Toxigenic potential of Fusarium langsethiae isolates from Serbian wheat kernels
Само за регистроване кориснике
2008
Аутори
Bočarov-Stančić, AleksandraLević, Jelena
Stanković, Slavica
Tančić, Sonja
Krnjaja, Vesna
Salma, Nataša M.
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
The toxigenic potential of F. langsethiae cultures isolated from Serbian wheat kernels harvested in 2005 was investigated. In vitro experiments were performed at room temperature (24-28 degrees C) with two different media: liquid GPYE and wet( sterilized wheat grain. All of the tested F. langsethiae isolates produced T-2 toxin (0.312 - 48.0 ppm) and DAS (0.3 12-12.0 ppm), but only one (MRIZP-1208) zearalenone.
Кључне речи:
wheat / F langsethiae / fusariotoxinsИзвор:
Cereal Research Communications, 2008, 36, 345-346Издавач:
- Akademiai Kiado Zrt, Budapest
DOI: 10.1556/CRC.36.2008.Suppl.B.33
ISSN: 0133-3720