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Shutova, Vitalina V.

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  • Shutova, Vitalina V. (3)
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Identification of characteristic organic molecules in kernels of maize (Zea mays L.) hybrid grain using infrared spectroscopy

Radenović, Čedomir; Maksimov, Georgij; Tyutyaev, Evgenij V.; Shutova, Vitalina V.; Delić, Nenad; Chamdzhiya, Z.; Pavlov, Jovan; Jovanović, Života

(2016)

TY  - JOUR
AU  - Radenović, Čedomir
AU  - Maksimov, Georgij
AU  - Tyutyaev, Evgenij V.
AU  - Shutova, Vitalina V.
AU  - Delić, Nenad
AU  - Chamdzhiya, Z.
AU  - Pavlov, Jovan
AU  - Jovanović, Života
PY  - 2016
UR  - http://rik.mrizp.rs/handle/123456789/634
AB  - Modern biophysical methods have provided a breakthrough in investigations of the status and functions of the intact plants at the molecular level. The infrared (IR) spectroscopy allows us to analyze the molecular composition and structure by recording the absorption of infrared radiation as a function of frequency of valent and deformation vibrations (wavenumber, cm-1) for chemical bonds. We used the IR Fourier spectroscopy method (IR spectra with Fourier Transformation,) to investigated the grain composition in maize hybrids - ZP 341, ZP 434 and ZP 505 created at Maize Research Institute (Zemun Polje, Belgrade, Serbia). The resulted spectra differed in peak number and intensity, and in oscillation frequency. Particularly, there are 20 to 23 peaks and characteristic spectral bands within the wavenumber range of 400 to 4000 cm-1. Characteristic spectral bands were analyzed for each hybrid with regard to absorption intensity in %, experimentally determined wavenumber in cm-1, and published wavenumber range. A comparison of these peaks to reference IR spectra from databases revealed biogenic organic molecules: alcohols, amines, esters, alkanes, carboxylic acids, alkenes, aldehydes, ketones and esters in the studied grain hybrids. In a typical IR spectrum of maize hybrid ZP 341 there were three most distinct bands with wavenumbers of 3400, 2900 and 1000 cm-1. Four peaks (3400, 2950, 1700 and 1000 cm-1) were characteristic of the ZP 434 hybrid, and eight major peaks of 3400, 2900, 2850, 1750, 1700, 1450, 1150 and 1000 cm-1 were observed in ZP 505. That is, the grain charterisics in ZP 505 slightly differ from those in ZP 341 and ZP 434, whereas in ZP 341 and ZP 434 the grain structure is more similar. In general, Serbian hybrids are characterized by high quality, productivity and technological suitability. The developed methodology for IR spectra recording and analysis in grain allows to reveal the composition and structure of biogenic compounds. It is important not only for diagnosis and breeding, but also for the development of biotechnological screening methods, or the estimation of grain storage time.
T2  - Sel'skokhozyaistvennaya Biologiya
T1  - Identification of characteristic organic molecules in kernels of maize (Zea mays L.) hybrid grain using infrared spectroscopy
VL  - 51
IS  - 5
SP  - 645
EP  - 653
DO  - 10.15389/agrobiology.2016.5.645eng
ER  - 
@article{
author = "Radenović, Čedomir and Maksimov, Georgij and Tyutyaev, Evgenij V. and Shutova, Vitalina V. and Delić, Nenad and Chamdzhiya, Z. and Pavlov, Jovan and Jovanović, Života",
year = "2016",
url = "http://rik.mrizp.rs/handle/123456789/634",
abstract = "Modern biophysical methods have provided a breakthrough in investigations of the status and functions of the intact plants at the molecular level. The infrared (IR) spectroscopy allows us to analyze the molecular composition and structure by recording the absorption of infrared radiation as a function of frequency of valent and deformation vibrations (wavenumber, cm-1) for chemical bonds. We used the IR Fourier spectroscopy method (IR spectra with Fourier Transformation,) to investigated the grain composition in maize hybrids - ZP 341, ZP 434 and ZP 505 created at Maize Research Institute (Zemun Polje, Belgrade, Serbia). The resulted spectra differed in peak number and intensity, and in oscillation frequency. Particularly, there are 20 to 23 peaks and characteristic spectral bands within the wavenumber range of 400 to 4000 cm-1. Characteristic spectral bands were analyzed for each hybrid with regard to absorption intensity in %, experimentally determined wavenumber in cm-1, and published wavenumber range. A comparison of these peaks to reference IR spectra from databases revealed biogenic organic molecules: alcohols, amines, esters, alkanes, carboxylic acids, alkenes, aldehydes, ketones and esters in the studied grain hybrids. In a typical IR spectrum of maize hybrid ZP 341 there were three most distinct bands with wavenumbers of 3400, 2900 and 1000 cm-1. Four peaks (3400, 2950, 1700 and 1000 cm-1) were characteristic of the ZP 434 hybrid, and eight major peaks of 3400, 2900, 2850, 1750, 1700, 1450, 1150 and 1000 cm-1 were observed in ZP 505. That is, the grain charterisics in ZP 505 slightly differ from those in ZP 341 and ZP 434, whereas in ZP 341 and ZP 434 the grain structure is more similar. In general, Serbian hybrids are characterized by high quality, productivity and technological suitability. The developed methodology for IR spectra recording and analysis in grain allows to reveal the composition and structure of biogenic compounds. It is important not only for diagnosis and breeding, but also for the development of biotechnological screening methods, or the estimation of grain storage time.",
journal = "Sel'skokhozyaistvennaya Biologiya",
title = "Identification of characteristic organic molecules in kernels of maize (Zea mays L.) hybrid grain using infrared spectroscopy",
volume = "51",
number = "5",
pages = "645-653",
doi = "10.15389/agrobiology.2016.5.645eng"
}
Radenović, Č., Maksimov, G., Tyutyaev, E. V., Shutova, V. V., Delić, N., Chamdzhiya, Z., Pavlov, J.,& Jovanović, Ž. (2016). Identification of characteristic organic molecules in kernels of maize (Zea mays L.) hybrid grain using infrared spectroscopy.
Sel'skokhozyaistvennaya Biologiya, 51(5), 645-653.
https://doi.org/10.15389/agrobiology.2016.5.645eng
Radenović Č, Maksimov G, Tyutyaev EV, Shutova VV, Delić N, Chamdzhiya Z, Pavlov J, Jovanović Ž. Identification of characteristic organic molecules in kernels of maize (Zea mays L.) hybrid grain using infrared spectroscopy. Sel'skokhozyaistvennaya Biologiya. 2016;51(5):645-653
Radenović Čedomir, Maksimov Georgij, Tyutyaev Evgenij V., Shutova Vitalina V., Delić Nenad, Chamdzhiya Z., Pavlov Jovan, Jovanović Života, "Identification of characteristic organic molecules in kernels of maize (Zea mays L.) hybrid grain using infrared spectroscopy" 51, no. 5 (2016):645-653,
https://doi.org/10.15389/agrobiology.2016.5.645eng .
3
2

Structural properties of maize hybrids established by infrared spectra

Radenović, Čedomir; Maksimov, Georgij; Tyutyaev, Evgenij V.; Syusin, Ilja V.; Shutova, Vitalina V.; Sečanski, Mile; Srdić, Jelena; Videnović, Živorad; Popović, Aleksandar

(Matica srpska, Novi Sad, 2015)

TY  - JOUR
AU  - Radenović, Čedomir
AU  - Maksimov, Georgij
AU  - Tyutyaev, Evgenij V.
AU  - Syusin, Ilja V.
AU  - Shutova, Vitalina V.
AU  - Sečanski, Mile
AU  - Srdić, Jelena
AU  - Videnović, Živorad
AU  - Popović, Aleksandar
PY  - 2015
UR  - http://rik.mrizp.rs/handle/123456789/604
AB  - This paper discusses the application of the infrared (IR) spectroscopy method for determination of structural properties of maize hybrid grains. The IR spectrum of maize grain has been registered in the following hybrids: ZP 341, ZP 434 and ZP 505. The existence of spectral bands varying in both number and intensity, as well as their shape, frequency and kinetics have been determined. They have been determined by valence oscillations and deformation oscillations of the following organic compounds: alkanes, alkenes, alkynes, amides, alcohols, ethers, carboxylic acids, esters and aldehydes and ketones, characteristic for biogenic compounds such as carbohydrates, proteins and lipids. In this way, possible changes in the grain structure of observed maize hybrids could be detected.
AB  - U ovom radu razmatra se primena metode infracrvene spektro skopije na zrnu hibrida kukuruza radi utvrđivanja njegovih mogućih strukturnih karakteristika. Izvršeno je registrovanje infracrvenog spektra zrna hibrida kukuruza: ZP 341, ZP 434 i ZP 505. Pokazano je postojanje različitih spek tralnih traka, kako po broju i intenzitetu, tako i po njihovom obliku, frekvenciji i kinetici. Do njih se dolazi valentnim oscilacijama i deformacijama funkcionalnih grupa: alkana, alkena, alkina, amida, alkohola, etra, karboksilne ki seline, estra, aldehida i ketona, koje su karakteristične za biogena jedinjenja ugljovodonika, proteina i lipida. Na ovaj način se dolazi do mogućih razlika u strukturi zrna ispitivanih hibrida kukuruza.
PB  - Matica srpska, Novi Sad
T2  - Zbornik Matice srpske za prirodne nauke
T1  - Structural properties of maize hybrids established by infrared spectra
T1  - Strukturne karakteristike hibrida kukuruza pokazane infracrvenim spektrima
IS  - 129
SP  - 35
EP  - 44
DO  - 10.2298/zmspn1529035R
ER  - 
@article{
author = "Radenović, Čedomir and Maksimov, Georgij and Tyutyaev, Evgenij V. and Syusin, Ilja V. and Shutova, Vitalina V. and Sečanski, Mile and Srdić, Jelena and Videnović, Živorad and Popović, Aleksandar",
year = "2015",
url = "http://rik.mrizp.rs/handle/123456789/604",
abstract = "This paper discusses the application of the infrared (IR) spectroscopy method for determination of structural properties of maize hybrid grains. The IR spectrum of maize grain has been registered in the following hybrids: ZP 341, ZP 434 and ZP 505. The existence of spectral bands varying in both number and intensity, as well as their shape, frequency and kinetics have been determined. They have been determined by valence oscillations and deformation oscillations of the following organic compounds: alkanes, alkenes, alkynes, amides, alcohols, ethers, carboxylic acids, esters and aldehydes and ketones, characteristic for biogenic compounds such as carbohydrates, proteins and lipids. In this way, possible changes in the grain structure of observed maize hybrids could be detected., U ovom radu razmatra se primena metode infracrvene spektro skopije na zrnu hibrida kukuruza radi utvrđivanja njegovih mogućih strukturnih karakteristika. Izvršeno je registrovanje infracrvenog spektra zrna hibrida kukuruza: ZP 341, ZP 434 i ZP 505. Pokazano je postojanje različitih spek tralnih traka, kako po broju i intenzitetu, tako i po njihovom obliku, frekvenciji i kinetici. Do njih se dolazi valentnim oscilacijama i deformacijama funkcionalnih grupa: alkana, alkena, alkina, amida, alkohola, etra, karboksilne ki seline, estra, aldehida i ketona, koje su karakteristične za biogena jedinjenja ugljovodonika, proteina i lipida. Na ovaj način se dolazi do mogućih razlika u strukturi zrna ispitivanih hibrida kukuruza.",
publisher = "Matica srpska, Novi Sad",
journal = "Zbornik Matice srpske za prirodne nauke",
title = "Structural properties of maize hybrids established by infrared spectra, Strukturne karakteristike hibrida kukuruza pokazane infracrvenim spektrima",
number = "129",
pages = "35-44",
doi = "10.2298/zmspn1529035R"
}
Radenović, Č., Maksimov, G., Tyutyaev, E. V., Syusin, I. V., Shutova, V. V., Sečanski, M., Srdić, J., Videnović, Ž.,& Popović, A. (2015). Strukturne karakteristike hibrida kukuruza pokazane infracrvenim spektrima.
Zbornik Matice srpske za prirodne naukeMatica srpska, Novi Sad.(129), 35-44.
https://doi.org/10.2298/zmspn1529035R
Radenović Č, Maksimov G, Tyutyaev EV, Syusin IV, Shutova VV, Sečanski M, Srdić J, Videnović Ž, Popović A. Strukturne karakteristike hibrida kukuruza pokazane infracrvenim spektrima. Zbornik Matice srpske za prirodne nauke. 2015;(129):35-44
Radenović Čedomir, Maksimov Georgij, Tyutyaev Evgenij V., Syusin Ilja V., Shutova Vitalina V., Sečanski Mile, Srdić Jelena, Videnović Živorad, Popović Aleksandar, "Strukturne karakteristike hibrida kukuruza pokazane infracrvenim spektrima", no. 129 (2015):35-44,
https://doi.org/10.2298/zmspn1529035R .
1

Diagnosing sonformational and functional characteristics of prestigious maize inbred lines grain using infrared spectra

Radenović, Čedomir; Maximov, Georgiy V.; Tyutyaev, Evgeniy V.; Shutova, Vitalina V.; Delić, Nenad; Sečanski, Mile; Popović, Aleksandar

(Društvo selekcionara i semenara Republike Srbije, Beograd, 2014)

TY  - JOUR
AU  - Radenović, Čedomir
AU  - Maximov, Georgiy V.
AU  - Tyutyaev, Evgeniy V.
AU  - Shutova, Vitalina V.
AU  - Delić, Nenad
AU  - Sečanski, Mile
AU  - Popović, Aleksandar
PY  - 2014
UR  - http://rik.mrizp.rs/handle/123456789/555
AB  - This paper discusses the application of the infrared (IR) spectroscopy method to grain of prestigious maize inbred lines to determine its conformational and functional properties. The IR spectra of prestigious maize inbred lines grain has been registered in: ZPPL 186, ZPPL 225 and M1-3-3 Sdms. The existence of spectral bands varying in both, number and intensity and their shape, frequency and kinetics has been determined. Infrared spectral bands are determined by transmittance (%) and frequency (cm-1) of chemical bonds' valence oscillations and deformation oscillations in functional groups: alkanes, alkenes, alcines, alcohols, ethers, carboxylic acids, esters, aldehydes and ketones that are characteristic for biogenic compounds of carbohydrates, vitamins, pigments and dietary fibres. By analyzing IR spectral bands, conformational and functional properties of bio-genic compounds can be detected in grain of observed prestigious maize inbred lines.
AB  - U ovom radu razmatra se primena metode infracrvene spektroskopije pri istraživanju zrna elitnih inbred linija kukuruza radi utvrđivanja konformacionih i funkcionalnih svojstava zrna. Registrovani su infracrveni spektri zrna inbred linija kukuruza: ZPPL 186, ZPPL 225 i M1- 3-3 Sdms. Utvrđeno je da kod infracrvenih spektara postoje različite spektralne trake koje se međusobno razlikuju kako po svojoj brojnosti u spektru i po svom intenzitetu, tako i po svojem obliku, svojoj frekvenciji i svojoj kinetici. Svaka spektralna traka definisana je intenzitetom apsorpcije infracrvenog zračenja, tj. transmi-tancom u (%) i frekvencijom oscilacija u (cm-1) valentnih i deformacionih oscilacija hemijskih veza koje postoje kod sledećih funkcionalnih grupa: alkana, alkena, alkina, alkohola, etra, karboksilne kiseline, estra, aldehida i ketona. Te funkcionalne grupe su karakteristične za biogena jedinjenja iz sastava ugljovodonika, vitamina, pigmenata i dijetetskih vlakana. Analizirajući trake infracrvenih spektara mogu se dijagnostikovati konformaciona i funkcionalna svojstva zrna ispitivanih inbred linija kukuruza.
PB  - Društvo selekcionara i semenara Republike Srbije, Beograd
T2  - Selekcija i semenarstvo
T1  - Diagnosing sonformational and functional characteristics of prestigious maize inbred lines grain using infrared spectra
T1  - Diagnosticirovanie konformacionnyh i funkcional'nyh svojstv zerna ëlitnyh inbrednyh linij kukuruzy s pomošč'ju infrakrasnyh spektrov
T1  - Dijagnostikovanje konformacionih i funkcionalnih svojstava zrna elitnih inbred linija kukuruza pomoću infracrvenih spektara
VL  - 20
IS  - 2
SP  - 13
EP  - 31
DO  - 10.5937/SelSem1402013R
ER  - 
@article{
author = "Radenović, Čedomir and Maximov, Georgiy V. and Tyutyaev, Evgeniy V. and Shutova, Vitalina V. and Delić, Nenad and Sečanski, Mile and Popović, Aleksandar",
year = "2014",
url = "http://rik.mrizp.rs/handle/123456789/555",
abstract = "This paper discusses the application of the infrared (IR) spectroscopy method to grain of prestigious maize inbred lines to determine its conformational and functional properties. The IR spectra of prestigious maize inbred lines grain has been registered in: ZPPL 186, ZPPL 225 and M1-3-3 Sdms. The existence of spectral bands varying in both, number and intensity and their shape, frequency and kinetics has been determined. Infrared spectral bands are determined by transmittance (%) and frequency (cm-1) of chemical bonds' valence oscillations and deformation oscillations in functional groups: alkanes, alkenes, alcines, alcohols, ethers, carboxylic acids, esters, aldehydes and ketones that are characteristic for biogenic compounds of carbohydrates, vitamins, pigments and dietary fibres. By analyzing IR spectral bands, conformational and functional properties of bio-genic compounds can be detected in grain of observed prestigious maize inbred lines., U ovom radu razmatra se primena metode infracrvene spektroskopije pri istraživanju zrna elitnih inbred linija kukuruza radi utvrđivanja konformacionih i funkcionalnih svojstava zrna. Registrovani su infracrveni spektri zrna inbred linija kukuruza: ZPPL 186, ZPPL 225 i M1- 3-3 Sdms. Utvrđeno je da kod infracrvenih spektara postoje različite spektralne trake koje se međusobno razlikuju kako po svojoj brojnosti u spektru i po svom intenzitetu, tako i po svojem obliku, svojoj frekvenciji i svojoj kinetici. Svaka spektralna traka definisana je intenzitetom apsorpcije infracrvenog zračenja, tj. transmi-tancom u (%) i frekvencijom oscilacija u (cm-1) valentnih i deformacionih oscilacija hemijskih veza koje postoje kod sledećih funkcionalnih grupa: alkana, alkena, alkina, alkohola, etra, karboksilne kiseline, estra, aldehida i ketona. Te funkcionalne grupe su karakteristične za biogena jedinjenja iz sastava ugljovodonika, vitamina, pigmenata i dijetetskih vlakana. Analizirajući trake infracrvenih spektara mogu se dijagnostikovati konformaciona i funkcionalna svojstva zrna ispitivanih inbred linija kukuruza.",
publisher = "Društvo selekcionara i semenara Republike Srbije, Beograd",
journal = "Selekcija i semenarstvo",
title = "Diagnosing sonformational and functional characteristics of prestigious maize inbred lines grain using infrared spectra, Diagnosticirovanie konformacionnyh i funkcional'nyh svojstv zerna ëlitnyh inbrednyh linij kukuruzy s pomošč'ju infrakrasnyh spektrov, Dijagnostikovanje konformacionih i funkcionalnih svojstava zrna elitnih inbred linija kukuruza pomoću infracrvenih spektara",
volume = "20",
number = "2",
pages = "13-31",
doi = "10.5937/SelSem1402013R"
}
Radenović, Č., Maximov, G. V., Tyutyaev, E. V., Shutova, V. V., Delić, N., Sečanski, M.,& Popović, A. (2014). Dijagnostikovanje konformacionih i funkcionalnih svojstava zrna elitnih inbred linija kukuruza pomoću infracrvenih spektara.
Selekcija i semenarstvoDruštvo selekcionara i semenara Republike Srbije, Beograd., 20(2), 13-31.
https://doi.org/10.5937/SelSem1402013R
Radenović Č, Maximov GV, Tyutyaev EV, Shutova VV, Delić N, Sečanski M, Popović A. Dijagnostikovanje konformacionih i funkcionalnih svojstava zrna elitnih inbred linija kukuruza pomoću infracrvenih spektara. Selekcija i semenarstvo. 2014;20(2):13-31
Radenović Čedomir, Maximov Georgiy V., Tyutyaev Evgeniy V., Shutova Vitalina V., Delić Nenad, Sečanski Mile, Popović Aleksandar, "Dijagnostikovanje konformacionih i funkcionalnih svojstava zrna elitnih inbred linija kukuruza pomoću infracrvenih spektara" 20, no. 2 (2014):13-31,
https://doi.org/10.5937/SelSem1402013R .