 to 5387.70 μg CGE/g d.m., and in the marinated maize grain between 179.89 and 286.05 μg CGE/g d.m. After seven days, the total anthocyanin content in the grain did not increase significantly, so this aging period was selected as optimal for marinating maize products., Semenjača  crne  soje  ima  značajan  sadržaj  antocijana,  koji  mogu  pozitivno  uticati  na  zdravlje  potrošača  kroz  prehrambene  proizvode  obogaćene  ekstraktima  ovih  vrednih  bioaktivnih  jedinjenja.  Istovremeno,  upotrebom  sojine  semenjače,  sporednog  proizvoda prerade soje, dodatno se valorizuje ova sirovinu. Ispitivana je mogućnost obogaćivanja zrna kukuruza šećerca ekstraktom antocijana.  U  eksperimentima  ekstrakcije  antocijana  iz  semenjače  crne  soje  primenjeno  je  nekoliko  postupaka  sa  sirćetnom kiselinom.  Tokom  procesa  mariniranja,  zrna  su  promenila  boju,  menjajući  standardnu  žutu  boju  u  tamnocrvenu.  S  obzirom  da  su  posle izvesnog vremena nalivi za mariniranje sa dodatkom limunske kiseline postali zamućeni (opalescentni), u nastavku istraživanja je  korišćena  mlečna  kiselina  kao  stabilizator  antocijana.  U  zavisnosti  od  uslova  ekstrakcije,  spektrofotometrijski  utvrđen  sadržaj  ukupnih  antocijana  u  rastvoru  varirao  je  od  3541,90  do  5387,70  mg  CGE/g  d.m.,  a  u  zrnu  mariniranog  kukuruza  između  179,89  i  286,05  mg  CGE/g.  Posle  sedam  dana,  ukupan  sadržaj  antocijana  u  zrnu  nije  značajno  povećan,  pa  je  ovaj  period  odležavanja  izabran kao optimalan za mariniranje proizvoda od kukuruza.",
publisher = "Novi Sad : National Society of Processing and Energy in Agriculture, Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi",
journal = "Journal on Processing and Energy in Agriculture",
title = "Optimization of anthocyanins extraction process from black soybean seed coat for the preparation of maize-based functional food, Optimizacija procesa ekstrakcije antocijana iz semenjače crne soje za pripremu funkcionalne hrane od kukuruza",
volume = "26",
number = "1",
pages = "19-22",
doi = "10.5937/jpea%v-36635"
}
Nikolić, V., Žilić, S., Simić, M., Perić, V., Srdić, J.,& Vasić, M. G.. (2022). Optimization of anthocyanins extraction process from black soybean seed coat for the preparation of maize-based functional food. in Journal on Processing and Energy in Agriculture
Novi Sad : National Society of Processing and Energy in Agriculture., 26(1), 19-22.
https://doi.org/10.5937/jpea%v-36635
Nikolić V, Žilić S, Simić M, Perić V, Srdić J, Vasić MG. Optimization of anthocyanins extraction process from black soybean seed coat for the preparation of maize-based functional food. in Journal on Processing and Energy in Agriculture. 2022;26(1):19-22.
doi:10.5937/jpea%v-36635 .
Nikolić, Valentina, Žilić, Slađana, Simić, Marijana, Perić, Vesna, Srdić, Jelena, Vasić, Marko G., "Optimization of anthocyanins extraction process from black soybean seed coat for the preparation of maize-based functional food" in Journal on Processing and Energy in Agriculture, 26, no. 1 (2022):19-22,
https://doi.org/10.5937/jpea%v-36635 . .

Acrylamide in Corn-Based Thermally Processed Foods: A Review

Žilić, Slađana; Nikolić, Valentina; Mogol, Burce Atac; Hamzalioglu, Aytul; Tas, Neslihan Goncuoglu; Kocadagli, Tolgahan; Simić, Marijana; Gokmen, Vural

(Washington : ACS Publications, 2022)

TY  - JOUR
AU  - Žilić, Slađana
AU  - Nikolić, Valentina
AU  - Mogol, Burce Atac
AU  - Hamzalioglu, Aytul
AU  - Tas, Neslihan Goncuoglu
AU  - Kocadagli, Tolgahan
AU  - Simić, Marijana
AU  - Gokmen, Vural
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/855
AB  - Widely consumed thermally processed corn-based foods can have a great contribution to acrylamide dietary intake,
thus bearing a high public health risk and requiring attention and application of strategies for its reduction. This paper reviews the
literature on the acrylamide content of corn-based food products present in the market around the world. The potential of corn for
acrylamide formation due to its content of free asparagine and reducing sugars is described. Human exposure to acrylamide from
corn-based foods is also discussed. The content of acrylamide in corn/tortilla chips, popcorn, and corn flakes, as widely consumed
products all over the world, is reported in the literature to be between 5 and 6360 μg/kg, between <LOD and 2220 μg/kg and
between <LOD and 1186 μg/kg, respectively. Although these products are important acrylamide sources in the common diet of all
age populations, higher intake values occurred among younger generations.
PB  - Washington : ACS Publications
T2  - Journal of agricultural and food chemistry
T1  - Acrylamide in Corn-Based Thermally Processed Foods: A Review
VL  - 70
SP  - 4165
EP  - 4181
DO  - 10.1021/acs.jafc.1c07249
ER  - 
@article{
author = "Žilić, Slađana and Nikolić, Valentina and Mogol, Burce Atac and Hamzalioglu, Aytul and Tas, Neslihan Goncuoglu and Kocadagli, Tolgahan and Simić, Marijana and Gokmen, Vural",
year = "2022",
abstract = "Widely consumed thermally processed corn-based foods can have a great contribution to acrylamide dietary intake,
thus bearing a high public health risk and requiring attention and application of strategies for its reduction. This paper reviews the
literature on the acrylamide content of corn-based food products present in the market around the world. The potential of corn for
acrylamide formation due to its content of free asparagine and reducing sugars is described. Human exposure to acrylamide from
corn-based foods is also discussed. The content of acrylamide in corn/tortilla chips, popcorn, and corn flakes, as widely consumed
products all over the world, is reported in the literature to be between 5 and 6360 μg/kg, between <LOD and 2220 μg/kg and
between <LOD and 1186 μg/kg, respectively. Although these products are important acrylamide sources in the common diet of all
age populations, higher intake values occurred among younger generations.",
publisher = "Washington : ACS Publications",
journal = "Journal of agricultural and food chemistry",
title = "Acrylamide in Corn-Based Thermally Processed Foods: A Review",
volume = "70",
pages = "4165-4181",
doi = "10.1021/acs.jafc.1c07249"
}
Žilić, S., Nikolić, V., Mogol, B. A., Hamzalioglu, A., Tas, N. G., Kocadagli, T., Simić, M.,& Gokmen, V.. (2022). Acrylamide in Corn-Based Thermally Processed Foods: A Review. in Journal of agricultural and food chemistry
Washington : ACS Publications., 70, 4165-4181.
https://doi.org/10.1021/acs.jafc.1c07249
Žilić S, Nikolić V, Mogol BA, Hamzalioglu A, Tas NG, Kocadagli T, Simić M, Gokmen V. Acrylamide in Corn-Based Thermally Processed Foods: A Review. in Journal of agricultural and food chemistry. 2022;70:4165-4181.
doi:10.1021/acs.jafc.1c07249 .
Žilić, Slađana, Nikolić, Valentina, Mogol, Burce Atac, Hamzalioglu, Aytul, Tas, Neslihan Goncuoglu, Kocadagli, Tolgahan, Simić, Marijana, Gokmen, Vural, "Acrylamide in Corn-Based Thermally Processed Foods: A Review" in Journal of agricultural and food chemistry, 70 (2022):4165-4181,
https://doi.org/10.1021/acs.jafc.1c07249 . .
3

Molecular characterization of popcorn inbreds using 25k SNP array

Mladenović Drinić, Snežana; Srdić, Jelena; Anđelković, Violeta; Grčić, Nikola; Kravić, Natalija; Filipović, Milomir; Nikolić, Ana

(Belgrade : Maize Research Institute, Zemun Polje, 2022)

TY  - CONF
AU  - Mladenović Drinić, Snežana
AU  - Srdić, Jelena
AU  - Anđelković, Violeta
AU  - Grčić, Nikola
AU  - Kravić, Natalija
AU  - Filipović, Milomir
AU  - Nikolić, Ana
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/958
AB  - Popcorn is a type of specialty maize and plays important role in the history and the spread of
this species. This type of maize historicaly received little atention in genetic diversity studies
while the fact is that information on genetic variability and population structure is of crucial
importance for improvement of breeding programs. The genetic variation of popcorn maize
was mainly analysed using SSR markers, but there are not many studies applying high-density
SNP markers with lower genotyping errors. The aim of this study was the assesment of genetic
diversity and population structure of popcorn germplasm which represents the genetic
resources currently used in breeding programs in Maize Research Institute „Zemun Polje“.
Molecular characterization of 44 popcorn genotypes was done using 25k SNP Illumina Infinum
Array for maize. After quality control filtering, 12335 SNPs were selected for downstream
analyses. Genetic distance detected ranged from 0.001 to 0.51 with an average of 0.33. The
majority of genetic distances (70.6%) fell between 0.30 and 0.51 revealing significant genetic
variability in a set of maize genotypes under study. SNP markes were moderatly informative
with an average PIC value of 0.26. Also, for more than 50% of SNPs, PIC value was greater
than 0.30. The average observed heterozygosity was 0.04 ranging from 0 to 0.11. The
clustering, principal component and model-based STRUCTURE analyses showed similar
grouping of popcorn lines, generally in accordance with their genetic background. The results
of this research gave valuable information for initiation of future breeding strategies.
PB  - Belgrade : Maize Research Institute, Zemun Polje
C3  - 25. EUCARPIA Maize and sorghum conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts
T1  - Molecular characterization of popcorn inbreds using 25k SNP array
ER  - 
@conference{
author = "Mladenović Drinić, Snežana and Srdić, Jelena and Anđelković, Violeta and Grčić, Nikola and Kravić, Natalija and Filipović, Milomir and Nikolić, Ana",
year = "2022",
abstract = "Popcorn is a type of specialty maize and plays important role in the history and the spread of
this species. This type of maize historicaly received little atention in genetic diversity studies
while the fact is that information on genetic variability and population structure is of crucial
importance for improvement of breeding programs. The genetic variation of popcorn maize
was mainly analysed using SSR markers, but there are not many studies applying high-density
SNP markers with lower genotyping errors. The aim of this study was the assesment of genetic
diversity and population structure of popcorn germplasm which represents the genetic
resources currently used in breeding programs in Maize Research Institute „Zemun Polje“.
Molecular characterization of 44 popcorn genotypes was done using 25k SNP Illumina Infinum
Array for maize. After quality control filtering, 12335 SNPs were selected for downstream
analyses. Genetic distance detected ranged from 0.001 to 0.51 with an average of 0.33. The
majority of genetic distances (70.6%) fell between 0.30 and 0.51 revealing significant genetic
variability in a set of maize genotypes under study. SNP markes were moderatly informative
with an average PIC value of 0.26. Also, for more than 50% of SNPs, PIC value was greater
than 0.30. The average observed heterozygosity was 0.04 ranging from 0 to 0.11. The
clustering, principal component and model-based STRUCTURE analyses showed similar
grouping of popcorn lines, generally in accordance with their genetic background. The results
of this research gave valuable information for initiation of future breeding strategies.",
publisher = "Belgrade : Maize Research Institute, Zemun Polje",
journal = "25. EUCARPIA Maize and sorghum conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts",
title = "Molecular characterization of popcorn inbreds using 25k SNP array"
}
Mladenović Drinić, S., Srdić, J., Anđelković, V., Grčić, N., Kravić, N., Filipović, M.,& Nikolić, A.. (2022). Molecular characterization of popcorn inbreds using 25k SNP array. in 25. EUCARPIA Maize and sorghum conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts
Belgrade : Maize Research Institute, Zemun Polje..
Mladenović Drinić S, Srdić J, Anđelković V, Grčić N, Kravić N, Filipović M, Nikolić A. Molecular characterization of popcorn inbreds using 25k SNP array. in 25. EUCARPIA Maize and sorghum conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts. 2022;..
Mladenović Drinić, Snežana, Srdić, Jelena, Anđelković, Violeta, Grčić, Nikola, Kravić, Natalija, Filipović, Milomir, Nikolić, Ana, "Molecular characterization of popcorn inbreds using 25k SNP array" in 25. EUCARPIA Maize and sorghum conference:"Current challenges and new methods for maize and sorghum breeding", 30.05-02.06.2022., Belgrade - Book of abstracts (2022).

Weed management practices for redroot pigweed (Amaranthus retroflexus L.) and smooth pigweed (A. hybridus L.) control in maize

Brankov, Milan; Simić, Milena; Tabaković, Marijenka; Vukadinovic, Jelena; Đurić, Nenad; Brankovic-Radojcic, Dragana; Dragičević, Vesna

(Chillan : Instituto de Investigaciones Agropecuarias (INIA), Ministerio de agricultura, 2022)

TY  - JOUR
AU  - Brankov, Milan
AU  - Simić, Milena
AU  - Tabaković, Marijenka
AU  - Vukadinovic, Jelena
AU  - Đurić, Nenad
AU  - Brankovic-Radojcic, Dragana
AU  - Dragičević, Vesna
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/1039
AB  - Redroot (Amaranthus retroflexus L.) and smooth pigweed (A. hybridus L.) are troublesome weeds in row crops in 
Serbia. Both species are very competitive, hosts for pathogens and insects, produce pollen which is highly allergenic; 
and the most recent research reported herbicide resistance in some populations across Serbia. An integrated approach 
for the control of both Amaranthus species must be evaluated and presented in order to reduce their negative potential 
in agriculture. In this paper, 9 yr results on redroot pigweed and smooth pigweed weed control are presented. In three 
different experiments, weed density and biomass of redroot and smooth pigweed were recorded: a) Crop rotation, b) row 
spacing and time of herbicide application, c) influence of nozzles and adjuvants. The influence of crop rotation and PRE 
herbicide mixture, PRE and POST mixture, and impact of nozzles and adjuvants were evaluated. PRE herbicide mix of 
S-metolachlor and isoxaflutole influenced 98.1% and 100% efficacy in the maize (Zea mays L.) continuous and in maize 
rotated with winter wheat (Triticum aestivum L.), respectively. The mixture of two herbicides, applied either in PRE or 
POST, resulted in 100% of control of both species. Finally, similar results were obtained for nicosulfuron application with 
extended range (XR) or turbo TeeJet induction (TTI) nozzles, and combined with nonionic surfactant (NIS) or ammonium 
sulphate (AMS) adjuvants. The novelty of obtained results indicates that only holistic approach based on different weed 
management practices can contribute to sustainable Amaranthus control.
PB  - Chillan : Instituto de Investigaciones Agropecuarias (INIA), Ministerio de agricultura
T2  - Chilean Journal of agricultural research
T1  - Weed management practices for redroot pigweed  (Amaranthus retroflexus L.) and smooth pigweed  (A. hybridus L.) control in maize
VL  - 82
IS  - 4
SP  - 611
EP  - 618
DO  - 10.4067/S0718-58392022000400611
ER  - 
@article{
author = "Brankov, Milan and Simić, Milena and Tabaković, Marijenka and Vukadinovic, Jelena and Đurić, Nenad and Brankovic-Radojcic, Dragana and Dragičević, Vesna",
year = "2022",
abstract = "Redroot (Amaranthus retroflexus L.) and smooth pigweed (A. hybridus L.) are troublesome weeds in row crops in 
Serbia. Both species are very competitive, hosts for pathogens and insects, produce pollen which is highly allergenic; 
and the most recent research reported herbicide resistance in some populations across Serbia. An integrated approach 
for the control of both Amaranthus species must be evaluated and presented in order to reduce their negative potential 
in agriculture. In this paper, 9 yr results on redroot pigweed and smooth pigweed weed control are presented. In three 
different experiments, weed density and biomass of redroot and smooth pigweed were recorded: a) Crop rotation, b) row 
spacing and time of herbicide application, c) influence of nozzles and adjuvants. The influence of crop rotation and PRE 
herbicide mixture, PRE and POST mixture, and impact of nozzles and adjuvants were evaluated. PRE herbicide mix of 
S-metolachlor and isoxaflutole influenced 98.1% and 100% efficacy in the maize (Zea mays L.) continuous and in maize 
rotated with winter wheat (Triticum aestivum L.), respectively. The mixture of two herbicides, applied either in PRE or 
POST, resulted in 100% of control of both species. Finally, similar results were obtained for nicosulfuron application with 
extended range (XR) or turbo TeeJet induction (TTI) nozzles, and combined with nonionic surfactant (NIS) or ammonium 
sulphate (AMS) adjuvants. The novelty of obtained results indicates that only holistic approach based on different weed 
management practices can contribute to sustainable Amaranthus control.",
publisher = "Chillan : Instituto de Investigaciones Agropecuarias (INIA), Ministerio de agricultura",
journal = "Chilean Journal of agricultural research",
title = "Weed management practices for redroot pigweed  (Amaranthus retroflexus L.) and smooth pigweed  (A. hybridus L.) control in maize",
volume = "82",
number = "4",
pages = "611-618",
doi = "10.4067/S0718-58392022000400611"
}
Brankov, M., Simić, M., Tabaković, M., Vukadinovic, J., Đurić, N., Brankovic-Radojcic, D.,& Dragičević, V.. (2022). Weed management practices for redroot pigweed  (Amaranthus retroflexus L.) and smooth pigweed  (A. hybridus L.) control in maize. in Chilean Journal of agricultural research
Chillan : Instituto de Investigaciones Agropecuarias (INIA), Ministerio de agricultura., 82(4), 611-618.
https://doi.org/10.4067/S0718-58392022000400611
Brankov M, Simić M, Tabaković M, Vukadinovic J, Đurić N, Brankovic-Radojcic D, Dragičević V. Weed management practices for redroot pigweed  (Amaranthus retroflexus L.) and smooth pigweed  (A. hybridus L.) control in maize. in Chilean Journal of agricultural research. 2022;82(4):611-618.
doi:10.4067/S0718-58392022000400611 .
Brankov, Milan, Simić, Milena, Tabaković, Marijenka, Vukadinovic, Jelena, Đurić, Nenad, Brankovic-Radojcic, Dragana, Dragičević, Vesna, "Weed management practices for redroot pigweed  (Amaranthus retroflexus L.) and smooth pigweed  (A. hybridus L.) control in maize" in Chilean Journal of agricultural research, 82, no. 4 (2022):611-618,
https://doi.org/10.4067/S0718-58392022000400611 . .

Contribution of long-term crop rotation to weed control in maize

Simić, Milena; Brankov, Milan; Dragičević, Vesna

(2022)

TY  - CONF
AU  - Simić, Milena
AU  - Brankov, Milan
AU  - Dragičević, Vesna
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/997
AB  - Crop rotation is an essential part of IWM system proposed to be implemented in maize weed 
control. It is especially appropriate to be used in sustainable maize production in order to suppress weed abundance on ecological and low-pesticide way. In comparison to maize continuous cropping, which is not suggestible, two- and three-years crop rotation with legume crop 
is more efficient in weed biomass reduction, including basic herbicide application. The aim 
of the study was to investigate the efficacy of combined application of crop rotation and mixture of soil (PRE) herbicides on weed species distribution. A long-term field trial organized as split-plot experiment has started in 2009 with maize sown in all four fields at the Maize Research Institute, Belgrade, Serbia. The basic treatment was a rotation system: maize continuous cropping (MC), maize-winter wheat rotation (MW), maize-soybean - w. wheat (MSW) and maize - w. wheat - soybean rotation (MWS). A pre-emergence herbicide mixture of isoxaflutole and metolachlor (Merlin 750-WG+Dual Gold 960 EC) in recommended rates (105 g a.i. ha-1 + 672 g a.i. ha-1) was applied immediately after drilling with a CO2 backpack sprayer with a four nozzle boom, using extended range nozzles (XR11002-SS, Tee Jet Spraying Systems, Wheaton, IL, USA) calibrated to deliver a spray volume of 140 L ha-1 of solution at 275.8 kPa. Herbicides were not applied in the control plot. After twelve years and completion of four rotations, maize was present again in all fields in 2021. Weed infestation level was estimated six to seven weeks after the application of herbicides. Samples were drawn randomly by the one square meter and number of weed individuals (WI) and their biomass (WB) were calculated. The data were processed by ANOVA. Our results indicated that in comparison to 2009, WI were increased in 2021 in untreated control by 44.2% in MC, 23.6% in MW, 24.6% in MSW and 18.6% in MWS. On the other hand, in treated plots WI have increased only in MC, by 62.5% and lowered by 7.7% in MW, 29.4% in MSW and 60.0% in MWS. WB has been reduced in 2021 significantly on treated as well as untreated plots in all rotation systems. The highest reduction of WB was achieved in untreated control of MWS (42.6%) and treated plot in MC (45.6%). Conclusively, it was proved that even with basic herbicide treatment with soil herbicides crop rotation could be very effec tive in weed control. On the other hand, maize continuous cropping has to be avoided in order to reduce potentials for weed infestation.
C3  - 19. EWRS Symposium 2022 “Lighting the future of weed science”, Athens, 20-23.06.2022. - Book of abstracts
T1  - Contribution of long-term crop rotation to weed control in maize
SP  - 215
EP  - 215
ER  - 
@conference{
author = "Simić, Milena and Brankov, Milan and Dragičević, Vesna",
year = "2022",
abstract = "Crop rotation is an essential part of IWM system proposed to be implemented in maize weed 
control. It is especially appropriate to be used in sustainable maize production in order to suppress weed abundance on ecological and low-pesticide way. In comparison to maize continuous cropping, which is not suggestible, two- and three-years crop rotation with legume crop 
is more efficient in weed biomass reduction, including basic herbicide application. The aim 
of the study was to investigate the efficacy of combined application of crop rotation and mixture of soil (PRE) herbicides on weed species distribution. A long-term field trial organized as split-plot experiment has started in 2009 with maize sown in all four fields at the Maize Research Institute, Belgrade, Serbia. The basic treatment was a rotation system: maize continuous cropping (MC), maize-winter wheat rotation (MW), maize-soybean - w. wheat (MSW) and maize - w. wheat - soybean rotation (MWS). A pre-emergence herbicide mixture of isoxaflutole and metolachlor (Merlin 750-WG+Dual Gold 960 EC) in recommended rates (105 g a.i. ha-1 + 672 g a.i. ha-1) was applied immediately after drilling with a CO2 backpack sprayer with a four nozzle boom, using extended range nozzles (XR11002-SS, Tee Jet Spraying Systems, Wheaton, IL, USA) calibrated to deliver a spray volume of 140 L ha-1 of solution at 275.8 kPa. Herbicides were not applied in the control plot. After twelve years and completion of four rotations, maize was present again in all fields in 2021. Weed infestation level was estimated six to seven weeks after the application of herbicides. Samples were drawn randomly by the one square meter and number of weed individuals (WI) and their biomass (WB) were calculated. The data were processed by ANOVA. Our results indicated that in comparison to 2009, WI were increased in 2021 in untreated control by 44.2% in MC, 23.6% in MW, 24.6% in MSW and 18.6% in MWS. On the other hand, in treated plots WI have increased only in MC, by 62.5% and lowered by 7.7% in MW, 29.4% in MSW and 60.0% in MWS. WB has been reduced in 2021 significantly on treated as well as untreated plots in all rotation systems. The highest reduction of WB was achieved in untreated control of MWS (42.6%) and treated plot in MC (45.6%). Conclusively, it was proved that even with basic herbicide treatment with soil herbicides crop rotation could be very effec tive in weed control. On the other hand, maize continuous cropping has to be avoided in order to reduce potentials for weed infestation.",
journal = "19. EWRS Symposium 2022 “Lighting the future of weed science”, Athens, 20-23.06.2022. - Book of abstracts",
title = "Contribution of long-term crop rotation to weed control in maize",
pages = "215-215"
}
Simić, M., Brankov, M.,& Dragičević, V.. (2022). Contribution of long-term crop rotation to weed control in maize. in 19. EWRS Symposium 2022 “Lighting the future of weed science”, Athens, 20-23.06.2022. - Book of abstracts, 215-215.
Simić M, Brankov M, Dragičević V. Contribution of long-term crop rotation to weed control in maize. in 19. EWRS Symposium 2022 “Lighting the future of weed science”, Athens, 20-23.06.2022. - Book of abstracts. 2022;:215-215..
Simić, Milena, Brankov, Milan, Dragičević, Vesna, "Contribution of long-term crop rotation to weed control in maize" in 19. EWRS Symposium 2022 “Lighting the future of weed science”, Athens, 20-23.06.2022. - Book of abstracts (2022):215-215.

Weed control in sweet maize (Zea mays var. succharata) eco-farming

Simić, Milena; Brankov, Milan; Dragičević, Vesna

(2022)

TY  - CONF
AU  - Simić, Milena
AU  - Brankov, Milan
AU  - Dragičević, Vesna
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/996
AB  - Sustainability in agricultural systems is largely based on increasing biodiversity and reduc ing the input of agrochemicals. Weed species occurrence and distribution in fields is driven by 
anthropogenic factor and cropping measures applied for high yield achievement. In sustainable 
cropping systems with cultivation of specific maize varieties such as sweet maize, special at tention has been usually paid to weed control because these genotypes are additionally sen sitive to herbicides. Sweet maize is mainly consumed directly by humans and its cultivation is 
supposed to be conducted without chemical control of weeds, giving advantage to cover crops. 
Cover crops influence weed infestation level through competition for space, light, water, and 
minerals. The aim of the investigation was to identify the most effective species or mixtures of 
cover crops in weed control of sweet maize in the present agro-ecological conditions. The ex periment was conducted at the Maize Research Institute Zemun Polje, Belgrade, Serbia during 
2014-2016. Sweet maize was grown after different cover crops: V1-common vetch (Vicia sativa 
L.), V2-field pea (Pisum sativum L.), V3-winter oats (Avena sativa L.), V4-fodder kale (Brassica 
oleracea convar. acephala L.), V5-common vetch+oats and V6-field pea+oats, V7- straw and 
V8- bare soil as a control. The preceding crop was winter wheat and each treatment had three 
repetitions. Sowing of cover crops was done in autumn while incorporation by ploughing was 
performed in spring, one week before sweet maize sowing (hybrid ZP SC 421su)in a density of 
65.000 plants ha-1. Six weeks after sowing, the weed association composition was analysed 
by weed species, number of individuals, and biomass determination per m2. After that, weeds 
were removed by hand hoeing and herbicides were not applied. The 19 weed species were 
determined during the investigation while seven species were present in each year and made 
a base of association: Solanum nigrum L., Sorghum halepense (Pers.) L., Chenopodium album
L., C. hybridum L., Amaranthus retroflexus L., A. hybridusL. and A. albus L.. Number of weed 
species, weed individuals and their biomass were significantly affected by year, cover crop, and 
their interaction. The highest number of individuals was detected in 2016 which was favourable 
regarding sum and distribution of precipitation. V1, V2 and V3 were the most efficient cover 
crop treatments in weed control, with the lowest number of weed species and individuals. In 
average for three years, weed biomass was significantly reduced after cultivation of field pea, 
V2 (820.2 g m-2) and its mixture with oats, V6 (794.3 g m-2) in comparison to control, bare soil, 
V8 (1582.6 g m-2).
C3  - 19. EWRS Symposium 2022 “Lighting the future of weed science”, Athens, 20-23.06.2022. - Book of abstracts
T1  - Weed control in sweet maize (Zea mays var. succharata) eco-farming
SP  - 132
EP  - 132
ER  - 
@conference{
author = "Simić, Milena and Brankov, Milan and Dragičević, Vesna",
year = "2022",
abstract = "Sustainability in agricultural systems is largely based on increasing biodiversity and reduc ing the input of agrochemicals. Weed species occurrence and distribution in fields is driven by 
anthropogenic factor and cropping measures applied for high yield achievement. In sustainable 
cropping systems with cultivation of specific maize varieties such as sweet maize, special at tention has been usually paid to weed control because these genotypes are additionally sen sitive to herbicides. Sweet maize is mainly consumed directly by humans and its cultivation is 
supposed to be conducted without chemical control of weeds, giving advantage to cover crops. 
Cover crops influence weed infestation level through competition for space, light, water, and 
minerals. The aim of the investigation was to identify the most effective species or mixtures of 
cover crops in weed control of sweet maize in the present agro-ecological conditions. The ex periment was conducted at the Maize Research Institute Zemun Polje, Belgrade, Serbia during 
2014-2016. Sweet maize was grown after different cover crops: V1-common vetch (Vicia sativa 
L.), V2-field pea (Pisum sativum L.), V3-winter oats (Avena sativa L.), V4-fodder kale (Brassica 
oleracea convar. acephala L.), V5-common vetch+oats and V6-field pea+oats, V7- straw and 
V8- bare soil as a control. The preceding crop was winter wheat and each treatment had three 
repetitions. Sowing of cover crops was done in autumn while incorporation by ploughing was 
performed in spring, one week before sweet maize sowing (hybrid ZP SC 421su)in a density of 
65.000 plants ha-1. Six weeks after sowing, the weed association composition was analysed 
by weed species, number of individuals, and biomass determination per m2. After that, weeds 
were removed by hand hoeing and herbicides were not applied. The 19 weed species were 
determined during the investigation while seven species were present in each year and made 
a base of association: Solanum nigrum L., Sorghum halepense (Pers.) L., Chenopodium album
L., C. hybridum L., Amaranthus retroflexus L., A. hybridusL. and A. albus L.. Number of weed 
species, weed individuals and their biomass were significantly affected by year, cover crop, and 
their interaction. The highest number of individuals was detected in 2016 which was favourable 
regarding sum and distribution of precipitation. V1, V2 and V3 were the most efficient cover 
crop treatments in weed control, with the lowest number of weed species and individuals. In 
average for three years, weed biomass was significantly reduced after cultivation of field pea, 
V2 (820.2 g m-2) and its mixture with oats, V6 (794.3 g m-2) in comparison to control, bare soil, 
V8 (1582.6 g m-2).",
journal = "19. EWRS Symposium 2022 “Lighting the future of weed science”, Athens, 20-23.06.2022. - Book of abstracts",
title = "Weed control in sweet maize (Zea mays var. succharata) eco-farming",
pages = "132-132"
}
Simić, M., Brankov, M.,& Dragičević, V.. (2022). Weed control in sweet maize (Zea mays var. succharata) eco-farming. in 19. EWRS Symposium 2022 “Lighting the future of weed science”, Athens, 20-23.06.2022. - Book of abstracts, 132-132.
Simić M, Brankov M, Dragičević V. Weed control in sweet maize (Zea mays var. succharata) eco-farming. in 19. EWRS Symposium 2022 “Lighting the future of weed science”, Athens, 20-23.06.2022. - Book of abstracts. 2022;:132-132..
Simić, Milena, Brankov, Milan, Dragičević, Vesna, "Weed control in sweet maize (Zea mays var. succharata) eco-farming" in 19. EWRS Symposium 2022 “Lighting the future of weed science”, Athens, 20-23.06.2022. - Book of abstracts (2022):132-132.

Status of essential elements in soil and grain of organically produced maize, spelt, and soybean

Dragičević, Vesna; Stoiljkovic, Milovan; Brankov, Milan; Tolimir, Miodrag; Tabaković, Marijenka; Dodevska, Margarita; Simic, Milena

(Basel : Multidisciplinary Digital Publishing Institute (MDPI), 2022)

TY  - JOUR
AU  - Dragičević, Vesna
AU  - Stoiljkovic, Milovan
AU  - Brankov, Milan
AU  - Tolimir, Miodrag
AU  - Tabaković, Marijenka
AU  - Dodevska, Margarita
AU  - Simic, Milena
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/981
AB  - Organic agriculture offers many benefits through the increased nutritional quality of produced crops, agro-ecosystem preservation, and climate change mitigation. The development of an efficient nutrient management strategy in low-input systems, such as organic agriculture, which supports soil fertility and essential nutrients absorption by crops, is continually exploring. Thus, a study with maize–spelt–soybean rotation during a 5-year period in organic production was established to evaluate the variability in soil organic matter (SOM) and the status of available elements: N, P, K, Ca, Mg, Fe, Cu, Mn, Zn, and Si from the soil, as well as grain yield (GY) and the content of protein, P, K, Ca, Mg, Fe, Cu, Mn, Zn, and Si concentration in the grain of spelt, maize, and soybean. Significant variations in mineral elements in the soil, GY, and grain composition were detected. Spelt achieved the highest average GY, while soybean grain was the richest in a majority of examined nutrients. The soil Ca content was important for GY, while the protein level in grain was generally tied to the Mn level in the soil. It was recognized that soil–crop crosstalk is an important strategy for macro- and micro-nutrients management in the soil and grain of organically produced spelt, maize, and soybean. While a reduction in the GY and protein concentration in grain was present over time, it was established that a low-input system under dry-farming conditions supports nutrient availability and accumulation in grain, under semi-arid agro-ecological conditions of central Serbia.
PB  - Basel : Multidisciplinary Digital Publishing Institute (MDPI)
T2  - Agriculture
T1  - Status of essential elements in soil and grain of organically produced maize, spelt, and soybean
VL  - 12
IS  - 5
SP  - 702
DO  - https://doi.org/10.3390/agriculture12050702
ER  - 
@article{
author = "Dragičević, Vesna and Stoiljkovic, Milovan and Brankov, Milan and Tolimir, Miodrag and Tabaković, Marijenka and Dodevska, Margarita and Simic, Milena",
year = "2022",
abstract = "Organic agriculture offers many benefits through the increased nutritional quality of produced crops, agro-ecosystem preservation, and climate change mitigation. The development of an efficient nutrient management strategy in low-input systems, such as organic agriculture, which supports soil fertility and essential nutrients absorption by crops, is continually exploring. Thus, a study with maize–spelt–soybean rotation during a 5-year period in organic production was established to evaluate the variability in soil organic matter (SOM) and the status of available elements: N, P, K, Ca, Mg, Fe, Cu, Mn, Zn, and Si from the soil, as well as grain yield (GY) and the content of protein, P, K, Ca, Mg, Fe, Cu, Mn, Zn, and Si concentration in the grain of spelt, maize, and soybean. Significant variations in mineral elements in the soil, GY, and grain composition were detected. Spelt achieved the highest average GY, while soybean grain was the richest in a majority of examined nutrients. The soil Ca content was important for GY, while the protein level in grain was generally tied to the Mn level in the soil. It was recognized that soil–crop crosstalk is an important strategy for macro- and micro-nutrients management in the soil and grain of organically produced spelt, maize, and soybean. While a reduction in the GY and protein concentration in grain was present over time, it was established that a low-input system under dry-farming conditions supports nutrient availability and accumulation in grain, under semi-arid agro-ecological conditions of central Serbia.",
publisher = "Basel : Multidisciplinary Digital Publishing Institute (MDPI)",
journal = "Agriculture",
title = "Status of essential elements in soil and grain of organically produced maize, spelt, and soybean",
volume = "12",
number = "5",
pages = "702",
doi = "https://doi.org/10.3390/agriculture12050702"
}
Dragičević, V., Stoiljkovic, M., Brankov, M., Tolimir, M., Tabaković, M., Dodevska, M.,& Simic, M.. (2022). Status of essential elements in soil and grain of organically produced maize, spelt, and soybean. in Agriculture
Basel : Multidisciplinary Digital Publishing Institute (MDPI)., 12(5), 702.
https://doi.org/https://doi.org/10.3390/agriculture12050702
Dragičević V, Stoiljkovic M, Brankov M, Tolimir M, Tabaković M, Dodevska M, Simic M. Status of essential elements in soil and grain of organically produced maize, spelt, and soybean. in Agriculture. 2022;12(5):702.
doi:https://doi.org/10.3390/agriculture12050702 .
Dragičević, Vesna, Stoiljkovic, Milovan, Brankov, Milan, Tolimir, Miodrag, Tabaković, Marijenka, Dodevska, Margarita, Simic, Milena, "Status of essential elements in soil and grain of organically produced maize, spelt, and soybean" in Agriculture, 12, no. 5 (2022):702,
https://doi.org/https://doi.org/10.3390/agriculture12050702 . .

Uticaj hibrida kukuruza i primenjenih insekticida na napad Ostrinia nubilalis HBN.

Grčak, Dragan; Gošić-Dondo, Snežana; Grčak, Milosav; Ristić, Danijela; Kondić, Danijela; Hajder, Đurađ; Popović, Željko D.; Knezevic, Desimir

(Belgrade : Serbian Genetics Society, 2022)

TY  - JOUR
AU  - Grčak, Dragan
AU  - Gošić-Dondo, Snežana
AU  - Grčak, Milosav
AU  - Ristić, Danijela
AU  - Kondić, Danijela
AU  - Hajder, Đurađ
AU  - Popović, Željko D.
AU  - Knezevic, Desimir
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/973
AB  - Ostrinia nubilalis Hbn. je štetočina kukuruza koja u pojedinim godišnjim dobima može naneti
veliku štetu biljkama. Cilj ovog rada je proučavanje otpornosti odnosno podložnosti hibrida
napadu kukuruznog plamenca i efekata različitih doza insekticida i vremena primene u zaštiti od
ove štetočine na biljkama kukuruza, ali prvenstveno uticaj hibrida na intenzitet napada. Šest
hibrida kukuruza različitih grupa zrenja (ZP 427, ZP 434, ZP 555, ZP 600, ZP 606 i ZP 666)
korišćeno je za proučavanje dejstva napada Ostrinia nubilalis Hbn., na kontrolnu varijantu T1
bez primene insekticida i na varijantu tretiranu sa dva insekticida Fobos EC (bifentrin - 200 ml
ha-1) i kombinacijom Match 050 EC i Nurelle D (lufenuron 50 g l-1 i hlorpirifos 500 g l-1 +
cipermetrin 50 g l-1), 0.75 l ha-1) u dva termina (u prvoj generaciji za vreme leta insekata T2 i
T3 i u drugoj generaciji za vreme leta insekata T4 i T5) u tri ponavljanja. Rezultati su pokazali
najveći intenzitet Ostrinia nubilalis Hbn. napad i stepen oštećenja na kontrolnoj varijanti i
značajne razlike između tretmana za ispitivane parametre. Posmatrajući sve hibride i tretmane,
nije utvrđena statistička značajnost između šest ispitivanih hibrida kukuruza različitih grupa
zrelosti. U kontrolnoj varijanti najveći napad (oštećenje) je bio na biljkama kod hibrida ZP 666
(94,28%) i ZP 606 (93,90%), a među varijantama primenjenih insekticida najveća šteta je
konstatovana u tretmanu T5 sa primenjena kombinacija Match + Nurelle u hibridu ZP 555 i
iznosila je 92,02%. Na tretmanu T1-kontrolna varijanta bez insekticida, najmanji napad sa
Ostrinia nubilalis Hbn. je konstatovan kod hibrida ZP 434 (od 88,76%), a među varijantama
primenjenih insekticida najmanji napad je konstatovan kod varijante T2 sa primenjenim Fobos
kod prve generacije insekata u hibridu ZP 434 i iznosio je 77,12%. Napad Ostrinia nubilalis
Hbn. i varijacija prosečne mase klipa kukuruza varirala je u zavisnosti od hibrida kukuruza i
vremena primene insekticida.
AB  - Ostrinia nubilalis Hbn. is a corn pest that can do great damage to plants in some seasons.
The aim of this paper is to study the resistance / susceptibility of hybrids to the attack of
European corn borer and the effects of different doses of insecticides and time of
application in protection against pests on maize plants, but primarily the influence of
hybrids on attack intensity. The six maize hybrids of different maturation groups (ZP 427,
ZP 434, ZP 555, ZP 600, ZP 606 and ZP 666) used for study effect of attack of Ostrinia
nubillalis Hbn., on control variant T1 without application of insecticide and on variant
treated with two insecticides Fobos EC (bifentrin - 200 ml ha-1
) and combination of Match
050 EC and Nurelle D (lufenuron 50 g l
-1
and hlorpirifos 500 g l
-1 + cipermetrin 50 g l
-1
),
0.75 l ha-1
) in two terms (in the first generation of insect flying T2 and T3 and in the
second generation of insect flying T4 and T5) in three replication. The results showed the
highest intensity of Ostrinia nubilalis Hbn. attack and degree of damages on control
variant and significant differences between treatments for investigated parameters.
Observing all hybrids and treatments, there was no statistical significance between the six
examined maize hybrids of different maturity groups. In the control variant, the greatest
attack (damage) was in plants, namely in the hybrid ZP 666 (94.28%) and ZP 606 (93.90%) and among the variants of applied insecticides, the greatest damage was found
in the treatment T5 with the applied combination of Match + Nurelle in hybrid ZP 555
and was 92.02%. On treatment T1-control variant without insecticides, the smallest attack
with Ostrinia nubilalis Hbn. was found in the hybrid ZP 434 (from 88.76%) and among
the variants of applied insecticides, the smallest attack was found on variant T2 with
applied Phobos in the first generation of insect in hybrid ZP 434 and amounted to
77.12%. The attack of Ostrinia nubilalis Hbn. and variation of average mass of maize cob
varied in dependence of maze of hybrids and variant of insecticides application.
PB  - Belgrade : Serbian Genetics Society
T2  - Genetika
T1  - Uticaj hibrida kukuruza i primenjenih insekticida na napad  Ostrinia nubilalis HBN.
T1  - Influence of maize hybrids and applied  insecticides on  Ostrinia nubilalis HBN. attack
VL  - 54
IS  - 1
SP  - 289
EP  - 306
DO  - 10.2298/gensr2201289g
ER  - 
@article{
author = "Grčak, Dragan and Gošić-Dondo, Snežana and Grčak, Milosav and Ristić, Danijela and Kondić, Danijela and Hajder, Đurađ and Popović, Željko D. and Knezevic, Desimir",
year = "2022",
abstract = "Ostrinia nubilalis Hbn. je štetočina kukuruza koja u pojedinim godišnjim dobima može naneti
veliku štetu biljkama. Cilj ovog rada je proučavanje otpornosti odnosno podložnosti hibrida
napadu kukuruznog plamenca i efekata različitih doza insekticida i vremena primene u zaštiti od
ove štetočine na biljkama kukuruza, ali prvenstveno uticaj hibrida na intenzitet napada. Šest
hibrida kukuruza različitih grupa zrenja (ZP 427, ZP 434, ZP 555, ZP 600, ZP 606 i ZP 666)
korišćeno je za proučavanje dejstva napada Ostrinia nubilalis Hbn., na kontrolnu varijantu T1
bez primene insekticida i na varijantu tretiranu sa dva insekticida Fobos EC (bifentrin - 200 ml
ha-1) i kombinacijom Match 050 EC i Nurelle D (lufenuron 50 g l-1 i hlorpirifos 500 g l-1 +
cipermetrin 50 g l-1), 0.75 l ha-1) u dva termina (u prvoj generaciji za vreme leta insekata T2 i
T3 i u drugoj generaciji za vreme leta insekata T4 i T5) u tri ponavljanja. Rezultati su pokazali
najveći intenzitet Ostrinia nubilalis Hbn. napad i stepen oštećenja na kontrolnoj varijanti i
značajne razlike između tretmana za ispitivane parametre. Posmatrajući sve hibride i tretmane,
nije utvrđena statistička značajnost između šest ispitivanih hibrida kukuruza različitih grupa
zrelosti. U kontrolnoj varijanti najveći napad (oštećenje) je bio na biljkama kod hibrida ZP 666
(94,28%) i ZP 606 (93,90%), a među varijantama primenjenih insekticida najveća šteta je
konstatovana u tretmanu T5 sa primenjena kombinacija Match + Nurelle u hibridu ZP 555 i
iznosila je 92,02%. Na tretmanu T1-kontrolna varijanta bez insekticida, najmanji napad sa
Ostrinia nubilalis Hbn. je konstatovan kod hibrida ZP 434 (od 88,76%), a među varijantama
primenjenih insekticida najmanji napad je konstatovan kod varijante T2 sa primenjenim Fobos
kod prve generacije insekata u hibridu ZP 434 i iznosio je 77,12%. Napad Ostrinia nubilalis
Hbn. i varijacija prosečne mase klipa kukuruza varirala je u zavisnosti od hibrida kukuruza i
vremena primene insekticida., Ostrinia nubilalis Hbn. is a corn pest that can do great damage to plants in some seasons.
The aim of this paper is to study the resistance / susceptibility of hybrids to the attack of
European corn borer and the effects of different doses of insecticides and time of
application in protection against pests on maize plants, but primarily the influence of
hybrids on attack intensity. The six maize hybrids of different maturation groups (ZP 427,
ZP 434, ZP 555, ZP 600, ZP 606 and ZP 666) used for study effect of attack of Ostrinia
nubillalis Hbn., on control variant T1 without application of insecticide and on variant
treated with two insecticides Fobos EC (bifentrin - 200 ml ha-1
) and combination of Match
050 EC and Nurelle D (lufenuron 50 g l
-1
and hlorpirifos 500 g l
-1 + cipermetrin 50 g l
-1
),
0.75 l ha-1
) in two terms (in the first generation of insect flying T2 and T3 and in the
second generation of insect flying T4 and T5) in three replication. The results showed the
highest intensity of Ostrinia nubilalis Hbn. attack and degree of damages on control
variant and significant differences between treatments for investigated parameters.
Observing all hybrids and treatments, there was no statistical significance between the six
examined maize hybrids of different maturity groups. In the control variant, the greatest
attack (damage) was in plants, namely in the hybrid ZP 666 (94.28%) and ZP 606 (93.90%) and among the variants of applied insecticides, the greatest damage was found
in the treatment T5 with the applied combination of Match + Nurelle in hybrid ZP 555
and was 92.02%. On treatment T1-control variant without insecticides, the smallest attack
with Ostrinia nubilalis Hbn. was found in the hybrid ZP 434 (from 88.76%) and among
the variants of applied insecticides, the smallest attack was found on variant T2 with
applied Phobos in the first generation of insect in hybrid ZP 434 and amounted to
77.12%. The attack of Ostrinia nubilalis Hbn. and variation of average mass of maize cob
varied in dependence of maze of hybrids and variant of insecticides application.",
publisher = "Belgrade : Serbian Genetics Society",
journal = "Genetika",
title = "Uticaj hibrida kukuruza i primenjenih insekticida na napad  Ostrinia nubilalis HBN., Influence of maize hybrids and applied  insecticides on  Ostrinia nubilalis HBN. attack",
volume = "54",
number = "1",
pages = "289-306",
doi = "10.2298/gensr2201289g"
}
Grčak, D., Gošić-Dondo, S., Grčak, M., Ristić, D., Kondić, D., Hajder, Đ., Popović, Ž. D.,& Knezevic, D.. (2022). Uticaj hibrida kukuruza i primenjenih insekticida na napad  Ostrinia nubilalis HBN.. in Genetika
Belgrade : Serbian Genetics Society., 54(1), 289-306.
https://doi.org/10.2298/gensr2201289g
Grčak D, Gošić-Dondo S, Grčak M, Ristić D, Kondić D, Hajder Đ, Popović ŽD, Knezevic D. Uticaj hibrida kukuruza i primenjenih insekticida na napad  Ostrinia nubilalis HBN.. in Genetika. 2022;54(1):289-306.
doi:10.2298/gensr2201289g .
Grčak, Dragan, Gošić-Dondo, Snežana, Grčak, Milosav, Ristić, Danijela, Kondić, Danijela, Hajder, Đurađ, Popović, Željko D., Knezevic, Desimir, "Uticaj hibrida kukuruza i primenjenih insekticida na napad  Ostrinia nubilalis HBN." in Genetika, 54, no. 1 (2022):289-306,
https://doi.org/10.2298/gensr2201289g . .

ZP7122 K hibrid kokičar FAO 700

Srdić, Jelena; Simić, Milena; Dragičević, Vesna

(2022)

TY  - PAT
AU  - Srdić, Jelena
AU  - Simić, Milena
AU  - Dragičević, Vesna
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/991
T2  - Rešenje broj 320-44-02150/2/2020-11
T1  - ZP7122 K hibrid kokičar FAO 700
ER  - 
@misc{
author = "Srdić, Jelena and Simić, Milena and Dragičević, Vesna",
year = "2022",
journal = "Rešenje broj 320-44-02150/2/2020-11",
title = "ZP7122 K hibrid kokičar FAO 700"
}
Srdić, J., Simić, M.,& Dragičević, V.. (2022). ZP7122 K hibrid kokičar FAO 700. in Rešenje broj 320-44-02150/2/2020-11.
Srdić J, Simić M, Dragičević V. ZP7122 K hibrid kokičar FAO 700. in Rešenje broj 320-44-02150/2/2020-11. 2022;..
Srdić, Jelena, Simić, Milena, Dragičević, Vesna, "ZP7122 K hibrid kokičar FAO 700" in Rešenje broj 320-44-02150/2/2020-11 (2022).