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Importance of sowing date optimization for morphological properties and grain yield of maize inbred lines
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2022)
This study aimed to determine the influence of sowing dates on
morphological properties and grain yield. The experiment was conducted during
2018 (Y1) and 2019 (Y2) at one location in Serbia (Zemun Polje). Three ...
Cropping systems affect photosynthetic pigments and grain yield in maize
(Belgrade - Zemun : Institute for animal husbandry, 2019)
Maize is still widely growing in monoculture, due to its
domination in sowing structure. Nevertheless, rotation, as cropping system has
many advantages in regard to monoculture, revealing through better crop growth ...
Correlation, heritability and path analysis of grain yield components in some maize genotypes (Zea mays L.)
(East Sarajevo : University of East Sarajevo, Faculty of agriculture, 2023)
Maize (Zea mays L.) is an important cereal crop of the world and plays a key role in
worldwide agriculture with highest production and productivity. Maize is also an important
grain crop grown in Serbia, used as a component ...
Интеракција генотип x средина и стабилност приноса и компонената приноса зрна комерцијалних хибрида кукуруза / Genotype by environment interaction and stability of grain yield and yield components for commercial maize hybrids
(Универзитет у Београду, Пољопривредни факултет, 2016)
У раду је испитивана интеракција генотип x средина и стабилност приноса зрнаи компонената приноса зрна комерцијалних хибрида кукуруза. За проучавање јеизабрано 36 хибрида кукуруза, FAO групе зрења 300-700, из 8 селекционих ...
Grain yield stability parameters of single cross maize hybrids and their reciprocal crosses
(Belgrade: Serbian Genetic Society, 2019)
Grain yield stability was tested in 10 single cross maize hybrids and their reciprocal crosses
in 2016 and 2017, within a total of seven environments. Five were early hybrids with
Lancaster ZPL-1 line as a mutual parent ...
Evaluation of grain yield and its components of some experimental, registered and commercial ZP maize (Zea mays L.) hybrids
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2020)
The grain yield and its components of eighteen experimental, one registered and two
commercial maize hybrids were examined in six different environments. The main objectives
were to identify the best performing experimental ...
Effects of deficit irrigation on grain yield and ear characteristics of maize / Uticaj deficitarnog navodnjavanja na prinos zrna i karakteristike klipa kukuruza
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2015)
In the Vojvodina region, drought is an important factor limiting grain yield in maize. The aims of this research were to compare irrigation scheduling in maize (cv. ZP SC 684), and to evaluate grain yield and ear ...
The contribution of soil tillage and nitrogen rate to the quality of maize grain
(Basel : MDPI, 2020)
A soil tillage system adjusted to the soil type and agro-ecological conditions, togetherwith the optimal nutrient supply, is a prerequisite for high maize (Zea mays L.) yield. However,there is little knowledge about the ...
Variability of agronomic traits of maize hybrids influenced by the environmental factors / Varijabilnost agronomskih osobina hibrida kukuruza pod uticajem faktora sredine
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2017)
In this study 36 maize hybrids of different FAO maturity groups were observed in three successive years (2011, 2012 and 2013), on 8 locations. The main objective of this experiment was to observe the GxE interaction ...
Effects of a genotype x sowing density interaction on maize yielding on irrigated chernozem / Efekat interakcije genotipa i gustine setve na rodnost kukuruza na navodnjavanom černozemu
(Beograd : Unija bioloških naučnih društava Jugoslavije, 2011)
The aim of these studies was to determine the number of plants per hectare that would provide the maximum utilization of the genetic yielding potential of maize hybrids belonging to different FAO maturity groups and would ...