TY  - JOUR
AU  - Dragičević, Vesna
AU  - Mladenović Drinić, Snežana
AU  - Filipović, Milomir
AU  - Babić, Vojka
AU  - Kravić, Natalija
AU  - Stojiljković, Milovan
AU  - Nikolić, Bogdan
PY  - 2016
UR  - http://rik.mrizp.rs/handle/123456789/651
AB  - Malnutrition, as a global problem, is mainly caused by low level of mineral elements in staple food (deficient soil). Biofortification is based on selection of genotypes with enhanced concentration of mineral elements in grain, as well as decreased concentration of substances which interfere bioavailability of mineral elements in gut (like phytic acid), and increased content of substances that increase availability (such as beta-carotene). The experiment with 51 maize (Zea mays L.) inbred lines with different heterotic background was set up in order to evaluate chemical composition of grain and to determine the relations between phytic acid (PA), beta-carotene, and mineral elements: Mg, Fe, Mn, and Zn. The highest average phytate, beta-carotene, Fe, and Mn content was found in grain of inbreds from Lancaster heterotic group. The highest content of Mg was in grain of Independent source and Zn in grain of BSSS group. Increased level of Fe and Mn in Lancaster lines could be partially affected by higher PA content in grain, while increased beta-carotene content could improve Mn and Zn availability from grain of BSSS genotypes and Mg availability from Lancaster inbreds. It is important to underline that PA reduction is followed by Zn content increase in grain of Lancaster heterotic group, as well as that variations in Mg, Fe, and Mn contents are independent on PA status in inbreds from Independent source, indicating that the genotypes with higher Mg, Fe and Mn status from this group could serve as favorable source for improved Mg, Fe, and Mn absorption.
PB  - Inst Investigaciones Agropecuarias, Chillan
T2  - Chilean Journal of Agricultural Research
T1  - Maize inbreds from different heterotic groups as favorable sources for increased potential bioavailability of magnesium, iron, manganese and zinc
VL  - 76
IS  - 2
SP  - 213
EP  - 219
DO  - 10.4067/S0718-58392016000200011
ER  - 

@article{
author = "Dragičević, Vesna and Mladenović Drinić, Snežana and Filipović, Milomir and Babić, Vojka and Kravić, Natalija and Stojiljković, Milovan and Nikolić, Bogdan",
year = "2016",
abstract = "Malnutrition, as a global problem, is mainly caused by low level of mineral elements in staple food (deficient soil). Biofortification is based on selection of genotypes with enhanced concentration of mineral elements in grain, as well as decreased concentration of substances which interfere bioavailability of mineral elements in gut (like phytic acid), and increased content of substances that increase availability (such as beta-carotene). The experiment with 51 maize (Zea mays L.) inbred lines with different heterotic background was set up in order to evaluate chemical composition of grain and to determine the relations between phytic acid (PA), beta-carotene, and mineral elements: Mg, Fe, Mn, and Zn. The highest average phytate, beta-carotene, Fe, and Mn content was found in grain of inbreds from Lancaster heterotic group. The highest content of Mg was in grain of Independent source and Zn in grain of BSSS group. Increased level of Fe and Mn in Lancaster lines could be partially affected by higher PA content in grain, while increased beta-carotene content could improve Mn and Zn availability from grain of BSSS genotypes and Mg availability from Lancaster inbreds. It is important to underline that PA reduction is followed by Zn content increase in grain of Lancaster heterotic group, as well as that variations in Mg, Fe, and Mn contents are independent on PA status in inbreds from Independent source, indicating that the genotypes with higher Mg, Fe and Mn status from this group could serve as favorable source for improved Mg, Fe, and Mn absorption.",
publisher = "Inst Investigaciones Agropecuarias, Chillan",
journal = "Chilean Journal of Agricultural Research",
title = "Maize inbreds from different heterotic groups as favorable sources for increased potential bioavailability of magnesium, iron, manganese and zinc",
volume = "76",
number = "2",
pages = "213-219",
doi = "10.4067/S0718-58392016000200011"
}

Dragičević, V., Mladenović Drinić, S., Filipović, M., Babić, V., Kravić, N., Stojiljković, M.,& Nikolić, B.. (2016). Maize inbreds from different heterotic groups as favorable sources for increased potential bioavailability of magnesium, iron, manganese and zinc. in Chilean Journal of Agricultural Research
Inst Investigaciones Agropecuarias, Chillan., 76(2), 213-219.
https://doi.org/10.4067/S0718-58392016000200011

Dragičević V, Mladenović Drinić S, Filipović M, Babić V, Kravić N, Stojiljković M, Nikolić B. Maize inbreds from different heterotic groups as favorable sources for increased potential bioavailability of magnesium, iron, manganese and zinc. in Chilean Journal of Agricultural Research. 2016;76(2):213-219.
doi:10.4067/S0718-58392016000200011 .

Dragičević, Vesna, Mladenović Drinić, Snežana, Filipović, Milomir, Babić, Vojka, Kravić, Natalija, Stojiljković, Milovan, Nikolić, Bogdan, "Maize inbreds from different heterotic groups as favorable sources for increased potential bioavailability of magnesium, iron, manganese and zinc" in Chilean Journal of Agricultural Research, 76, no. 2 (2016):213-219,
https://doi.org/10.4067/S0718-58392016000200011 . .

TY  - JOUR
AU  - Dragičević, Vesna
AU  - Simić, Milena
AU  - Kravić, Natalija
AU  - Oljača, Snežana
AU  - Dolijanović, Željko
AU  - Stojiljković, Milovan
PY  - 2015
UR  - http://rik.mrizp.rs/handle/123456789/581
AB  - This study concerned the effect of different intercropping systems (alternating rows and alternating strips) of maize and soybean compared with single cropping, in combination with different fertilisers (biofertiliser, organic fertiliser, and urea) on the potential availability of magnesium (Mg), iron (Fe) and zinc (Zn) from grain, through their ratio with phytate (as inhibitor) and beta-carotene (as promoter). The higher grain yield and land equivalent ratio obtained under alternating rows + biofertiliser treatment demonstrated the improved ability of crops in close proximity for better utilisation of existing agro-ecological conditions. Alternating rows + organic fertiliser decreased the molar ratios phytate : beta-carotene, phytate : Fe, phytate : Mg and phytate : Zn, indicating increased availability of the mineral elements in both crops. However, alternating strips + organic fertiliser contributed mostly to an increase in beta-carotene, Mg, Fe and Zn concentrations in soybean. Increased grain yield of both crops was followed by decrease in beta-carotene and increase in phytate, particularly in maize. In soybean, beta-carotene could be considered as the main contributor to Fe availability. Accordingly, cropping in alternating rows or strips, combined with biofertilisers, could serve as fortification measures for improved nutritional quality of maize and soybean grain, without grain yield losses.
PB  - Csiro Publishing, Clayton
T2  - Crop & Pasture Science
T1  - Effect of the maize-soybean intercropping system on the potential bioavailability of magnesium, iron and zinc
VL  - 66
IS  - 11
SP  - 1118
EP  - 1127
DO  - 10.1071/CP14211
ER  - 

@article{
author = "Dragičević, Vesna and Simić, Milena and Kravić, Natalija and Oljača, Snežana and Dolijanović, Željko and Stojiljković, Milovan",
year = "2015",
abstract = "This study concerned the effect of different intercropping systems (alternating rows and alternating strips) of maize and soybean compared with single cropping, in combination with different fertilisers (biofertiliser, organic fertiliser, and urea) on the potential availability of magnesium (Mg), iron (Fe) and zinc (Zn) from grain, through their ratio with phytate (as inhibitor) and beta-carotene (as promoter). The higher grain yield and land equivalent ratio obtained under alternating rows + biofertiliser treatment demonstrated the improved ability of crops in close proximity for better utilisation of existing agro-ecological conditions. Alternating rows + organic fertiliser decreased the molar ratios phytate : beta-carotene, phytate : Fe, phytate : Mg and phytate : Zn, indicating increased availability of the mineral elements in both crops. However, alternating strips + organic fertiliser contributed mostly to an increase in beta-carotene, Mg, Fe and Zn concentrations in soybean. Increased grain yield of both crops was followed by decrease in beta-carotene and increase in phytate, particularly in maize. In soybean, beta-carotene could be considered as the main contributor to Fe availability. Accordingly, cropping in alternating rows or strips, combined with biofertilisers, could serve as fortification measures for improved nutritional quality of maize and soybean grain, without grain yield losses.",
publisher = "Csiro Publishing, Clayton",
journal = "Crop & Pasture Science",
title = "Effect of the maize-soybean intercropping system on the potential bioavailability of magnesium, iron and zinc",
volume = "66",
number = "11",
pages = "1118-1127",
doi = "10.1071/CP14211"
}

Dragičević, V., Simić, M., Kravić, N., Oljača, S., Dolijanović, Ž.,& Stojiljković, M.. (2015). Effect of the maize-soybean intercropping system on the potential bioavailability of magnesium, iron and zinc. in Crop & Pasture Science
Csiro Publishing, Clayton., 66(11), 1118-1127.
https://doi.org/10.1071/CP14211

Dragičević V, Simić M, Kravić N, Oljača S, Dolijanović Ž, Stojiljković M. Effect of the maize-soybean intercropping system on the potential bioavailability of magnesium, iron and zinc. in Crop & Pasture Science. 2015;66(11):1118-1127.
doi:10.1071/CP14211 .

Dragičević, Vesna, Simić, Milena, Kravić, Natalija, Oljača, Snežana, Dolijanović, Željko, Stojiljković, Milovan, "Effect of the maize-soybean intercropping system on the potential bioavailability of magnesium, iron and zinc" in Crop & Pasture Science, 66, no. 11 (2015):1118-1127,
https://doi.org/10.1071/CP14211 . .

TY  - JOUR
AU  - Dragičević, Vesna
AU  - Spasojević, Igor
AU  - Perić, Vesna
AU  - Nikolić, Bogdan
AU  - Đurović, Sanja
AU  - Waisi, Hadi
AU  - Stojiljković, Milovan
PY  - 2015
UR  - http://rik.mrizp.rs/handle/123456789/599
AB  - Background: Chemical composition of soybean grain may be modified by application of foliar fertilizers. The aim of this study was to test the effect of different organo-mineral foliar fertilizers: Zlatno inje, Bioplant Flora, Algaren BZn, Zircon, as well as plant growth regulator Epin Extra, on potential availability of mineral elements (Mg, Fe, Mn and Zn) from grain of three commercial soybean varieties: ZP-015, Nena and Laura (variety lacking in Kunitz trypsin inhibitor). In addition, phytate (Phy) and beta-carotene contents were determined. Results: ZP-015 achieved the highest P, Mg, Fe, Mn and beta-carotene contents. Laura had the highest Phy level, which might reflect the diminished availability of nutrients from grain. Compared to control, most of the applied fertilizers increased beta-carotene and decreased Mn content in all three soybean varieties. Increase in beta-carotene content was followed by increase in Fe content, mainly in grains with larger weight, as a part of improved yielding potential. Conclusions: Positive effect of Zircon application was evident on increased grain weight, and beta-carotene and Fe content. These parameters together with the lowest values found for Phy/beta-carotene and Phy/Mg ratios may explain the enhanced Mg and Fe bioavailability. On the other hand, positive effects of Epin Extra were mostly reflected by a decrease of Phy and an increase in Fe and Mn, thus becoming more bio-available. Accordingly, the organo-mineral foliar fertilizers based mainly on phenolic acids (Zircon) and bioregulator (Epin Extra) are to be recommended for soybean fortification.
PB  - Springeropen, London
T2  - Chemical and Biological Technologies in Agriculture
T1  - Alterations in mineral nutrients in soybean grain induced by organo-mineral foliar fertilizers
VL  - 2
DO  - 10.1186/s40538-015-0034-4
ER  - 

@article{
author = "Dragičević, Vesna and Spasojević, Igor and Perić, Vesna and Nikolić, Bogdan and Đurović, Sanja and Waisi, Hadi and Stojiljković, Milovan",
year = "2015",
abstract = "Background: Chemical composition of soybean grain may be modified by application of foliar fertilizers. The aim of this study was to test the effect of different organo-mineral foliar fertilizers: Zlatno inje, Bioplant Flora, Algaren BZn, Zircon, as well as plant growth regulator Epin Extra, on potential availability of mineral elements (Mg, Fe, Mn and Zn) from grain of three commercial soybean varieties: ZP-015, Nena and Laura (variety lacking in Kunitz trypsin inhibitor). In addition, phytate (Phy) and beta-carotene contents were determined. Results: ZP-015 achieved the highest P, Mg, Fe, Mn and beta-carotene contents. Laura had the highest Phy level, which might reflect the diminished availability of nutrients from grain. Compared to control, most of the applied fertilizers increased beta-carotene and decreased Mn content in all three soybean varieties. Increase in beta-carotene content was followed by increase in Fe content, mainly in grains with larger weight, as a part of improved yielding potential. Conclusions: Positive effect of Zircon application was evident on increased grain weight, and beta-carotene and Fe content. These parameters together with the lowest values found for Phy/beta-carotene and Phy/Mg ratios may explain the enhanced Mg and Fe bioavailability. On the other hand, positive effects of Epin Extra were mostly reflected by a decrease of Phy and an increase in Fe and Mn, thus becoming more bio-available. Accordingly, the organo-mineral foliar fertilizers based mainly on phenolic acids (Zircon) and bioregulator (Epin Extra) are to be recommended for soybean fortification.",
publisher = "Springeropen, London",
journal = "Chemical and Biological Technologies in Agriculture",
title = "Alterations in mineral nutrients in soybean grain induced by organo-mineral foliar fertilizers",
volume = "2",
doi = "10.1186/s40538-015-0034-4"
}

Dragičević, V., Spasojević, I., Perić, V., Nikolić, B., Đurović, S., Waisi, H.,& Stojiljković, M.. (2015). Alterations in mineral nutrients in soybean grain induced by organo-mineral foliar fertilizers. in Chemical and Biological Technologies in Agriculture
Springeropen, London., 2.
https://doi.org/10.1186/s40538-015-0034-4

Dragičević V, Spasojević I, Perić V, Nikolić B, Đurović S, Waisi H, Stojiljković M. Alterations in mineral nutrients in soybean grain induced by organo-mineral foliar fertilizers. in Chemical and Biological Technologies in Agriculture. 2015;2.
doi:10.1186/s40538-015-0034-4 .

Dragičević, Vesna, Spasojević, Igor, Perić, Vesna, Nikolić, Bogdan, Đurović, Sanja, Waisi, Hadi, Stojiljković, Milovan, "Alterations in mineral nutrients in soybean grain induced by organo-mineral foliar fertilizers" in Chemical and Biological Technologies in Agriculture, 2 (2015),
https://doi.org/10.1186/s40538-015-0034-4 . .

TY  - JOUR
AU  - Dragičević, Vesna
AU  - Mladenović Drinić, Snežana
AU  - Stojiljković, Milovan
AU  - Filipović, Milomir
AU  - Dumanović, Zoran
AU  - Kovačević, Dragan
PY  - 2013
UR  - http://rik.mrizp.rs/handle/123456789/512
AB  - Deficiencies of some mineral elements are causing serious health problems, which could be prevented by increase of mineral nutrients in food with supplementation, food fortification or plant breeding. From this point, experiment with 78 maize inbred lines was set up to determine maize lines with improved contents of Fe, Zn and Mn, as well as their relations with phytic acid, inorganic phosphorus and β-carotene, as factors which affect their absorption. Obtained results suggest that investigated maize lines show high variability in concentration of Fe, Mn and Zn, as well as phytic acid (which sustain availability of mineral elements) and β-carotene (which enables better absorption of mineral element and minimize negative effect of phytic acid). From this point of view, group of genotypes with phytic P ≤ 3 g kg-1 was interesting. Among them, L2 and L23 are maize lines with relatively high inorganic P, Fe and Zn contents, and together with relatively low ratio between phytic and inorganic P, they could be used as a good source of P, Fe and Zn. On the other hand, L1 and L4 are also maize lines with high inorganic P, β-carotene and Mn, and favourable ratio between phytic acid and Fe and Zn, what could give them advance as source of Mn in breeding programs. The same maize lines could also be candidates with improved ability for Fe and Zn absorption, what is based on high β-carotene content. Maize line L14, with relatively high concentration of all three.
AB  - Nedostatak pojedinih mineralnih elemenata može dovesti do ozbiljnih zdravstvenih problema koji se mogu sprečiti povećanjem sadržaja minerala u ishrani preko suplemenata, fortifikacijom hrane ili oplemenjivanjem biljaka. Sa te tačke gledišta, postavljen je eksperiment sa 78 samooplodnih linija kukuruza, kako bi se odredile linije sa poboljšanim sadržajem Fe, Zn i Mn, kao i njihove relacije sa fitinskom kiselinom, neorganskim fosforom i β-karotenom, kao faktorima koji utiču na njihovu apsrpciju. Dobijeni rezultati ukazuju na visoku varijabilnost isipitivanih linija u pogledu koncentracije Fe, Mn i Zn, kao i fitrinske kiseline (koja smanjuje pristupačnost mineralnih elemenata) i β-karotena (koji omogućava bolju apsorpciju mineralnih elemenata i minimizira negativan uticaj fitiske kiseline). Sa te tačke gledišta, grupa genotipova sa fitinskim P ≤ 3 g kg-1 je bila izdvojena. Od njih, L2 i L23 su linije kukuruza sa relatvno visokim sadržajem neorganskog P, Fe i Zn, što sa relatvno niskim odnosom između fitinskog i neorganskog P upućuje da bi mogle biti izvor P, Fe i Zn u ishrani. Sa druge strane, L1 i L4 su takođe linije kukuruza sa visokim sadržajem neorganskog P, β-karotena i Mn, kao i povoljnim odnosom između fitinske kiseline i Fe i Zn, što im može dati prednost, kao izvoru Mn u selekcionim programima. Iste linije kukuruza takođe bi mogle imati visoku apsorpciju Fe i Zn, zahvaljujući visokom sadržaju β-karotena. Linija kukuruza L14, sa relatvno visokom koncnetracijom sva tri faktora (Fe, Zn i β-karotena) je pogodna za selekcione programe kao osnova za poboljšanje useva kukuruza preko povećanja pristupačnih minerala.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - Variability of factors that affect availability of iron, manganese and zinc in maize lines
T1  - Varijabilnost faktora koji utiču na pristupačnost gvožđa, mangana i cinka u linijama kukuruza
VL  - 45
IS  - 3
SP  - 907
EP  - 920
DO  - 10.2298/GENSR1303907D
ER  - 

@article{
author = "Dragičević, Vesna and Mladenović Drinić, Snežana and Stojiljković, Milovan and Filipović, Milomir and Dumanović, Zoran and Kovačević, Dragan",
year = "2013",
abstract = "Deficiencies of some mineral elements are causing serious health problems, which could be prevented by increase of mineral nutrients in food with supplementation, food fortification or plant breeding. From this point, experiment with 78 maize inbred lines was set up to determine maize lines with improved contents of Fe, Zn and Mn, as well as their relations with phytic acid, inorganic phosphorus and β-carotene, as factors which affect their absorption. Obtained results suggest that investigated maize lines show high variability in concentration of Fe, Mn and Zn, as well as phytic acid (which sustain availability of mineral elements) and β-carotene (which enables better absorption of mineral element and minimize negative effect of phytic acid). From this point of view, group of genotypes with phytic P ≤ 3 g kg-1 was interesting. Among them, L2 and L23 are maize lines with relatively high inorganic P, Fe and Zn contents, and together with relatively low ratio between phytic and inorganic P, they could be used as a good source of P, Fe and Zn. On the other hand, L1 and L4 are also maize lines with high inorganic P, β-carotene and Mn, and favourable ratio between phytic acid and Fe and Zn, what could give them advance as source of Mn in breeding programs. The same maize lines could also be candidates with improved ability for Fe and Zn absorption, what is based on high β-carotene content. Maize line L14, with relatively high concentration of all three., Nedostatak pojedinih mineralnih elemenata može dovesti do ozbiljnih zdravstvenih problema koji se mogu sprečiti povećanjem sadržaja minerala u ishrani preko suplemenata, fortifikacijom hrane ili oplemenjivanjem biljaka. Sa te tačke gledišta, postavljen je eksperiment sa 78 samooplodnih linija kukuruza, kako bi se odredile linije sa poboljšanim sadržajem Fe, Zn i Mn, kao i njihove relacije sa fitinskom kiselinom, neorganskim fosforom i β-karotenom, kao faktorima koji utiču na njihovu apsrpciju. Dobijeni rezultati ukazuju na visoku varijabilnost isipitivanih linija u pogledu koncentracije Fe, Mn i Zn, kao i fitrinske kiseline (koja smanjuje pristupačnost mineralnih elemenata) i β-karotena (koji omogućava bolju apsorpciju mineralnih elemenata i minimizira negativan uticaj fitiske kiseline). Sa te tačke gledišta, grupa genotipova sa fitinskim P ≤ 3 g kg-1 je bila izdvojena. Od njih, L2 i L23 su linije kukuruza sa relatvno visokim sadržajem neorganskog P, Fe i Zn, što sa relatvno niskim odnosom između fitinskog i neorganskog P upućuje da bi mogle biti izvor P, Fe i Zn u ishrani. Sa druge strane, L1 i L4 su takođe linije kukuruza sa visokim sadržajem neorganskog P, β-karotena i Mn, kao i povoljnim odnosom između fitinske kiseline i Fe i Zn, što im može dati prednost, kao izvoru Mn u selekcionim programima. Iste linije kukuruza takođe bi mogle imati visoku apsorpciju Fe i Zn, zahvaljujući visokom sadržaju β-karotena. Linija kukuruza L14, sa relatvno visokom koncnetracijom sva tri faktora (Fe, Zn i β-karotena) je pogodna za selekcione programe kao osnova za poboljšanje useva kukuruza preko povećanja pristupačnih minerala.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "Variability of factors that affect availability of iron, manganese and zinc in maize lines, Varijabilnost faktora koji utiču na pristupačnost gvožđa, mangana i cinka u linijama kukuruza",
volume = "45",
number = "3",
pages = "907-920",
doi = "10.2298/GENSR1303907D"
}

Dragičević, V., Mladenović Drinić, S., Stojiljković, M., Filipović, M., Dumanović, Z.,& Kovačević, D.. (2013). Variability of factors that affect availability of iron, manganese and zinc in maize lines. in Genetika
Društvo genetičara Srbije, Beograd., 45(3), 907-920.
https://doi.org/10.2298/GENSR1303907D

Dragičević V, Mladenović Drinić S, Stojiljković M, Filipović M, Dumanović Z, Kovačević D. Variability of factors that affect availability of iron, manganese and zinc in maize lines. in Genetika. 2013;45(3):907-920.
doi:10.2298/GENSR1303907D .

Dragičević, Vesna, Mladenović Drinić, Snežana, Stojiljković, Milovan, Filipović, Milomir, Dumanović, Zoran, Kovačević, Dragan, "Variability of factors that affect availability of iron, manganese and zinc in maize lines" in Genetika, 45, no. 3 (2013):907-920,
https://doi.org/10.2298/GENSR1303907D . .