Trkulja, Nenad

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Author's Bibliography

Seed Quality of Vetch (Vicia sativa) affected by Different Seed Colors and Sizes after Various Storage Periods

Stanisavljević, Rade; Velijević, Natasa; Štrbanović, Ratibor; Poštić, Dobrivoj; Aleksić, Goran; Trkulja, Nenad; Knežević, Jasmina; Dodig, Dejan

(Friends Science Publ, Faisalabad, 2018)

TY  - JOUR
AU  - Stanisavljević, Rade
AU  - Velijević, Natasa
AU  - Štrbanović, Ratibor
AU  - Poštić, Dobrivoj
AU  - Aleksić, Goran
AU  - Trkulja, Nenad
AU  - Knežević, Jasmina
AU  - Dodig, Dejan
PY  - 2018
UR  - http://rik.mrizp.rs/handle/123456789/715
AB  - In many regions worldwide, vetch is an important forage crops for the production of fibrous feed. Vetch seed available on the south-eastern Europe market often differ in the size, colour and age, hence seed quality and seedling vigour are questionable. Seed samples of two vetch varieties were drawn from three lots during two years. According to these samples, seeds were classified into groups of three sizes and three colours. The effect of the seed size and colour on seed quality and seedling vigour was estimated immediately after harvest, and then nine, 21 and 33 months after harvest. The determined effects of seed size, colour and age, as well as of their interactions on seed quality and seedling vigour were significant. On the other hand, years, varieties, lots and their interactions did not significantly affect seed quality and seedling vigour. There were no significant differences in seed quality and seedling vigour over nine, 21 and 33 month storage periods, but the ageing test showed the significant differences among the duration of storage. Germination and vigour of seedlings were significantly higher in large seeds. Pale seeds had better quality after nine and 21 month storage period (time when the seed in the second year after harvesting should be sown), while seed quality was greater in dark seeds after 33 months of storage (time when the seed in the third year after harvesting should be sown). (C) 2018 Friends Science Publishers
PB  - Friends Science Publ, Faisalabad
T2  - International Journal of Agriculture and Biology
T1  - Seed Quality of Vetch (Vicia sativa) affected by Different Seed Colors and Sizes after Various Storage Periods
VL  - 20
IS  - 12
SP  - 2655
EP  - 2660
DO  - 10.17957/IJAB/15.0806
UR  - conv_999
ER  - 
@article{
author = "Stanisavljević, Rade and Velijević, Natasa and Štrbanović, Ratibor and Poštić, Dobrivoj and Aleksić, Goran and Trkulja, Nenad and Knežević, Jasmina and Dodig, Dejan",
year = "2018",
abstract = "In many regions worldwide, vetch is an important forage crops for the production of fibrous feed. Vetch seed available on the south-eastern Europe market often differ in the size, colour and age, hence seed quality and seedling vigour are questionable. Seed samples of two vetch varieties were drawn from three lots during two years. According to these samples, seeds were classified into groups of three sizes and three colours. The effect of the seed size and colour on seed quality and seedling vigour was estimated immediately after harvest, and then nine, 21 and 33 months after harvest. The determined effects of seed size, colour and age, as well as of their interactions on seed quality and seedling vigour were significant. On the other hand, years, varieties, lots and their interactions did not significantly affect seed quality and seedling vigour. There were no significant differences in seed quality and seedling vigour over nine, 21 and 33 month storage periods, but the ageing test showed the significant differences among the duration of storage. Germination and vigour of seedlings were significantly higher in large seeds. Pale seeds had better quality after nine and 21 month storage period (time when the seed in the second year after harvesting should be sown), while seed quality was greater in dark seeds after 33 months of storage (time when the seed in the third year after harvesting should be sown). (C) 2018 Friends Science Publishers",
publisher = "Friends Science Publ, Faisalabad",
journal = "International Journal of Agriculture and Biology",
title = "Seed Quality of Vetch (Vicia sativa) affected by Different Seed Colors and Sizes after Various Storage Periods",
volume = "20",
number = "12",
pages = "2655-2660",
doi = "10.17957/IJAB/15.0806",
url = "conv_999"
}
Stanisavljević, R., Velijević, N., Štrbanović, R., Poštić, D., Aleksić, G., Trkulja, N., Knežević, J.,& Dodig, D.. (2018). Seed Quality of Vetch (Vicia sativa) affected by Different Seed Colors and Sizes after Various Storage Periods. in International Journal of Agriculture and Biology
Friends Science Publ, Faisalabad., 20(12), 2655-2660.
https://doi.org/10.17957/IJAB/15.0806
conv_999
Stanisavljević R, Velijević N, Štrbanović R, Poštić D, Aleksić G, Trkulja N, Knežević J, Dodig D. Seed Quality of Vetch (Vicia sativa) affected by Different Seed Colors and Sizes after Various Storage Periods. in International Journal of Agriculture and Biology. 2018;20(12):2655-2660.
doi:10.17957/IJAB/15.0806
conv_999 .
Stanisavljević, Rade, Velijević, Natasa, Štrbanović, Ratibor, Poštić, Dobrivoj, Aleksić, Goran, Trkulja, Nenad, Knežević, Jasmina, Dodig, Dejan, "Seed Quality of Vetch (Vicia sativa) affected by Different Seed Colors and Sizes after Various Storage Periods" in International Journal of Agriculture and Biology, 20, no. 12 (2018):2655-2660,
https://doi.org/10.17957/IJAB/15.0806 .,
conv_999 .
1
1

Enhancement of seed germination in three grass species using chemical and temperature treatments

Stanisavljević, Rade; Štrbanović, Ratibor; Poštić, Dobrivoj; Trkulja, Nenad; Vučković, Savo; Radić, Vojo; Dodig, Dejan

(Range Management Soc India, Jhansi, 2015)

TY  - JOUR
AU  - Stanisavljević, Rade
AU  - Štrbanović, Ratibor
AU  - Poštić, Dobrivoj
AU  - Trkulja, Nenad
AU  - Vučković, Savo
AU  - Radić, Vojo
AU  - Dodig, Dejan
PY  - 2015
UR  - http://rik.mrizp.rs/handle/123456789/579
AB  - Seeds of three forage plant species, cocksfoot, tall fescue and perennial ryegrass with good amount of dormancy were chemically treated (25%, 50%, 75% and 98% H2SO4) for different durations and exposed to different temperatures (40 degrees C, 50 degrees C, 60 degrees C, 70 degrees C, 80 degrees C and 90 degrees C) for varying periods with an aim to decrease seed dormancy and increase seed germination. Three groups of seeds based on after ripening period of 0, 3 and 8 months were subjected to these treatments. Immediately after harvest, germination of cocksfoot and tall fescue seeds increased by 24%, but only 13% in perennial ryegrass. Three months after harvest it was possible to increase germination by 20% (cocksfoot), 18% (tall fescue) and 6% (perennial ryegrass). Eight months after harvest it was still possible to increase seed germination of cocksfoot and tall fescue by 4-5% whereas, in ryegrass dormancy was completely lost after 8 months storage
PB  - Range Management Soc India, Jhansi
T2  - Range Management and Agroforestry
T1  - Enhancement of seed germination in three grass species using chemical and temperature treatments
VL  - 36
IS  - 2
SP  - 115
EP  - 121
UR  - conv_924
ER  - 
@article{
author = "Stanisavljević, Rade and Štrbanović, Ratibor and Poštić, Dobrivoj and Trkulja, Nenad and Vučković, Savo and Radić, Vojo and Dodig, Dejan",
year = "2015",
abstract = "Seeds of three forage plant species, cocksfoot, tall fescue and perennial ryegrass with good amount of dormancy were chemically treated (25%, 50%, 75% and 98% H2SO4) for different durations and exposed to different temperatures (40 degrees C, 50 degrees C, 60 degrees C, 70 degrees C, 80 degrees C and 90 degrees C) for varying periods with an aim to decrease seed dormancy and increase seed germination. Three groups of seeds based on after ripening period of 0, 3 and 8 months were subjected to these treatments. Immediately after harvest, germination of cocksfoot and tall fescue seeds increased by 24%, but only 13% in perennial ryegrass. Three months after harvest it was possible to increase germination by 20% (cocksfoot), 18% (tall fescue) and 6% (perennial ryegrass). Eight months after harvest it was still possible to increase seed germination of cocksfoot and tall fescue by 4-5% whereas, in ryegrass dormancy was completely lost after 8 months storage",
publisher = "Range Management Soc India, Jhansi",
journal = "Range Management and Agroforestry",
title = "Enhancement of seed germination in three grass species using chemical and temperature treatments",
volume = "36",
number = "2",
pages = "115-121",
url = "conv_924"
}
Stanisavljević, R., Štrbanović, R., Poštić, D., Trkulja, N., Vučković, S., Radić, V.,& Dodig, D.. (2015). Enhancement of seed germination in three grass species using chemical and temperature treatments. in Range Management and Agroforestry
Range Management Soc India, Jhansi., 36(2), 115-121.
conv_924
Stanisavljević R, Štrbanović R, Poštić D, Trkulja N, Vučković S, Radić V, Dodig D. Enhancement of seed germination in three grass species using chemical and temperature treatments. in Range Management and Agroforestry. 2015;36(2):115-121.
conv_924 .
Stanisavljević, Rade, Štrbanović, Ratibor, Poštić, Dobrivoj, Trkulja, Nenad, Vučković, Savo, Radić, Vojo, Dodig, Dejan, "Enhancement of seed germination in three grass species using chemical and temperature treatments" in Range Management and Agroforestry, 36, no. 2 (2015):115-121,
conv_924 .
3
3