Претраживање
Приказ резултата 141-145 од 145
MESTO OVSA U ORGANSKOJ PROIZVODNJI ŽITA U SRBIJI / POSITION OF OATS IN ORGANIC GRAIN PRODUCTION IN SERBIA
(Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, 2022)
U 2020. godini organska biljna proizvodnja u Srbiji
odvijala se na površini od 20.970,75 ha. U organskoj
proizvodnji žita koja zauzima drugu poziciju,
značajne površine zauzima i organski ovas, čija je
ukupna proizvodnja ...
First report of Aspergillus welwitschiae causing maize ear rot in Serbia
(The American Phytopathological Society, 2024)
In recent years, countries in Southeast Europe are facing climate changes characterized by extreme hot weather, which contribute to the increased frequency of Aspergillus species. Because of these changes, Aspergillus ...
ZP 7037 - realizovana sorta, rasa ili soj na nacionalnom nivou
(Beograd : Institut za kukuruz "Zemun Polje", 2023)
Total sugar content in soybean grain and its relationship with protein, oil and fibers
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2023)
Soybean grain is one of the most important food and feed sources, containing approximately
40% protein, 20% oil, 35% carbohydrates and 5% minerals. The proportion of seed
composition determines the uses of soybean. ...
Model prediction of ruminal dry matter digestibility of serbian maize genotypes
(Bergamo : Istituto Sperimentale per la Cerealicoltura Sezione, 2024)
The focus of this study is on the physical quality traits, the carbohydrates and in vitro dry matter digestibility
(IVDMD) of various maize kernel genotypes produced in Serbia. Furthermore, the aim was to determine the ...