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Toxigenic potential of Fusarium langsethiae isolates from Serbian wheat kernels
dc.creator | Bočarov-Stančić, Aleksandra | |
dc.creator | Lević, Jelena | |
dc.creator | Stanković, Slavica | |
dc.creator | Tančić, Sonja | |
dc.creator | Krnjaja, Vesna | |
dc.creator | Salma, Nataša M. | |
dc.date.accessioned | 2019-05-16T12:09:32Z | |
dc.date.available | 2019-05-16T12:09:32Z | |
dc.date.issued | 2008 | |
dc.identifier.issn | 0133-3720 | |
dc.identifier.uri | http://rik.mrizp.rs/handle/123456789/238 | |
dc.description.abstract | The toxigenic potential of F. langsethiae cultures isolated from Serbian wheat kernels harvested in 2005 was investigated. In vitro experiments were performed at room temperature (24-28 degrees C) with two different media: liquid GPYE and wet( sterilized wheat grain. All of the tested F. langsethiae isolates produced T-2 toxin (0.312 - 48.0 ppm) and DAS (0.3 12-12.0 ppm), but only one (MRIZP-1208) zearalenone. | en |
dc.publisher | Akademiai Kiado Zrt, Budapest | |
dc.rights | restrictedAccess | |
dc.source | Cereal Research Communications | |
dc.subject | wheat | en |
dc.subject | F langsethiae | en |
dc.subject | fusariotoxins | en |
dc.title | Toxigenic potential of Fusarium langsethiae isolates from Serbian wheat kernels | en |
dc.type | article | |
dc.rights.license | ARR | |
dc.citation.volume | 36 | |
dc.citation.spage | 345 | |
dc.citation.epage | 346 | |
dc.citation.other | 36: 345-346 | |
dc.citation.rank | M22 | |
dc.identifier.wos | 000259563800080 | |
dc.identifier.doi | 10.1556/CRC.36.2008.Suppl.B.33 | |
dc.identifier.scopus | 2-s2.0-80052804485 | |
dc.type.version | publishedVersion |