Приказ основних података о документу

dc.date.accessioned2022-11-25T13:13:34Z
dc.date.available2022-11-25T13:13:34Z
dc.date.issued2018
dc.identifier.isbn978-86-7306-148-1
dc.identifier.urihttp://rik.mrizp.rs/handle/123456789/1062
dc.description.abstractThe objective of experiment was to determine the influence of different fertilizaers: mineral, organic and biofertilizer to phytic acid, Fe, Zn and Mn accumulation in maize with different grain color. Fe, Zn and Mn concentrations in grain depend on year, while Pphy has low variability. Red maize was characterised with the highest Fe and Zn values, while yellow had the highest Mn value. Fertilization could improve Fe, Zn and Mn accumulation in maize grain, mainly application of biofertilizer or cropping without fertilization, thus underlining importance of low-input technologies.sr
dc.language.isoensr
dc.publisherBelgrade : Vinča Institute of Nuclear Sciences, University of Belgrade-National Institute of the Republic of Serbiasr
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31037/RS//sr
dc.rightsopenAccesssr
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.source6. Workshop Specific methods for food safety and quality, Belgrade, 27.09.2018. godine - Proceedingssr
dc.subjectmineral fertilizersr
dc.subjectorganic fertilizersr
dc.subjectbio-fertilizersr
dc.subjectmaizesr
dc.subjectFesr
dc.subjectZnsr
dc.subjectMnsr
dc.subjectPhytic acidsr
dc.titleImprovement of Fe, Zn and Mn bio-avaialbility by fertilizationsr
dc.typeconferenceObjectsr
dc.rights.licenseBYsr
dc.citation.spage147
dc.citation.epage150
dc.identifier.fulltexthttp://rik.mrizp.rs/bitstream/id/5966/pdfresizer.com-pdf-resize-merged.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_rik_1062
dc.type.versionpublishedVersionsr


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Приказ основних података о документу