Moretti, A.

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Pathogenicity and mycotoxin production by Fusarium proliferatum isolated from onion and garlic in Serbia

Stanković, Slavica; Lević, Jelena; Petrović, Tanja; Logrieco, A.; Moretti, A.

(Springer, Dordrecht, 2007)

TY  - JOUR
AU  - Stanković, Slavica
AU  - Lević, Jelena
AU  - Petrović, Tanja
AU  - Logrieco, A.
AU  - Moretti, A.
PY  - 2007
UR  - http://rik.mrizp.rs/handle/123456789/198
AB  - Fusarium proliferatum can occur on a wide range of economically important vegetable plants but its role in disease is not always well established. In 2000 and 2001, from forty-one field samples of wilting onion and garlic plants in Serbia, F. proliferatum as the predominant fungal species was isolated from root and bulbs. Seventy isolates were firstly characterized for their sexual fertility and were shown to be mostly members of Gibberella intermedia (sixty-seven of seventy isolates, the remaining three isolates were unfertile), the sexual stage of F. proliferatum (syn. mating population D of G. fujikuroi complex). A selected set of eleven F. proliferatum isolates from both hosts were also tested for their pathogenicity and toxigenicity. Although onion and garlic plants were susceptible to all isolates, onion plants showed a significantly higher disease severity index. Six of the eleven isolates of F. proliferatum produced fumonisin B-1 from 25 to 3000 mu g g(-1), and beauvericin from 400 to 550 mu g g(-1); ten isolates produced fusaric acid from 80 to 950 mu g g(-1) and moniliformin from 50 to 520 mu g g(-1). Finally, all isolates produced fusaproliferin up to 400 mu g g(-1). These results confirm F. proliferatum as an important pathogen of garlic and onion in Europe and that there is a potential mycotoxin accumulation risk in contaminated plants of both garlic and onion.
PB  - Springer, Dordrecht
T2  - European Journal of Plant Pathology
T1  - Pathogenicity and mycotoxin production by Fusarium proliferatum isolated from onion and garlic in Serbia
VL  - 118
IS  - 2
SP  - 165
EP  - 172
DO  - 10.1007/s10658-007-9126-8
UR  - conv_681
ER  - 
@article{
author = "Stanković, Slavica and Lević, Jelena and Petrović, Tanja and Logrieco, A. and Moretti, A.",
year = "2007",
abstract = "Fusarium proliferatum can occur on a wide range of economically important vegetable plants but its role in disease is not always well established. In 2000 and 2001, from forty-one field samples of wilting onion and garlic plants in Serbia, F. proliferatum as the predominant fungal species was isolated from root and bulbs. Seventy isolates were firstly characterized for their sexual fertility and were shown to be mostly members of Gibberella intermedia (sixty-seven of seventy isolates, the remaining three isolates were unfertile), the sexual stage of F. proliferatum (syn. mating population D of G. fujikuroi complex). A selected set of eleven F. proliferatum isolates from both hosts were also tested for their pathogenicity and toxigenicity. Although onion and garlic plants were susceptible to all isolates, onion plants showed a significantly higher disease severity index. Six of the eleven isolates of F. proliferatum produced fumonisin B-1 from 25 to 3000 mu g g(-1), and beauvericin from 400 to 550 mu g g(-1); ten isolates produced fusaric acid from 80 to 950 mu g g(-1) and moniliformin from 50 to 520 mu g g(-1). Finally, all isolates produced fusaproliferin up to 400 mu g g(-1). These results confirm F. proliferatum as an important pathogen of garlic and onion in Europe and that there is a potential mycotoxin accumulation risk in contaminated plants of both garlic and onion.",
publisher = "Springer, Dordrecht",
journal = "European Journal of Plant Pathology",
title = "Pathogenicity and mycotoxin production by Fusarium proliferatum isolated from onion and garlic in Serbia",
volume = "118",
number = "2",
pages = "165-172",
doi = "10.1007/s10658-007-9126-8",
url = "conv_681"
}
Stanković, S., Lević, J., Petrović, T., Logrieco, A.,& Moretti, A.. (2007). Pathogenicity and mycotoxin production by Fusarium proliferatum isolated from onion and garlic in Serbia. in European Journal of Plant Pathology
Springer, Dordrecht., 118(2), 165-172.
https://doi.org/10.1007/s10658-007-9126-8
conv_681
Stanković S, Lević J, Petrović T, Logrieco A, Moretti A. Pathogenicity and mycotoxin production by Fusarium proliferatum isolated from onion and garlic in Serbia. in European Journal of Plant Pathology. 2007;118(2):165-172.
doi:10.1007/s10658-007-9126-8
conv_681 .
Stanković, Slavica, Lević, Jelena, Petrović, Tanja, Logrieco, A., Moretti, A., "Pathogenicity and mycotoxin production by Fusarium proliferatum isolated from onion and garlic in Serbia" in European Journal of Plant Pathology, 118, no. 2 (2007):165-172,
https://doi.org/10.1007/s10658-007-9126-8 .,
conv_681 .
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