TY  - JOUR
AU  - Kolašinac, Stefan M.
AU  - Lekić, Slavoljub
AU  - Golijan, Jelena
AU  - Petrović, Tanja
AU  - Todorović, Goran
AU  - Kostić, Aleksandar
PY  - 2018
UR  - http://rik.mrizp.rs/handle/123456789/724
AB  - The aim of this work was to determine elements composition and bioaccumulation process in ripe tomato fruits influenced by zinc feeding of plants which was applied in three different doses. Macro- and microelement content in growing soil, seeds, and fruits was determined by ICP-OES method. Health risk assessment was calculated according to the presence of some toxic elements. It was found that predominant macroelements were phosphorus, potassium, calcium, and magnesium followed by other ten determined elements. The presence of five potentially toxic elements (cadmium, chromium, lead, nickel, and strontium) in seed and fruits was detected. Bioaccumulation differences (especially in case of potassium) for some elements in seed and fruit were established. In both cases, calcium and lead were the only elements with antagonistic effect towards zinc feeding process. Health risk assessment has shown that acute risk is low for all toxic elements (according to acute hazard quotient (HQ) calculation) except for cadmium in fruit seed, where it can be characterized as moderate. Long-term hazard quotient calculation showed moderate risk in the case of lead (fruit skin and seed) and low values for other toxic elements. Since the most part of toxic elements was accumulated in tomato fruit skin and seed, peeling of fruits can significantly reduce health risk.
PB  - Springer, Dordrecht
T2  - Environmental Monitoring and Assessment
T1  - Bioaccumulation process and health risk assessment of toxic elements in tomato fruit grown under Zn nutrition treatment
VL  - 190
IS  - 9
DO  - 10.1007/s10661-018-6886-x
ER  - 

@article{
author = "Kolašinac, Stefan M. and Lekić, Slavoljub and Golijan, Jelena and Petrović, Tanja and Todorović, Goran and Kostić, Aleksandar",
year = "2018",
abstract = "The aim of this work was to determine elements composition and bioaccumulation process in ripe tomato fruits influenced by zinc feeding of plants which was applied in three different doses. Macro- and microelement content in growing soil, seeds, and fruits was determined by ICP-OES method. Health risk assessment was calculated according to the presence of some toxic elements. It was found that predominant macroelements were phosphorus, potassium, calcium, and magnesium followed by other ten determined elements. The presence of five potentially toxic elements (cadmium, chromium, lead, nickel, and strontium) in seed and fruits was detected. Bioaccumulation differences (especially in case of potassium) for some elements in seed and fruit were established. In both cases, calcium and lead were the only elements with antagonistic effect towards zinc feeding process. Health risk assessment has shown that acute risk is low for all toxic elements (according to acute hazard quotient (HQ) calculation) except for cadmium in fruit seed, where it can be characterized as moderate. Long-term hazard quotient calculation showed moderate risk in the case of lead (fruit skin and seed) and low values for other toxic elements. Since the most part of toxic elements was accumulated in tomato fruit skin and seed, peeling of fruits can significantly reduce health risk.",
publisher = "Springer, Dordrecht",
journal = "Environmental Monitoring and Assessment",
title = "Bioaccumulation process and health risk assessment of toxic elements in tomato fruit grown under Zn nutrition treatment",
volume = "190",
number = "9",
doi = "10.1007/s10661-018-6886-x"
}

Kolašinac, S. M., Lekić, S., Golijan, J., Petrović, T., Todorović, G.,& Kostić, A.. (2018). Bioaccumulation process and health risk assessment of toxic elements in tomato fruit grown under Zn nutrition treatment. in Environmental Monitoring and Assessment
Springer, Dordrecht., 190(9).
https://doi.org/10.1007/s10661-018-6886-x

Kolašinac SM, Lekić S, Golijan J, Petrović T, Todorović G, Kostić A. Bioaccumulation process and health risk assessment of toxic elements in tomato fruit grown under Zn nutrition treatment. in Environmental Monitoring and Assessment. 2018;190(9).
doi:10.1007/s10661-018-6886-x .

Kolašinac, Stefan M., Lekić, Slavoljub, Golijan, Jelena, Petrović, Tanja, Todorović, Goran, Kostić, Aleksandar, "Bioaccumulation process and health risk assessment of toxic elements in tomato fruit grown under Zn nutrition treatment" in Environmental Monitoring and Assessment, 190, no. 9 (2018),
https://doi.org/10.1007/s10661-018-6886-x . .

TY  - JOUR
AU  - Kolašinac, Stefan M.
AU  - Lekić, Slavoljub
AU  - Golijan, Jelena
AU  - Bosnić, Predrag
AU  - Petrović, Tanja
AU  - Todorović, Goran
AU  - Kostić, Aleksandar
PY  - 2018
UR  - http://rik.mrizp.rs/handle/123456789/698
AB  - The original version of this article unfortunately contained a mistake in the author group, affiliation and funding information sections as well as the omitted acknowledgment section.
PB  - Springer, Dordrecht
T2  - Environmental Monitoring and Assessment
T1  - Bioaccumulation process and health risk assessment of toxic elements in tomato fruit grown under Zn nutrition treatment (vol 190, 508, 2018)
VL  - 190
IS  - 11
DO  - 10.1007/s10661-018-7047-y
ER  - 

@article{
author = "Kolašinac, Stefan M. and Lekić, Slavoljub and Golijan, Jelena and Bosnić, Predrag and Petrović, Tanja and Todorović, Goran and Kostić, Aleksandar",
year = "2018",
abstract = "The original version of this article unfortunately contained a mistake in the author group, affiliation and funding information sections as well as the omitted acknowledgment section.",
publisher = "Springer, Dordrecht",
journal = "Environmental Monitoring and Assessment",
title = "Bioaccumulation process and health risk assessment of toxic elements in tomato fruit grown under Zn nutrition treatment (vol 190, 508, 2018)",
volume = "190",
number = "11",
doi = "10.1007/s10661-018-7047-y"
}

Kolašinac, S. M., Lekić, S., Golijan, J., Bosnić, P., Petrović, T., Todorović, G.,& Kostić, A.. (2018). Bioaccumulation process and health risk assessment of toxic elements in tomato fruit grown under Zn nutrition treatment (vol 190, 508, 2018). in Environmental Monitoring and Assessment
Springer, Dordrecht., 190(11).
https://doi.org/10.1007/s10661-018-7047-y

Kolašinac SM, Lekić S, Golijan J, Bosnić P, Petrović T, Todorović G, Kostić A. Bioaccumulation process and health risk assessment of toxic elements in tomato fruit grown under Zn nutrition treatment (vol 190, 508, 2018). in Environmental Monitoring and Assessment. 2018;190(11).
doi:10.1007/s10661-018-7047-y .

Kolašinac, Stefan M., Lekić, Slavoljub, Golijan, Jelena, Bosnić, Predrag, Petrović, Tanja, Todorović, Goran, Kostić, Aleksandar, "Bioaccumulation process and health risk assessment of toxic elements in tomato fruit grown under Zn nutrition treatment (vol 190, 508, 2018)" in Environmental Monitoring and Assessment, 190, no. 11 (2018),
https://doi.org/10.1007/s10661-018-7047-y . .

TY  - JOUR
AU  - Golijan, Jelena
AU  - Stojanović, Dušan
AU  - Jovanović-Radovanov, Katarina
AU  - Popović, Aleksandar
PY  - 2016
UR  - http://rik.mrizp.rs/handle/123456789/639
AB  - The aim of this study was to determine the persistence of pendimethalin and its impact on Swiss chard, as the succeeding crop in the crop rotation, using the bioassay method, by means of the morphological parameters measurement. In applying the tested concentrations of pendimethalin from 0.2475 to 3.96 ppm, the inhibition of certain measured parameters of the Swiss chard tested plants was demonstrated: root growth suppression in the range of 3.91 to 55.47 %, root fresh weight reduction from 5.56 to 55.56 %, reduction of shoot fresh weight from 2.2 to 44.35 % and the reduction of fresh weight of the whole plant in the range of 2.5 to 46.17 %. Inhibition of the fresh root weight a the most sensitive parameter in relation to the applied rates of the herbicide, was demonstrated, while the shoot fresh weight is a parameter that was not sensitive enough. Significant growth inhibition of all measured parameters was observed at pendimethalin concentrations above 0.99 ppm.
AB  - Cilj ovog rada je bio da se utvrdi perzistentnost pendimetalina i njegov uticaj na blitvu kao narednu gajenu biljku u plodoredu korišćenjem biotest metode, merenjem morfoloških parametara. Pri primeni ispitivanih koncentracija pendimetalina od 0,2475 do 3,96 ppm ispoljena je inhibicija određenih merenih parametara blitve kao test biljke: redukcija rasta korena u rasponu od 3,91-55,47 %, redukcija sveže mase korena 5,56-55,56 %, redukcija sveže mase izdanka 2,2- 44,35 % i redukcija sveže mase cele biljke u intervalu od 2,5-46,17 %. Kao najosetljiviji parametar, u odnosu na primenjene doze herbicida, pokazala se inhibicija sveže mase korena, a sveža masa izdanka predstavlja parametar koji nije dovoljno osetljiv. Značajni porast inhibicije svih merenih parametara uočava se pri koncentraciji pendimetalina iznad 0,99 ppm.
PB  - Univerzitet u Kragujevcu - Agronomski fakultet, Čačak
T2  - Acta agriculturae Serbica
T1  - Persistence of pendimethalin residues in Swiss chard
T1  - Perzistentnost ostataka pendimetalina u blitvi
VL  - 21
IS  - 41
SP  - 37
EP  - 45
DO  - 10.5937/AASer1641037G
ER  - 

@article{
author = "Golijan, Jelena and Stojanović, Dušan and Jovanović-Radovanov, Katarina and Popović, Aleksandar",
year = "2016",
abstract = "The aim of this study was to determine the persistence of pendimethalin and its impact on Swiss chard, as the succeeding crop in the crop rotation, using the bioassay method, by means of the morphological parameters measurement. In applying the tested concentrations of pendimethalin from 0.2475 to 3.96 ppm, the inhibition of certain measured parameters of the Swiss chard tested plants was demonstrated: root growth suppression in the range of 3.91 to 55.47 %, root fresh weight reduction from 5.56 to 55.56 %, reduction of shoot fresh weight from 2.2 to 44.35 % and the reduction of fresh weight of the whole plant in the range of 2.5 to 46.17 %. Inhibition of the fresh root weight a the most sensitive parameter in relation to the applied rates of the herbicide, was demonstrated, while the shoot fresh weight is a parameter that was not sensitive enough. Significant growth inhibition of all measured parameters was observed at pendimethalin concentrations above 0.99 ppm., Cilj ovog rada je bio da se utvrdi perzistentnost pendimetalina i njegov uticaj na blitvu kao narednu gajenu biljku u plodoredu korišćenjem biotest metode, merenjem morfoloških parametara. Pri primeni ispitivanih koncentracija pendimetalina od 0,2475 do 3,96 ppm ispoljena je inhibicija određenih merenih parametara blitve kao test biljke: redukcija rasta korena u rasponu od 3,91-55,47 %, redukcija sveže mase korena 5,56-55,56 %, redukcija sveže mase izdanka 2,2- 44,35 % i redukcija sveže mase cele biljke u intervalu od 2,5-46,17 %. Kao najosetljiviji parametar, u odnosu na primenjene doze herbicida, pokazala se inhibicija sveže mase korena, a sveža masa izdanka predstavlja parametar koji nije dovoljno osetljiv. Značajni porast inhibicije svih merenih parametara uočava se pri koncentraciji pendimetalina iznad 0,99 ppm.",
publisher = "Univerzitet u Kragujevcu - Agronomski fakultet, Čačak",
journal = "Acta agriculturae Serbica",
title = "Persistence of pendimethalin residues in Swiss chard, Perzistentnost ostataka pendimetalina u blitvi",
volume = "21",
number = "41",
pages = "37-45",
doi = "10.5937/AASer1641037G"
}

Golijan, J., Stojanović, D., Jovanović-Radovanov, K.,& Popović, A.. (2016). Persistence of pendimethalin residues in Swiss chard. in Acta agriculturae Serbica
Univerzitet u Kragujevcu - Agronomski fakultet, Čačak., 21(41), 37-45.
https://doi.org/10.5937/AASer1641037G

Golijan J, Stojanović D, Jovanović-Radovanov K, Popović A. Persistence of pendimethalin residues in Swiss chard. in Acta agriculturae Serbica. 2016;21(41):37-45.
doi:10.5937/AASer1641037G .

Golijan, Jelena, Stojanović, Dušan, Jovanović-Radovanov, Katarina, Popović, Aleksandar, "Persistence of pendimethalin residues in Swiss chard" in Acta agriculturae Serbica, 21, no. 41 (2016):37-45,
https://doi.org/10.5937/AASer1641037G . .

TY  - JOUR
AU  - Veličković, Milovan
AU  - Golijan, Jelena
AU  - Popović, Aleksandar
PY  - 2016
UR  - http://rik.mrizp.rs/handle/123456789/638
AB  - Biodiversity on the planet Earth has been threatened for decades, primarily due to human activities. According to current scientific knowledge, the number of species decreases at a rate of 1,000 to 10,000 times higher than in previous times. Even though international strategic goals aim stopping the global changes in the existing biodiversity, it can be concluded that as many as 74 species daily disappear, that is 27,000 species annually, implying the disappearance of 20% of recent species in the next three to four decades. Preserving biodiversity is one of the most important goals of global environmental protection, sought for science and policy to participate in. Adopted Conventions on biological diversity and biodiversity, provide a key indication of progress towards achieving the Strategic Plan for Biodiversity (20112020). Biological diversity necessitates a comprehensive help of modern man, at all levels of operation, in order to preserve and certainly enrich the existing biodiversity. To protect the numerous and very rare species numerous legal regulations, primarily the law on nature protection, must be introduced and strictly observed. The organic production system preserves not only local but also global biodiversity. According to all recent scientific research, this system of agricultural production increases not only the number of different types of organisms, but also their overall growth, with slight variations among different taxonomic groups.
AB  - Biodiverzitet na planeti Zemlji ugrožen je već decenijama, pre svega posledicama ljudskih aktivnosti. Prema dosadašnjim naučnim saznanjima, broj vrsta se smanjuje brzinom od 1000 do 10000 puta većom u odnosu na ranija vremena. Iako je međunarodni strateški cilj zaustavljanje promena u postojećem biodiverzitetu na globalnom planu, činjenica je da svakodnevno nestane čak 74 vrste, odnosno ukupno 27000 vrsta godišnje, što podrazumeva nestanak 20% postojećih vrsta u naredne tri do četiri decenije. Očuvanje biodiverziteta predstavlja jedno od najznačajnijih ciljeva globalne zaštite životne sredine, u čijem ostvarenju učestvuju i nauka i politika. Usvojene Konvencije o biološkoj raznovrsnosti i biodiverzitetu, daju naznaku ključnog napretka ka ostvarenju Strateškog plana za biodiverzitet u periodu od 2011-2020. godine. Biološka raznovrsnost zahteva sveobuhvatnu pomoć savremenog čoveka, na svim nivoima rada, u cilju očuvanja i obogaćivanja postojećeg biodiverziteta. Kako bi se zaštitile brojne i veoma retke vrste, pravni propisi, pre svega Zakon o zaštiti prirode, moraju se uvesti i strogo poštovati. Sistem organske proizvodnje omogućava očuvanje ne samo lokalnog, već i globalnog biodiverziteta. Prema svim dosadašnjim naučnim istraživanjima dokazano je da ovaj sistem poljoprivredne proizvodnje povećava ne samo broj različitih vrsta organizama, već i njihov ukupan rast, sa malim varijacijama između različitih taksonomskih grupa.
PB  - Univerzitet u Kragujevcu - Agronomski fakultet, Čačak
T2  - Acta agriculturae Serbica
T1  - Biodiversity and organic agriculture
T1  - Biodiverzitet i organska poljoprivreda
VL  - 21
IS  - 42
SP  - 123
EP  - 134
DO  - 10.5937/AASer1642123V
ER  - 

@article{
author = "Veličković, Milovan and Golijan, Jelena and Popović, Aleksandar",
year = "2016",
abstract = "Biodiversity on the planet Earth has been threatened for decades, primarily due to human activities. According to current scientific knowledge, the number of species decreases at a rate of 1,000 to 10,000 times higher than in previous times. Even though international strategic goals aim stopping the global changes in the existing biodiversity, it can be concluded that as many as 74 species daily disappear, that is 27,000 species annually, implying the disappearance of 20% of recent species in the next three to four decades. Preserving biodiversity is one of the most important goals of global environmental protection, sought for science and policy to participate in. Adopted Conventions on biological diversity and biodiversity, provide a key indication of progress towards achieving the Strategic Plan for Biodiversity (20112020). Biological diversity necessitates a comprehensive help of modern man, at all levels of operation, in order to preserve and certainly enrich the existing biodiversity. To protect the numerous and very rare species numerous legal regulations, primarily the law on nature protection, must be introduced and strictly observed. The organic production system preserves not only local but also global biodiversity. According to all recent scientific research, this system of agricultural production increases not only the number of different types of organisms, but also their overall growth, with slight variations among different taxonomic groups., Biodiverzitet na planeti Zemlji ugrožen je već decenijama, pre svega posledicama ljudskih aktivnosti. Prema dosadašnjim naučnim saznanjima, broj vrsta se smanjuje brzinom od 1000 do 10000 puta većom u odnosu na ranija vremena. Iako je međunarodni strateški cilj zaustavljanje promena u postojećem biodiverzitetu na globalnom planu, činjenica je da svakodnevno nestane čak 74 vrste, odnosno ukupno 27000 vrsta godišnje, što podrazumeva nestanak 20% postojećih vrsta u naredne tri do četiri decenije. Očuvanje biodiverziteta predstavlja jedno od najznačajnijih ciljeva globalne zaštite životne sredine, u čijem ostvarenju učestvuju i nauka i politika. Usvojene Konvencije o biološkoj raznovrsnosti i biodiverzitetu, daju naznaku ključnog napretka ka ostvarenju Strateškog plana za biodiverzitet u periodu od 2011-2020. godine. Biološka raznovrsnost zahteva sveobuhvatnu pomoć savremenog čoveka, na svim nivoima rada, u cilju očuvanja i obogaćivanja postojećeg biodiverziteta. Kako bi se zaštitile brojne i veoma retke vrste, pravni propisi, pre svega Zakon o zaštiti prirode, moraju se uvesti i strogo poštovati. Sistem organske proizvodnje omogućava očuvanje ne samo lokalnog, već i globalnog biodiverziteta. Prema svim dosadašnjim naučnim istraživanjima dokazano je da ovaj sistem poljoprivredne proizvodnje povećava ne samo broj različitih vrsta organizama, već i njihov ukupan rast, sa malim varijacijama između različitih taksonomskih grupa.",
publisher = "Univerzitet u Kragujevcu - Agronomski fakultet, Čačak",
journal = "Acta agriculturae Serbica",
title = "Biodiversity and organic agriculture, Biodiverzitet i organska poljoprivreda",
volume = "21",
number = "42",
pages = "123-134",
doi = "10.5937/AASer1642123V"
}

Veličković, M., Golijan, J.,& Popović, A.. (2016). Biodiversity and organic agriculture. in Acta agriculturae Serbica
Univerzitet u Kragujevcu - Agronomski fakultet, Čačak., 21(42), 123-134.
https://doi.org/10.5937/AASer1642123V

Veličković M, Golijan J, Popović A. Biodiversity and organic agriculture. in Acta agriculturae Serbica. 2016;21(42):123-134.
doi:10.5937/AASer1642123V .

Veličković, Milovan, Golijan, Jelena, Popović, Aleksandar, "Biodiversity and organic agriculture" in Acta agriculturae Serbica, 21, no. 42 (2016):123-134,
https://doi.org/10.5937/AASer1642123V . .