Преглед наслова:

Приказ резултата 1395-1414 од 1986

      Наслови
      The effect of cycloxydim tolerant maize (CTM) alleles on grain yield and agronomic traits of maize single cross hybrid [1]
      The effect of cytoplasmatic male sterility on yield and yield components of maize inbred lines [1]
      The effect of different amounts of nitrogen on soybean yield and quality of selected varieties [1]
      The effect of different microbial fertilizer on the weediness of maize [1]
      The effect of different microbial fertilizers on the weediness of soybean [1]
      The effect of different type of cytoplasm on seed fractions in maize inbred lines [2]
      The effect of drought stress on physiological responses of maize plants originating from seeds of different ages [1]
      The effect of fall sown different cover crops on popcorn weediness [1]
      The effect of genotype on grain properties of different maize hybrids from Serbia [1]
      The effect of in vitro digestion on antioxidant properties of water-soluble and insoluble protein fractions of traditional Serbian white- brined cheeses [1]
      The Effect of In Vitro Digestion on Antioxidant, ACE-Inhibitory and Antimicrobial Potentials of Traditional Serbian White-Brined Cheeses [1]
      The effect of insecticides on the total percentage of Ostrinia nubilalis Hbn attack on maize hybrids [1]
      The effect of maize rotation to nitrogen outtake by grain yield [1]
      The effect of plant arrangement pattern and hybrids on weediness of a maize and soybean intercropping system [1]
      The effect of pretreatment and matrix on the in vitro digestibility, nutrient bioavailability, and antioxidant properties of cereal grain-based food ingredients [1]
      The effect of some mixed tetraoxanes on germination and antioxidants in maize seedlings [1]
      The effect of super-hydro-grow polymer on soil moisture, nitrogen status and maize growth [1]
      The effect of temperature and light (PAR) on the induction of Chla fluorescence in situ: 2. Diurnal changes in stinging nettle (Urtica dioica) and red currant (Ribes spp.) [1]
      The effect of vetch seed size on the seed quality and on seedling vigor [1]
      The effect of wheat genotype on the functional properties of whole-grain flour [1]