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Research and verification of the multidisciplinary forensic methods in

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info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/37021/RS//

Research and verification of the multidisciplinary forensic methods in (en)
Испитивање и верификација метода за мултидисциплинарне форензичке анализе у функцији непролиферације оружја за масовно уништење (sr)
Ispitivanje i verifikacija metoda za multidisciplinarne forenzičke analize u funkciji neproliferacije oružja za masovno uništenje (sr_RS)
Authors

Publications

Enhancement of antioxidant activity and bioactive compound contents in yellow soybean by plant-extract-based products

Đurović, Sanja; Dragičević, Vesna; Waisi, Hađi; Pagnacco, Maja C.; Luković, Nevena; Knežević-Jugović, Zorica; Nikolić, Bogdan

(Beograd : Instiut za biološka istraživanja "Siniša Stanković", 2019)

TY  - JOUR
AU  - Đurović, Sanja
AU  - Dragičević, Vesna
AU  - Waisi, Hađi
AU  - Pagnacco, Maja C.
AU  - Luković, Nevena
AU  - Knežević-Jugović, Zorica
AU  - Nikolić, Bogdan
PY  - 2019
UR  - http://rik.mrizp.rs/handle/123456789/806
AB  - Polyphenols present in different plant cell organelles increase the resistance of plants to various types of environmental stresses. We investigated the possibility of increasing the content of bioactive compounds in the seed of yellow soybean variety Laura. The soybean was treated during vegetation with five products based on plant extracts, on the assumption of enrichment of plants with various nutrients. Soybean flour extracts were screened spectrophotometrically
for total phenolic content and antioxidant activity. The antioxidant activity was evaluated using three methods. The content of phenolic acids was determined by HPLC, and the raw protein content was estimated by the Kjeldahl method. Depending on the treatment, variations in the quantity of individual phenolic acids with up to 90% higher concentration as compared
to the control were observed. Controlled usage of certain plant extracts can increase the concentration of the target group of bioactive compounds in the samples. The synergistic effect of proteins and phenolic compounds on the antioxidant activity of extracts was detected. The results of this study are not only important from the aspect of plant resistance to various types of stress, but also when considering soybean as a functional food.
PB  - Beograd : Instiut za biološka istraživanja "Siniša Stanković"
T2  - Archives of Biological Sciences
T1  - Enhancement of antioxidant activity and bioactive compound contents in yellow soybean by plant-extract-based products
VL  - 71
IS  - 3
SP  - 425
EP  - 434
DO  - 10.2298/ABS190123024D
ER  - 
@article{
author = "Đurović, Sanja and Dragičević, Vesna and Waisi, Hađi and Pagnacco, Maja C. and Luković, Nevena and Knežević-Jugović, Zorica and Nikolić, Bogdan",
year = "2019",
url = "http://rik.mrizp.rs/handle/123456789/806",
abstract = "Polyphenols present in different plant cell organelles increase the resistance of plants to various types of environmental stresses. We investigated the possibility of increasing the content of bioactive compounds in the seed of yellow soybean variety Laura. The soybean was treated during vegetation with five products based on plant extracts, on the assumption of enrichment of plants with various nutrients. Soybean flour extracts were screened spectrophotometrically
for total phenolic content and antioxidant activity. The antioxidant activity was evaluated using three methods. The content of phenolic acids was determined by HPLC, and the raw protein content was estimated by the Kjeldahl method. Depending on the treatment, variations in the quantity of individual phenolic acids with up to 90% higher concentration as compared
to the control were observed. Controlled usage of certain plant extracts can increase the concentration of the target group of bioactive compounds in the samples. The synergistic effect of proteins and phenolic compounds on the antioxidant activity of extracts was detected. The results of this study are not only important from the aspect of plant resistance to various types of stress, but also when considering soybean as a functional food.",
publisher = "Beograd : Instiut za biološka istraživanja "Siniša Stanković"",
journal = "Archives of Biological Sciences",
title = "Enhancement of antioxidant activity and bioactive compound contents in yellow soybean by plant-extract-based products",
volume = "71",
number = "3",
pages = "425-434",
doi = "10.2298/ABS190123024D"
}
Đurović, S., Dragičević, V., Waisi, H., Pagnacco, M. C., Luković, N., Knežević-Jugović, Z.,& Nikolić, B. (2019). Enhancement of antioxidant activity and bioactive compound contents in yellow soybean by plant-extract-based products.
Archives of Biological SciencesBeograd : Instiut za biološka istraživanja "Siniša Stanković"., 71(3), 425-434.
https://doi.org/10.2298/ABS190123024D
Đurović S, Dragičević V, Waisi H, Pagnacco MC, Luković N, Knežević-Jugović Z, Nikolić B. Enhancement of antioxidant activity and bioactive compound contents in yellow soybean by plant-extract-based products. Archives of Biological Sciences. 2019;71(3):425-434
Đurović Sanja, Dragičević Vesna, Waisi Hađi, Pagnacco Maja C., Luković Nevena, Knežević-Jugović Zorica, Nikolić Bogdan, "Enhancement of antioxidant activity and bioactive compound contents in yellow soybean by plant-extract-based products" 71, no. 3 (2019):425-434,
https://doi.org/10.2298/ABS190123024D .
1

Influence of various concentrations of 24-epibrassinolide on the kinetic parameters during isothermal dehydration of two maize hybrids

Waisi, Hadi; Janković, B.; Nikolić, B.; Dragičević, Vesna; Panić, I.; Tosti, Tomislav; Trifković, J.

(Elsevier Science Bv, Amsterdam, 2018)

TY  - JOUR
AU  - Waisi, Hadi
AU  - Janković, B.
AU  - Nikolić, B.
AU  - Dragičević, Vesna
AU  - Panić, I.
AU  - Tosti, Tomislav
AU  - Trifković, J.
PY  - 2018
UR  - http://rik.mrizp.rs/handle/123456789/708
AB  - 24-epibrassinolide (24-EBL) is plant steroid hormone that can regulate several physiological effects in plants, including promotion of cell growth and induction of heat stress tolerance. The purpose of this work is to investigate the influence of various concentrations of 24-EBL on the dehydration mechanism of seedlings of two maize hybrids (ZP434 and ZP704). Control and treated samples were subjected to isothermal conditions for dehydration processes. The effects of carbohydrates and mineral contents on the possible changes in the dehydration mechanism (from kinetics standpoint) were investigated. Comparing control samples to samples treated with 24-EBL, it was found that different dehydration mechanisms exist The differences arise from the influence of 24-EBL, that causes a significant increase of phosphorus values for ZP704, whilst the reverse was identified for ZP434. It was assumed that the plumule sensitivity to dehydration stress originates from the interaction of water with primary amino groups as cations in polyamines, for lower concentrations of 24-EBL. It was found that the temperature variation (105-130 degrees C) leads to situations where trehalose does not arrive fast enough to "replace the water", because its handicap to binds (by hydrogen bonds) to biomolecules instead of water. It was found that 24-EBL cause changes of carbohydrates properties, which are important for the defense mechanism from environmental stresses.
PB  - Elsevier Science Bv, Amsterdam
T2  - South African Journal of Botany
T1  - Influence of various concentrations of 24-epibrassinolide on the kinetic parameters during isothermal dehydration of two maize hybrids
VL  - 119
SP  - 69
EP  - 79
DO  - 10.1016/j.sajb.2018.08.006
ER  - 
@article{
author = "Waisi, Hadi and Janković, B. and Nikolić, B. and Dragičević, Vesna and Panić, I. and Tosti, Tomislav and Trifković, J.",
year = "2018",
url = "http://rik.mrizp.rs/handle/123456789/708",
abstract = "24-epibrassinolide (24-EBL) is plant steroid hormone that can regulate several physiological effects in plants, including promotion of cell growth and induction of heat stress tolerance. The purpose of this work is to investigate the influence of various concentrations of 24-EBL on the dehydration mechanism of seedlings of two maize hybrids (ZP434 and ZP704). Control and treated samples were subjected to isothermal conditions for dehydration processes. The effects of carbohydrates and mineral contents on the possible changes in the dehydration mechanism (from kinetics standpoint) were investigated. Comparing control samples to samples treated with 24-EBL, it was found that different dehydration mechanisms exist The differences arise from the influence of 24-EBL, that causes a significant increase of phosphorus values for ZP704, whilst the reverse was identified for ZP434. It was assumed that the plumule sensitivity to dehydration stress originates from the interaction of water with primary amino groups as cations in polyamines, for lower concentrations of 24-EBL. It was found that the temperature variation (105-130 degrees C) leads to situations where trehalose does not arrive fast enough to "replace the water", because its handicap to binds (by hydrogen bonds) to biomolecules instead of water. It was found that 24-EBL cause changes of carbohydrates properties, which are important for the defense mechanism from environmental stresses.",
publisher = "Elsevier Science Bv, Amsterdam",
journal = "South African Journal of Botany",
title = "Influence of various concentrations of 24-epibrassinolide on the kinetic parameters during isothermal dehydration of two maize hybrids",
volume = "119",
pages = "69-79",
doi = "10.1016/j.sajb.2018.08.006"
}
Waisi, H., Janković, B., Nikolić, B., Dragičević, V., Panić, I., Tosti, T.,& Trifković, J. (2018). Influence of various concentrations of 24-epibrassinolide on the kinetic parameters during isothermal dehydration of two maize hybrids.
South African Journal of BotanyElsevier Science Bv, Amsterdam., 119, 69-79.
https://doi.org/10.1016/j.sajb.2018.08.006
Waisi H, Janković B, Nikolić B, Dragičević V, Panić I, Tosti T, Trifković J. Influence of various concentrations of 24-epibrassinolide on the kinetic parameters during isothermal dehydration of two maize hybrids. South African Journal of Botany. 2018;119:69-79
Waisi Hadi, Janković B., Nikolić B., Dragičević Vesna, Panić I., Tosti Tomislav, Trifković J., "Influence of various concentrations of 24-epibrassinolide on the kinetic parameters during isothermal dehydration of two maize hybrids" 119 (2018):69-79,
https://doi.org/10.1016/j.sajb.2018.08.006 .
2
1
2

Brassinosteroid phytochormones as regulators of plant growth and modulators of pesticide and fertilizer activity

Nikolić, Bogdan; Waisi, Hadi; Jovanović, Vladan; Dragičević, Vesna; Đurović, Sanja

(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2018)

TY  - JOUR
AU  - Nikolić, Bogdan
AU  - Waisi, Hadi
AU  - Jovanović, Vladan
AU  - Dragičević, Vesna
AU  - Đurović, Sanja
PY  - 2018
UR  - http://rik.mrizp.rs/handle/123456789/700
AB  - The mode of action of agrochemicals on plants implies the totality of their effect on plant metabolism, growth and development. The effects of different doses of 24-epibrassinolide (24-EBL) as a class of brassinosteroid phytohormones on growth and other physiological processes in maize plants during different development stages are reviewed in order to assess the influence of these agrochemicals on various factors determining the yield of maize as an important agricultural crop. In addition, several examples are given of the effects of these phytohormones on other crops, fruits and vegetables, in terms of their effect on yield, yield quality, and increase in crop resistance to some types of stress. Own results are discussed in the context of other literature data. Abbreviations: 24-EBL: 24-epibrassinolide; BRs: brassinosteroids; PCZ: propiconazole; Chl a: chlorophyl a; RFW (g g-1): relative fresh weight of different organs (R: radicle; P: plumule; RoS: rest of seed); TDW, TFW (g): total dry and fresh weight of plants; V root (ml): root volume; LMR, RMR, SMR (g g-1): relative dry weight of plant parts (leaves, roots, stem); dH (J mol-1 K-1): differential enthalpy of different parts (R: radicle; P: plumule; RoS: rest of seed) of 25 maize seedlings exposed to T(reatments) of different molar concentrations of 24-EBL; ΔG105 (J mol-1 K-1) differential Gibbs free energy of total maize plant and their parts (R: roots; L: leaves; S: stem) assesed at 105 0C; ZP434, ZP704, ZP505: maize hybrids; Fv/Fm, Fv/F0, FRS2, qP, NPQ, RFD730 (all in relative units), ETR (μmol electrons m-2 s-1): different Chl a fluorescence parameters; Pphy, Pi: phosphorus bond to phytic acid and free phosphorus available to many cellular biochemical reactions; GSH: reduced form of gluthathyone; K, Ca, Fe, Mg, Zn, Si: different chemical elements.
AB  - Način delovanja agrohemikalija na biljke podrazumeva ukupan uticaj na metabolizam, rast i razvoj biljaka. U tom smislu u ovom radu je prikazan efekat 24-epibrasinolida (24-EBL), kao klase fitohormona brasinosteroida, na rast i druge fiziološke procese u biljkama kukuruza u različitim dozama i u različitim razvojnim fazama, kako bi se procenio uticaj na razne faktore koji određuju prinos ovog važnog poljoprivrednog useva. Pored toga, dato je nekoliko primera efekata ovih fitohormona na druge useve, voće i povrće, u smislu njihovog uticaja na prinos, kvalitet prinosa i povećanje otpornosti useva na neke vrste stresa. Rezultati su diskutovani u odnosu na druge podatke iz literature.
PB  - Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd
T2  - Pesticidi i fitomedicina
T1  - Brassinosteroid phytochormones as regulators of plant growth and modulators of pesticide and fertilizer activity
T1  - Brasinosteroidi kao regulatori rasta biljaka i modulatori uticaja pesticida i đubriva
VL  - 33
IS  - 3-4
SP  - 161
EP  - 174
DO  - 10.2298/PIF1804161N
ER  - 
@article{
author = "Nikolić, Bogdan and Waisi, Hadi and Jovanović, Vladan and Dragičević, Vesna and Đurović, Sanja",
year = "2018",
url = "http://rik.mrizp.rs/handle/123456789/700",
abstract = "The mode of action of agrochemicals on plants implies the totality of their effect on plant metabolism, growth and development. The effects of different doses of 24-epibrassinolide (24-EBL) as a class of brassinosteroid phytohormones on growth and other physiological processes in maize plants during different development stages are reviewed in order to assess the influence of these agrochemicals on various factors determining the yield of maize as an important agricultural crop. In addition, several examples are given of the effects of these phytohormones on other crops, fruits and vegetables, in terms of their effect on yield, yield quality, and increase in crop resistance to some types of stress. Own results are discussed in the context of other literature data. Abbreviations: 24-EBL: 24-epibrassinolide; BRs: brassinosteroids; PCZ: propiconazole; Chl a: chlorophyl a; RFW (g g-1): relative fresh weight of different organs (R: radicle; P: plumule; RoS: rest of seed); TDW, TFW (g): total dry and fresh weight of plants; V root (ml): root volume; LMR, RMR, SMR (g g-1): relative dry weight of plant parts (leaves, roots, stem); dH (J mol-1 K-1): differential enthalpy of different parts (R: radicle; P: plumule; RoS: rest of seed) of 25 maize seedlings exposed to T(reatments) of different molar concentrations of 24-EBL; ΔG105 (J mol-1 K-1) differential Gibbs free energy of total maize plant and their parts (R: roots; L: leaves; S: stem) assesed at 105 0C; ZP434, ZP704, ZP505: maize hybrids; Fv/Fm, Fv/F0, FRS2, qP, NPQ, RFD730 (all in relative units), ETR (μmol electrons m-2 s-1): different Chl a fluorescence parameters; Pphy, Pi: phosphorus bond to phytic acid and free phosphorus available to many cellular biochemical reactions; GSH: reduced form of gluthathyone; K, Ca, Fe, Mg, Zn, Si: different chemical elements., Način delovanja agrohemikalija na biljke podrazumeva ukupan uticaj na metabolizam, rast i razvoj biljaka. U tom smislu u ovom radu je prikazan efekat 24-epibrasinolida (24-EBL), kao klase fitohormona brasinosteroida, na rast i druge fiziološke procese u biljkama kukuruza u različitim dozama i u različitim razvojnim fazama, kako bi se procenio uticaj na razne faktore koji određuju prinos ovog važnog poljoprivrednog useva. Pored toga, dato je nekoliko primera efekata ovih fitohormona na druge useve, voće i povrće, u smislu njihovog uticaja na prinos, kvalitet prinosa i povećanje otpornosti useva na neke vrste stresa. Rezultati su diskutovani u odnosu na druge podatke iz literature.",
publisher = "Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd",
journal = "Pesticidi i fitomedicina",
title = "Brassinosteroid phytochormones as regulators of plant growth and modulators of pesticide and fertilizer activity, Brasinosteroidi kao regulatori rasta biljaka i modulatori uticaja pesticida i đubriva",
volume = "33",
number = "3-4",
pages = "161-174",
doi = "10.2298/PIF1804161N"
}
Nikolić, B., Waisi, H., Jovanović, V., Dragičević, V.,& Đurović, S. (2018). Brasinosteroidi kao regulatori rasta biljaka i modulatori uticaja pesticida i đubriva.
Pesticidi i fitomedicinaInstitut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd., 33(3-4), 161-174.
https://doi.org/10.2298/PIF1804161N
Nikolić B, Waisi H, Jovanović V, Dragičević V, Đurović S. Brasinosteroidi kao regulatori rasta biljaka i modulatori uticaja pesticida i đubriva. Pesticidi i fitomedicina. 2018;33(3-4):161-174
Nikolić Bogdan, Waisi Hadi, Jovanović Vladan, Dragičević Vesna, Đurović Sanja, "Brasinosteroidi kao regulatori rasta biljaka i modulatori uticaja pesticida i đubriva" 33, no. 3-4 (2018):161-174,
https://doi.org/10.2298/PIF1804161N .