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Приказ резултата 51-60 од 82
Effects of tillage systems on maize yield and porosity of the irrigated chernozem ploughing layer / Uticaj sistema obrade na prinos kukuruza i poroznost oraničnog sloja navodnjavanog černozema
(Beograd : Univerzitet u Beogradu, Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, 2009)
With the aim to create favorable conditions for the plant development, the studies on effects of different tillage systems on maize yield and porosity changes of the irrigated chernozem ploughing layer were performed. The ...
The analysis of seed production of some ZP maize hybrids in 2007 / Analiza proizvodnje semena nekih ZP hibrida kukuruza u 2007. godini
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2008)
The maize seed production is much more complex, sensitive and expense than the commercial maize production. Therefore a special attention should be paid during the whole process of the seed production, in order to achieve ...
Effect of the maize vegetative space on weediness and yield / Značaj veličine vegetacionog prostora za zakorovljenost i prinos kukuruza
(Institut za zaštitu bilja i životnu sredinu, Beograd, 2010)
The arrangement pattern, i.e. shape and size of vegetative space available to growing plants influences crop-weed competitive interaction and weed abundance. Most researches show that growing row crops such as maize, ...
Značaj preduseva za produktivnost kukuruza / The importance of crop sequence for maize productivity
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2021)
Prednosti tropoljnog i četvoropoljnog plodoreda u odnosu na dvopoljni
su smanjena učestalost obrade zemljišta i time ušteda u energentima, manji unos
mineralnih azotnih đubriva i količine primenjenih herbicida. ...
The effectiveness of soil tillage systems in maize cultivation under variable meteorological conditions of Central Serbia
(Republic of Srpska, Bosnia : University of East Sarajevo, Faculty of agriculture, 2019)
Soil tillage system is a basic in maize crop production. Under variable climatic conditions and
frequent occurrences of dry years, soil tillage adjusted to the soil type, agro-ecological
conditions and the crop, can ...
Yields of ZP sweet maize hybrids in dependence on sowing densities / Prinos ZP hibrida kukuruza šećerca u zavisnosti od gustine gajenja
(Društvo genetičara Srbije, Beograd, 2008)
Sweet maize differs from maize of standard grain quality by many important traits that affect the ear appearance, and especially by traits controlling taste. The ear appearance trait encompasses the kernel row number, ...
The effect of cytoplasmatic male sterility on yield and yield components of maize inbred lines
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2019)
Initial studies related to cytoplasmic male sterility (CMS) were performed by Rhoeds in 1931.
CMS is used in maize to enhance efficiency of seed production with simultaneous cost
redaction. The majority of studies ...
Effects of applied herbicides on crop productivity and on weed infestation in different growth stages of sunflower (Helianthus annuus L.)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
The level of weed infestation directly affects the intensity of competitive relationship between sunflower crops and weeds. The greatest damage is caused by annual, broad-leaf and invasive weeds, such as Ambrosia artemisiifolia ...
Biofortifikacija – važan deo poljoprivredne proizvodnje / Biofortification – important part of agricultural practice
(Beograd : Društvo genetičara SrbijeBeograd : Društvo selekcionera i semenara Republike Srbije, 2018)
Biofortifikacija predstavlja čitav kompleks mera koje obuhvataju
selekcionisanje novih genotipova, manipulacije genima, različite
mere gajenja kojima se omogućava bolja apsorpcija i povećana
akumulacija esencijalnih ...
Sustainable fertilization systems as a prerequisite for improved quality of agricultural products
(Belgrade : University of Belgrade, Faculty of agriculture, 2022)
Human health is dependent not just on diet, but mainly on quality of agricultural products as a
part of diet. If crops were grown on poorly fertile soils, or they are exposed to severe stresses,
lesser amount of mineral ...