Приказ резултата 21-40 од 1979

      Наслови
      Adapted Quality Protein Maize in Broiler Diets Holds Nutritive and Financial Advantages [1]
      Adjuvants and nozzles effects in Johnsongrass (Sorghum halepense (L.) Pers.) control using nicosulfuron [1]
      Advanced cropping technology of maize (Zea mays L.) in Serbia [1]
      Advances in Cereal and Cereal Product Chemistry, Nutrition and Technology [1]
      Advancing the new research pathways of “nutribreeding” for human and animal nutrition with health benefits [1]
      Ageing-induced changes of reduced and oxidised glutathione in fragments of maize seedlings [1]
      Ageing-induced changes of reduced and oxidized glutathione in fragments of maize seedlings [1]
      Agricultural biotechnology: Status and prospective [1]
      Agronomic responses of soybean genotypes to starter nitrogen fertilizer rate [1]
      Agronomic traits of naked barley in comparison with covered barley [1]
      Agronomic traits of QPM maize hybrids adapted to temperate regions [1]
      Agronomic, biochemical and genetic attributes of maizehigh grain quality accessions [1]
      Agronomska, biohemijska i genetička svojstva populacija kukuruza visokog kvaliteta proteina iz banke gena [1]
      Agronomske osobine golozrnog ječma u poređenju sa plevičastim [1]
      Aktuelna prestižna svojstva samooplodnih linija kukuruza - dobra polazna osnova za efikasno kreiranje novih i rodnih hibrida kukuruza [1]
      Albumin content in bread wheat (Triticum aestivum L.) and durum wheat (Triticum durum Desf.) as affected by the environment [1]
      Alteration in phytochemicals from sweet maize in response to domestic cooking and frozen storage [1]
      Alteration of metabolites accumulation in maize inbreds leaf tissue under long-term water deficit [1]
      Alterations in growth of maize seedlings influenced by mixed tetraoxanes [1]
      Alterations in mineral nutrients in soybean grain induced by organo-mineral foliar fertilizers [1]