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Influence of harvesting and processing methods on organic viability of soybean seed / Uticaj načina žetve i dorade na životnu sposobnost semena soje
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2000)
Organic viability of soybean seed for three soybean varieties - elite (Bosa, ZPS 015 and Nena) depending on methods of manipulation with seeds during harvesting and processing phase were determined in this paper. Trial was ...
Reliable level of maize genome polymorphism: Genome structure or expression
(Društvo genetičara Srbije, Beograd, 2000)
As biological functions in differentiated cells, except for cell division are expressed at the chromatin level, it is very important to collect more information on the actual level of polymorphism in order to understand ...
Polymorphism of protein markers in Serbian spruce half-sib lines / Polimorfizam proteinskih markera kod half-sib linija omorike
(Univerzitet u Beogradu - Šumarski fakultet, Beograd, 2000)
This paper present the results of determination of the degree of genetic polymorphism of Serbian spruce half-sib lines belonging to different varieties: var .'semidihotomy', var.'serbica' and var.'nana', incorporated in ...
B84 vs. B37 maize hybrid performance / Poređenje osobina hibrida kukuruza stvorenih na bazi linija B84 odnosno B37
(Društvo genetičara Srbije, Beograd, 2000)
Efficiency of the half-sib recurrent selection (HSRS) method applied to the Iowa Stiff Stalk Synthetic (BSSS) can be evaluated indirectly through the performance of hybrid combinations with inbreeds developed from different ...
Multiple regression analysis of prolificacy and effects on yield in a synthetic population of maize (Zea mays L.)
(Društvo genetičara Srbije, Beograd, 2000)
In order to evaluate a synthetic population, as a source breeding material and the applied method of selection, it is necessary to consider not only standard methods of visual estimation and testing of combining abilities, ...
Effects of salinity on lettuce (Lactuca sativa L.) quality / Uticaj saliniteta na kvalitet salate (Lactuca sativa L.)
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad, 2000)
Lettuce, a vegetable crop, is very recommendable in diets, but it is also susceptible to saline media. The trial with lettuce, as a sand culture, was set up during spring and autumn. The control variant was watered with ...
A study of functioning of thylakoid membranes in inbred lines of maize (Zea mays L.)
(Društvo genetičara Srbije, Beograd, 2000)
Thermal processes of delayed chlorophyll fluorescence (DF) within an intact leaf segment of inbred lines of maize (Zea mays L.) within the temperature range of 24-60°C were studied. The method for chlorophyll DF measurements ...
Effects of agroecological conditions on ZP maize hybrid yield in Serbia
(Društvo genetičara Srbije, Beograd, 2000)
Maize hybrid yield is to the greatest extent affected by agroecological conditions and growing technology. The more suitable the maize growing technology, the higher the yield and then the crop can be planted over greater ...
Physical and chemical properties of various corn genotypes as a criterion of technological quality
(Društvo genetičara Srbije, Beograd, 2000)
Physical properties, such as test weight, 1000-kernel weight, kernel density flotation index, water absorption index and kernel hardness and chemical properties: protein, starch and oil contents, of twenty the most widely ...
Effects of sister-line cross on grain yield increase per soybean line plant with plant with various trypsin inhibitor activity in grain / Efekat sestrinskog ukrštanja na prinos zrna po biljci kod linija soje sa različitom aktivnošću tripsin inhibitora u zrnu
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2000)
In order to develop the initial population the adapted variety Kador and the variety Kunitz were crossed within the soybean breeding program for reduced trypsin inhibitor activity. The variety Kunitz is characterized by ...