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Formation of alpha-dicarbonyl compounds in cookies made from wheat, hull-less barley and colored corn and its relation with phenolic compounds, free amino acids and sugars | 121 |
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November 2021 | December 2021 | January 2022 | February 2022 | March 2022 | April 2022 | May 2022 | |
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Formation of alpha-dicarbonyl compounds in cookies made from wheat, hull-less barley and colored corn and its relation with phenolic compounds, free amino acids and sugars | 5 | 2 | 4 | 2 | 0 | 11 | 0 |
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