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Genetically modified plants-nutritive and health aspects / Genetički modifikovane biljke - nutritivni i zdravstveni aspekti
(Institut PKB Agroekonomik, Padinska skela, 2004)
Genetically modified plants (GMP) with specific traits, have been developed by transfer of a single or several genes within or among species. Already, genetically modified sorts of cotton, soybean, oilseed rape as well as ...