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Приказ резултата 51-60 од 81
Influence of hybrid combinations on the maize seed traits / Uticaj hibridne kombinacije na osobine semena kukuruza
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2015)
In this paper the influence of hybrid on the particular traits of maize seed was examined. Four maize hybrids were tested on four locations. Analysed traits were: yield, ratio of seed fractions and germination by fractions. ...
Toxigenic fungal and mycotoxin contamination of maize samples from different districts in Serbia / Kontaminacija toksigenim vrstama gljiva i njihovim mikotoksinima uzoraka kukuruza iz različitih regiona u Srbiji
(Institut za stočarstvo, Beograd, 2018)
This study was carried out in order to investigate the natural occurrence of toxigenic fungi and levels of zearalenone (ZEA), deoxynivalenol (DON) and aflatoxin B1 (AFB1) in the maize stored immediately after harvesting ...
Effects of chernozem water regime and fertilising on maize yields under conditions of direct sowing / Uticaj vodnog režima černozema i đubrenja na prinos kukuruza u uslovima direktne setve
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2011)
The results obtained in the ten-year trial (2000-2009) carried out under agro-ecological conditions of Zemun Polje are presented in this study. The objective was to determine effects of soil water regime (A) and the ...
Importance of permanent improvement of production and control of basic seed of ZP maize hybrids / Značaj kontinuiranog unapređenja proizvodnje i kontrole osnovnog semena ZP hibrida kukuruza
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2015)
High-quality seed is one of the key factors in the commercial maize grain production. In addition, hybrid seed production is conditioned by the production of basic seed of parental inbreds. According to the Law on Seed, ...
Sustainability of different fertilizing systems in maize production / Održivost različitih sistema đubrenja u proizvodnji kukuruza
(Institut PKB Agroekonomik, Padinska skela, 2002)
According to Long term experiments on chernozem and pseudoglay with different fertilizing systems could be conclused: According to performed experiments certain systems of maize crop rotation significantly affected maize ...
Variability of pathogenicity of Fusarium spp. originating from maize and wheat grains / Varijabilnost patogenih svojstava Fusarium spp. poreklom iz zrna kukuruza i pšenice
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2009)
Differences in the pathogenicity of 93 isolates of seven species belonging to the genus Fusarium (F. graminearum, F. verticillioides, F. proliferatum, F. subglutinans, F. sporotrichioides, F. semitectum and F. equiseti), ...
The origin and evolution of maize and its introduction into South-Eastern Europe / Nastanak i evolucija kukuruza i putevi uvođenja u naše krajeve
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
The origin and evolution of maize has been attracting attention of researchers of different profiles for decades. Although a few researchers in our country have explicitly been dealing with these issues, it is necessary ...
ZP maize hybrids as silage raw material / ZP hibridi kukuruza kao sirovina za proizvodnju silaže
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2012)
Due to its yields, biomass quality and biomass suitability for ensiling, diversity of use in feedstuff, maize is one of the most important forage plants. In comparison with other forage plants, the production of silage ...
Top fertilization of maize crop grown in strips with legumes / Folijarno prihranjivanje kukuruza, gajenog u trakama sa leguminozama radi proizvodnje stočne hrane, i prinos kukuruza
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2004)
Mixed maize and legumes cropping can be an effective mode for fodder components supplying, especially for silage. Our investigations were conducted in two locations, with maize hybrid ZP SC 735 and Soya bean line l 4042. ...
Protein quality analysis of F2 maize kernels / Biohemijska analiza F2 zrna genotipova kukuruza visokog kvaliteta proteina
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2012)
Protein quality of standard maize kernels is poor, due to the low levels of two essential aminoacids - lysine and tryptophan. The opaque2 mutation which increases lysine and tryptophan content also confers an undesirable ...