TY  - JOUR
AU  - Dolijanović, Željko
AU  - Roljević Nikolić, Svetlana
AU  - Dragičević, Vesna
AU  - Mutic, Jelena
AU  - Šeremešić, Srđan
AU  - Jovović, Zoran
AU  - Popović-Đorđević, Jelena
PY  - 2022
UR  - http://rik.mrizp.rs/handle/123456789/982
AB  - Tillage methods and intensity can be used as means of improving macronutrient and trace element concentration in soil and crops. A two-year field experiment was conducted to examine the impact of two cropping systems—intensive (ICS) and conservation (CCS), on the macro- and microelements in the soil and their accumulation in the grain of two cultivars of winter wheat. The experiment was conducted in a randomized complete block design with three replications of each tillage treatment. The results showed that the content of available N (0.7 kg ha−1) and organic matter (0.04%) slightly increased in CCS compared to ICS. The concentrations of Ca, K, and S macroelements and microelements such asBa, Cr, Hg, and Sr in the soil were significantly higher in CCS than in ICS. Higher concentrations of macroelements K and P, microelements such asFe, Zn, and As, and the greater value of the bioaccumulation factor for elements essential to humans such as P, Cu, Fe, and Zn, were also found in CCS compared to ICS. On the other hand, wheat cultivars grown in ICS were more efficient at accumulating macroelements and some trace elements than ones grown in CCS. While it is not without challenges, the conservation cropping system could represent an important part of the long-term strategy to sustainably improve soil fertility and the nutritional quality of the wheat grain.
PB  - Basel : Multidisciplinary Digital Publishing Institute (MDPI)
T2  - Agronomy
T1  - Mineral Composition of Soil and the Wheat Grain in Intensive and Conservation Cropping Systems
VL  - 12
IS  - 6
SP  - 1321
DO  - https://doi.org/10.3390/agronomy12061321
ER  - 

@article{
author = "Dolijanović, Željko and Roljević Nikolić, Svetlana and Dragičević, Vesna and Mutic, Jelena and Šeremešić, Srđan and Jovović, Zoran and Popović-Đorđević, Jelena",
year = "2022",
abstract = "Tillage methods and intensity can be used as means of improving macronutrient and trace element concentration in soil and crops. A two-year field experiment was conducted to examine the impact of two cropping systems—intensive (ICS) and conservation (CCS), on the macro- and microelements in the soil and their accumulation in the grain of two cultivars of winter wheat. The experiment was conducted in a randomized complete block design with three replications of each tillage treatment. The results showed that the content of available N (0.7 kg ha−1) and organic matter (0.04%) slightly increased in CCS compared to ICS. The concentrations of Ca, K, and S macroelements and microelements such asBa, Cr, Hg, and Sr in the soil were significantly higher in CCS than in ICS. Higher concentrations of macroelements K and P, microelements such asFe, Zn, and As, and the greater value of the bioaccumulation factor for elements essential to humans such as P, Cu, Fe, and Zn, were also found in CCS compared to ICS. On the other hand, wheat cultivars grown in ICS were more efficient at accumulating macroelements and some trace elements than ones grown in CCS. While it is not without challenges, the conservation cropping system could represent an important part of the long-term strategy to sustainably improve soil fertility and the nutritional quality of the wheat grain.",
publisher = "Basel : Multidisciplinary Digital Publishing Institute (MDPI)",
journal = "Agronomy",
title = "Mineral Composition of Soil and the Wheat Grain in Intensive and Conservation Cropping Systems",
volume = "12",
number = "6",
pages = "1321",
doi = "https://doi.org/10.3390/agronomy12061321"
}

Dolijanović, Ž., Roljević Nikolić, S., Dragičević, V., Mutic, J., Šeremešić, S., Jovović, Z.,& Popović-Đorđević, J.. (2022). Mineral Composition of Soil and the Wheat Grain in Intensive and Conservation Cropping Systems. in Agronomy
Basel : Multidisciplinary Digital Publishing Institute (MDPI)., 12(6), 1321.
https://doi.org/https://doi.org/10.3390/agronomy12061321

Dolijanović Ž, Roljević Nikolić S, Dragičević V, Mutic J, Šeremešić S, Jovović Z, Popović-Đorđević J. Mineral Composition of Soil and the Wheat Grain in Intensive and Conservation Cropping Systems. in Agronomy. 2022;12(6):1321.
doi:https://doi.org/10.3390/agronomy12061321 .

Dolijanović, Željko, Roljević Nikolić, Svetlana, Dragičević, Vesna, Mutic, Jelena, Šeremešić, Srđan, Jovović, Zoran, Popović-Đorđević, Jelena, "Mineral Composition of Soil and the Wheat Grain in Intensive and Conservation Cropping Systems" in Agronomy, 12, no. 6 (2022):1321,
https://doi.org/https://doi.org/10.3390/agronomy12061321 . .

TY  - JOUR
AU  - Vojnov, Bojan
AU  - Manojlović, Maja
AU  - Latković, Dragana
AU  - Milošev, Dragiša
AU  - Dolijanović, Željko
AU  - Simić, Milena
AU  - Babec, Brankica
AU  - Šeremešić, Srđan
PY  - 2020
UR  - http://rik.mrizp.rs/handle/123456789/777
AB  - Spelt wheat (Triticum spelta L.) is regarded as a crop with high nutritional properties. Cultivar Nirvana was analyzed on nine locations in semiarid conditions of northern Serbia in order to assess the effects of different agro-ecological conditions on the organic spelt wheat production, grain yield and yield components, as well as the quality of the spelt wheat. The highest dehulled grain yield was obtained in Nadalj organic farm (3.98 t ha-1) on a carbonated chernozem, and the highest protein content in whole grain flour was found in organic spelt wheat from Pančevo (13.94%). Correlation analysis showed significant positive correlations among grain yield, spike length, spike weight, number of grains per spike, 1000-grain weight and harvest index and among plant height, spike length, weight spike, and grain weight per spike. Our study indicated that growing spelt wheat in northern Serbia could result in higher grain yield, but protein content depended on crop management on each location.
AB  - Zbog svojih nutritivnih osobina, krupnik (Triticum spelta L.) je sve više u interesovanju organskih proizvođača i potrošača. U cilju unapređenja organske proizvodnje i uvođenja alternativnih kultura, sprovedeno je istraživanje na ovoj vrsti pšenice kako bi se sagledao uticaj različitih agroekoloških uslova na prinos i komponente prinosa, kao i kvalitet krupnika. Predmet istraživanja bila je sorta krupnika Nirvana, a istraživanje je obavljeno na 9 različitih lokaliteta u Vojvodini i u okolini Beograda na kojima je krupnik gajen u sistemu organske proizvodnje. Najveći prinos oljuštenog zrna krupnika utvrđen je na organskoj parceli u Nadalju sa 3,98 t/ha na karbonatnom černozemu, a najveći sadržaj proteina (13,94%) u integralnom brašnu sa organske parcele iz Pančeva. Korelaciona analiza je pokazala da na ispitivanim lokalitetima postoji statistički značajna korelacija između prinosa krupnika i dužine klasa, mase klasa, broja zrna, mase 1000 zrna i žetvenog indeksa, a takođe postoji uzajamni uticaj između visine biljaka, dužine klasa, mase klasa i mase zrna po klasu. Iako je krupnik relativno skromnih zahteva prema plodnosti zemljišta i podnosi nepotpunu agrotehniku, utvrđeno je da odlično reaguje na đubrenje stajnjakom sa produženim dejstvom i na intenzivniju agrotehniku pri kojoj se mogu postići prinosi i do 4 t ha-1 oljuštenog zrna. Najveći uticaj na prinos su imali vreme setve, raspored i količina padavina, kao i obezbeđenost biljaka potrebnim hranivima. Takođe, utvrđeno je da pravilna agrotehnika može da ublaži negativni uticaj nepovoljnih uslova spoljašnje sredine, što je uticalo da se na različitim lokalitetima ostvare visoki prinosi.
PB  - Novi Sad : Institute of Field and Vegetable Crops
T2  - Ratarstvo i povrtarstvo
T1  - Grain yield, yield components and protein content of organic spelt wheat (Triticum speltaL.) grown in different agro-ecological conditions of northern Serbia
VL  - 57
IS  - 1
SP  - 1
EP  - 7
DO  - 10.5937/ratpov57-23867
ER  - 

@article{
author = "Vojnov, Bojan and Manojlović, Maja and Latković, Dragana and Milošev, Dragiša and Dolijanović, Željko and Simić, Milena and Babec, Brankica and Šeremešić, Srđan",
year = "2020",
abstract = "Spelt wheat (Triticum spelta L.) is regarded as a crop with high nutritional properties. Cultivar Nirvana was analyzed on nine locations in semiarid conditions of northern Serbia in order to assess the effects of different agro-ecological conditions on the organic spelt wheat production, grain yield and yield components, as well as the quality of the spelt wheat. The highest dehulled grain yield was obtained in Nadalj organic farm (3.98 t ha-1) on a carbonated chernozem, and the highest protein content in whole grain flour was found in organic spelt wheat from Pančevo (13.94%). Correlation analysis showed significant positive correlations among grain yield, spike length, spike weight, number of grains per spike, 1000-grain weight and harvest index and among plant height, spike length, weight spike, and grain weight per spike. Our study indicated that growing spelt wheat in northern Serbia could result in higher grain yield, but protein content depended on crop management on each location., Zbog svojih nutritivnih osobina, krupnik (Triticum spelta L.) je sve više u interesovanju organskih proizvođača i potrošača. U cilju unapređenja organske proizvodnje i uvođenja alternativnih kultura, sprovedeno je istraživanje na ovoj vrsti pšenice kako bi se sagledao uticaj različitih agroekoloških uslova na prinos i komponente prinosa, kao i kvalitet krupnika. Predmet istraživanja bila je sorta krupnika Nirvana, a istraživanje je obavljeno na 9 različitih lokaliteta u Vojvodini i u okolini Beograda na kojima je krupnik gajen u sistemu organske proizvodnje. Najveći prinos oljuštenog zrna krupnika utvrđen je na organskoj parceli u Nadalju sa 3,98 t/ha na karbonatnom černozemu, a najveći sadržaj proteina (13,94%) u integralnom brašnu sa organske parcele iz Pančeva. Korelaciona analiza je pokazala da na ispitivanim lokalitetima postoji statistički značajna korelacija između prinosa krupnika i dužine klasa, mase klasa, broja zrna, mase 1000 zrna i žetvenog indeksa, a takođe postoji uzajamni uticaj između visine biljaka, dužine klasa, mase klasa i mase zrna po klasu. Iako je krupnik relativno skromnih zahteva prema plodnosti zemljišta i podnosi nepotpunu agrotehniku, utvrđeno je da odlično reaguje na đubrenje stajnjakom sa produženim dejstvom i na intenzivniju agrotehniku pri kojoj se mogu postići prinosi i do 4 t ha-1 oljuštenog zrna. Najveći uticaj na prinos su imali vreme setve, raspored i količina padavina, kao i obezbeđenost biljaka potrebnim hranivima. Takođe, utvrđeno je da pravilna agrotehnika može da ublaži negativni uticaj nepovoljnih uslova spoljašnje sredine, što je uticalo da se na različitim lokalitetima ostvare visoki prinosi.",
publisher = "Novi Sad : Institute of Field and Vegetable Crops",
journal = "Ratarstvo i povrtarstvo",
title = "Grain yield, yield components and protein content of organic spelt wheat (Triticum speltaL.) grown in different agro-ecological conditions of northern Serbia",
volume = "57",
number = "1",
pages = "1-7",
doi = "10.5937/ratpov57-23867"
}

Vojnov, B., Manojlović, M., Latković, D., Milošev, D., Dolijanović, Ž., Simić, M., Babec, B.,& Šeremešić, S.. (2020). Grain yield, yield components and protein content of organic spelt wheat (Triticum speltaL.) grown in different agro-ecological conditions of northern Serbia. in Ratarstvo i povrtarstvo
Novi Sad : Institute of Field and Vegetable Crops., 57(1), 1-7.
https://doi.org/10.5937/ratpov57-23867

Vojnov B, Manojlović M, Latković D, Milošev D, Dolijanović Ž, Simić M, Babec B, Šeremešić S. Grain yield, yield components and protein content of organic spelt wheat (Triticum speltaL.) grown in different agro-ecological conditions of northern Serbia. in Ratarstvo i povrtarstvo. 2020;57(1):1-7.
doi:10.5937/ratpov57-23867 .

Vojnov, Bojan, Manojlović, Maja, Latković, Dragana, Milošev, Dragiša, Dolijanović, Željko, Simić, Milena, Babec, Brankica, Šeremešić, Srđan, "Grain yield, yield components and protein content of organic spelt wheat (Triticum speltaL.) grown in different agro-ecological conditions of northern Serbia" in Ratarstvo i povrtarstvo, 57, no. 1 (2020):1-7,
https://doi.org/10.5937/ratpov57-23867 . .