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Effects of enzyme activities during steeping and sprouting on the solubility and composition of proteins, their bioactivity and relationship with the bread making quality of wheat flour
(Royal Soc Chemistry, Cambridge, 2016)
The aim was to determine the effect of steeping and sprouting on wheat grain proteins and the functional consequences in this regard. The solubility of proteins and the polypeptide composition of albumins, globulins, ...
Enhancement of seed germination in three grass species using chemical and temperature treatments
(Range Management Soc India, Jhansi, 2015)
Seeds of three forage plant species, cocksfoot, tall fescue and perennial ryegrass with good amount of dormancy were chemically treated (25%, 50%, 75% and 98% H2SO4) for different durations and exposed to different ...
Variability and Correlation Between the Seed Yield, Seed Yield Components and Quality of Alfalfa Seed
(Springer-Verlag Berlin, Berlin, 2010)
Seed yield and seed yield components (stem height, number of stems per m(2), panicle branches) and quality of alfalfa seed (germination and mean seed weight), were studied for 3 years of research. Three cultivars of alfalfa ...
Occurrence of moulds and mycotoxins in grass-legume silages influenced by nitrogen fertilization and phenological phase at harvest
(Ars Docendi, Bucharest, 2017)
The aim of this study was to determine the presence of fungi and concentrations of mycotoxins, zearalenone, fumonisin and deoxynivalenol, in lucerne and grass-legume silages, under the influence of different doses of N ...
Multivariate Curve Resolution - Alternate Least Square Analysis of Excitation-Emission Matrices for Maize Flour Contaminated with Aflatoxin B1
(Springer/Plenum Publishers, New York, 2018)
In this preliminary study, we used the Multivariate Curve Resolution- Alternating Least Squares (MCR-ALS) algorithm to analyze the excitation-emission matrix for different samples of maize flour contaminated with aflatoxin ...
RFLP and RAPD analysis of maize (Zea mays L.) local populations for identification of variability and duplicate accessions
(Maydica, 2003)
The genebank in Maize Research Institute "Zemun Polje" maintains the collection of 2178 local populations of maize, characterised and classified using morphological markers. In this work 13 local populations, some of which ...
Seed proteins as genetic markers in the study of phylogenetic relations in pepper
(Acta Horticulturae, 2002)
On the basis SDS - PAGE electrophoresis of eight genotypes, which belong to different varieties of pepper (Capsicum annuum L.), was found that the seed protein profile could be useful in the study of phylogenetic relationships. ...
Genetic, phenotypic variability and correlation analysis in some cabbage cultivars
(Acta Horticulturae, 1997)
The main objectives of this study were: (i) to determine genetic and phenotypic variability and broad-sense heritability for nine morphological characters and (ii) to analyze genetic and phenotypic correlation coefficients ...
Wet-milling properties of ZP maize hybrids
(Maydica-Ist Sper Cerealicoltur, Bergamo, 2007)
Basic chemical composition, physical and wet-milling properties of twelve the most widely grown ZP maize hybrids were studied. Starch yields of studied maize hybrids ranged from 58.8% in ZP 633 to 69.0% in ZP 808, while ...
Irrigation as a climate change impact mitigation measure: An agronomic and economic assessment of maize production in Serbia
(Elsevier Science Bv, Amsterdam, 2014)
Maize is the most important agricultural product in Serbia, providing the largest revenue stream. Maize production in Serbia is largely rainfed and dependent on weather conditions. In the past four decades, the area of ...